Italian cuisine is known for its simplicity and rich flavors, making it accessible to home cooks of all skill levels. These 13 super simple Italian dishes are perfect for anyone looking to bring a taste of Italy into their kitchen without spending hours on complicated recipes. With easy-to-find ingredients and straightforward steps, these meals are both delicious and quick to prepare. Whether you're cooking for yourself or hosting a dinner, these recipes will bring the warmth and comfort of Italian food to your table.

Sourdough Focaccia

Sourdough Focaccia is a delightful bread that takes about 20 minutes of prep time and several hours to rise. Made with simple ingredients like sourdough starter, olive oil, and rosemary, it boasts a chewy texture with a crisp crust. The flavor is mildly tangy due to the sourdough and slightly savory from the herbs. Perfect for dipping in olive oil or pairing with soups.
Get the Recipe: Sourdough Focaccia
Borlotti beans in tomato sauce with eggs

Borlotti beans in tomato sauce with eggs is a hearty dish that can be prepared in under 30 minutes. It features borlotti beans, tomatoes, and eggs, creating a rich and satisfying meal. The beans are tender and the tomato sauce is robust, while the eggs add a creamy texture. This dish is perfect for a quick, nutritious dinner.
Get the Recipe: Borlotti beans in tomato sauce with eggs
Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce is a light and flavorful dish ready in about 20 minutes. The main ingredients are fresh scallops, lemon, mint, and Pinot Grigio. The scallops are tender and juicy, with a bright citrusy flavor enhanced by the wine and mint. It's a sophisticated yet simple dish that impresses.
Get the Recipe: Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce
No-bake chocolate pistachio cake

No-bake chocolate pistachio cake is an easy dessert that takes about 15 minutes to prepare. The main ingredients are chocolate, pistachios, and digestive biscuits. The cake is rich and chocolaty with a delightful crunch from the pistachios. It's a perfect treat for any chocolate lover and requires no baking.
Get the Recipe: No-bake chocolate pistachio cake
Chunky canned Italian tomato sauce

Chunky canned Italian tomato sauce is a versatile sauce that takes about 45 minutes to make. Made with ripe tomatoes, garlic, and basil, it has a hearty texture and rich flavor. The sauce is perfect for pasta, pizza, or as a base for other Italian dishes. It's a must-have for any home cook looking to elevate their meals.
Get the Recipe: Chunky canned Italian tomato sauce
Caramelized Onion and Pumpkin Pizza with Fried Sage

Caramelized Onion and Pumpkin Pizza with Fried Sage is a unique pizza ready in about 30 minutes. It features caramelized onions, roasted pumpkin, and crispy fried sage. The combination of sweet onions, savory pumpkin, and aromatic sage creates a well-balanced flavor profile. It's a great way to enjoy pizza with a twist.
Get the Recipe: Caramelized Onion and Pumpkin Pizza with Fried Sage
Eggplant Tomato Stacks

Eggplant Tomato Stacks are a simple and elegant dish that can be made in about 25 minutes. The main ingredients are eggplant, tomatoes, and mozzarella cheese. The eggplant is tender and the tomatoes are juicy, with the cheese adding a creamy texture. It's a light and flavorful dish perfect for any occasion.
Get the Recipe: Eggplant Tomato Stacks
Sauteed Swiss Rainbow Chard

Sauteed Swiss Rainbow Chard is a nutritious side dish ready in just 15 minutes. The main ingredients are Swiss chard, garlic, and olive oil. The chard is tender and slightly bitter, complemented by the savory garlic. It's a quick and healthy addition to any meal.
Get the Recipe: Sauteed Swiss Rainbow Chard
Rosemary Sourdough Bread

Rosemary Sourdough Bread is an aromatic bread that requires about 20 minutes of prep time and several hours to rise. The main ingredients are sourdough starter, rosemary, and flour. The bread has a chewy texture with a crisp crust and a subtle rosemary flavor. It's perfect for sandwiches or as a side to soups and salads.
Get the Recipe: Rosemary Sourdough Bread
Baked Feta Pasta

Baked Feta Pasta is a creamy and delicious dish that can be made in about 30 minutes. The main ingredients are feta cheese, cherry tomatoes, and pasta. The feta melts into a creamy sauce while the tomatoes burst with flavor. It's a simple yet indulgent meal that's perfect for weeknights.
Get the Recipe: Baked Feta Pasta
Spaghetti with Mushroom Marinara Sauce

Spaghetti with Mushroom Marinara Sauce is a hearty pasta dish ready in about 25 minutes. The main ingredients are spaghetti, mushrooms, and marinara sauce. The mushrooms add a meaty texture and umami flavor to the rich tomato sauce. It's a satisfying and quick meal for any pasta lover.
Get the Recipe: Spaghetti with Mushroom Marinara Sauce
Homemade tomato sauce for canning (Sugo)

Homemade tomato sauce for canning (Sugo) is a classic Italian sauce that takes about 45 minutes to prepare. Made with fresh tomatoes, garlic, and basil, it has a rich and robust flavor. The sauce is perfect for canning and can be used in various dishes. It's a great way to preserve the taste of summer all year round.
Get the Recipe: Homemade tomato sauce for canning (Sugo)
Quick Shrimp Fettuccine Alfredo

Quick Shrimp Fettuccine Alfredo is a creamy and flavorful pasta dish ready in about 20 minutes. The main ingredients are shrimp, fettuccine, and Alfredo sauce. The shrimp are tender and the sauce is rich and creamy, making for a decadent meal. It's a quick and easy dinner option that's sure to please.
Get the Recipe: Quick Shrimp Fettuccine Alfredo
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