Rediscover the flavors of the past with these beloved dishes that have stood the test of time. Offering something for everyone, this collection features hearty main courses and delectable desserts, capturing the essence of family gatherings and comfort food.
Perfect for reliving nostalgic meals or introducing classic dishes to a new generation, each recipe promises to keep the whole family satisfied. Enjoy tried-and-true favorites that bring the taste of the '60s to your table.
Almond Apple Cake with Apple Roses
Almond apple cake with apple roses is the cake to enjoy during Rosh Hashana. With a fine, spongy almond crumb and the delicate sweetness of honey, this cake is a delightful treat. It captures the essence of traditional desserts with a modern twist. Perfect for any family gathering or special occasion.
Get the Recipe: Almond Apple Cake with Apple Roses
Almond, Cranberry, and Sweet Potato Stuffing Casserole
Almond, cranberry, and sweet potato stuffing casserole is a flavorful dish perfect for holiday feasts. Airy, chewy, and nutty, it brings together the freshness of orange zest and vanilla extract. Gluten-free and dairy-free, it's a great option for those with dietary restrictions. This casserole is sure to be a hit at your next dinner party.
Get the Recipe: Almond, Cranberry, and Sweet Potato Stuffing Casserole
Apricot Thyme Jam
Apricot thyme jam combines sweet and herbaceous notes for a unique spread. This homemade creation is perfect for toast, scones, or cheese platters. It’s a delightful way to elevate simple snacks into something special. Enjoy it at breakfast or as an addition to your appetizer board.
Get the Recipe: Apricot Thyme Jam
Argentinian Empanadas
Argentinian vegetarian empanadas are flaky, baked hand pies filled with delicious vegetarian options. These authentic empanadas come in three variations, including a vegan option. Perfect for a quick snack or a main course, they bring a taste of Argentina to your table. Enjoy them fresh out of the oven or as leftovers.
Get the Recipe: Argentinian Empanadas
Argentinian Flan (Bread Pudding) with Caramel Sauce
Argentinian flan with caramel sauce is a comforting dessert featuring soft, soaked bread and creamy caramel. Baked to perfection in a bundt pan, this treat is sure to impress. It captures the essence of traditional desserts while adding a touch of elegance. Serve it at your next gathering for a sweet finish to the meal.
Get the Recipe: Argentinian Flan (Bread Pudding) with Caramel Sauce
Basil Peach Cobbler
Basil peach cobbler is a refreshing summer dessert featuring juicy peaches and a crispy crust. The combination of basil and peach creates a unique and satisfying flavor. It’s a perfect treat to enjoy on a hot day or at a summer picnic. This cobbler is sure to be a favorite among family and friends.
Get the Recipe: Basil Peach Cobbler
Blueberry Muffins
Gluten-free blueberry muffins are perfect for those with gluten sensitivities. Packed with juicy blueberries, each bite is a burst of flavor. They make a great breakfast option or a tasty snack. Enjoy them fresh out of the oven or as a quick on-the-go treat.
Get the Recipe: Blueberry Muffins
Chocolate Chip Muffins
Gluten-free chocolate chip muffins are a treat for chocolate lovers. These moist and delicious muffins satisfy your sweet cravings without sacrificing taste or texture. They are a great addition to breakfast or a delightful afternoon snack. Enjoy them warm with a glass of milk.
Get the Recipe: Chocolate Chip Muffins
Creamy Salmon Eggs Benedict Recipe
Creamy salmon eggs benedict combines poached eggs, hollandaise sauce, and smoked lox. It’s a luxurious brunch option that’s sure to impress. The rich flavors come together for a satisfying and elegant dish. Perfect for a weekend brunch or a special occasion breakfast.
Get the Recipe: Creamy Salmon Eggs Benedict Recipe
Crispy Air Fryer Brussels Sprouts with Feta, Pomegranate, and Balsamic
Air fryer Brussels sprouts are crispy on the outside and tender on the inside. Topped with feta, pomegranate, and drizzled with balsamic, they make a flavorful side dish. Easy to prepare and full of texture, they’re perfect for any meal. Enjoy them as a healthy snack or a complement to your main course.
Get the Recipe: Crispy Air Fryer Brussels Sprouts with Feta, Pomegranate, and Balsamic
Eggplant Tomato Stacks
Eggplant tomato stacks are a vibrant and flavorful side dish. Layers of grilled eggplant and ripe tomatoes are drizzled with balsamic glaze and garnished with fresh basil. This dish celebrates the summer’s bounty in every bite. It’s a perfect choice for a light and healthy meal.
Get the Recipe: Eggplant Tomato Stacks
Fluffy Pumpkin Protein Waffles with Chocolate Sauce
Fluffy pumpkin protein waffles are a great way to start your day. Made with pea protein powder, pumpkin puree, and almond powder, they pack a protein punch. Each serving contains 17 grams of protein, making them a nutritious breakfast option. Top with chocolate sauce for an extra treat.
Get the Recipe: Fluffy Pumpkin Protein Waffles with Chocolate Sauce
Gluten-Free Pecan Pie with Maple Syrup and Maple Dulce de Leche Cream
Gluten-free pecan pie features a flaky, buttery crust and rich Southern flavors. Infused with bourbon, maple syrup, and pecans, it’s a decadent dessert. The addition of maple dulce de leche cream takes it to the next level. Perfect for holidays or any special occasion.
Get the Recipe: Gluten-Free Pecan Pie with Maple Syrup and Maple Dulce de Leche Cream
Halloumi Tacos
Halloumi tacos bring a cheesy twist to Taco Tuesday. Grilled halloumi pairs perfectly with fresh taco ingredients for a savory and satisfying meal. These tacos are a great vegetarian option for any taco lover. Enjoy them with friends and family for a fun and flavorful meal.
Get the Recipe: Halloumi Tacos
Honey Strawberry Jam
Honey strawberry jam captures the essence of summer in every jar. Sweetened with honey and enhanced with aromatic herbs, it’s a delightful spread. Perfect for toast, scones, or as a topping for desserts, this jam is a versatile addition to your pantry. Enjoy the fresh taste of summer year-round.
Get the Recipe: Honey Strawberry Jam
Sauteed Swiss Rainbow Chard
Sauteed rainbow chard is a simple and healthy side dish. With just three ingredients, it’s quick to prepare and low in carbs. The vibrant colors and fresh flavors make it a great addition to any meal. Perfect for those looking for a light and nutritious option.
Get the Recipe: Sauteed Swiss Rainbow Chard
Kale Apple Salad with Creamy Poppy Seed Dressing
Kale apple salad is a refreshing and zesty dish. Massaged kale, apple slices, and a creamy poppy seed dressing come together for a flavorful salad. It’s a great way to enjoy fresh, seasonal produce. Perfect for a light lunch or as a side dish.
Get the Recipe: Kale Apple Salad with Creamy Poppy Seed Dressing
Tomato and Avocado Eggs Benedict
Tomato and avocado eggs benedict is a fresh take on a classic brunch dish. Poached eggs, gluten-free hollandaise, juicy tomato, and creamy avocado create a delicious combination. Serve on an English muffin or hashbrown for a satisfying meal. Ideal for brunch with friends or family.
Get the Recipe: Tomato and Avocado Eggs Benedict
Mediterranean White Bean Salad with Feta
Mediterranean white bean salad features creamy white beans, juicy tomatoes, and crumbled feta cheese. This refreshing summer salad is both hearty and delicious. It’s a great choice for a light lunch or as a side dish. Enjoy the flavors of the Mediterranean in every bite.
Get the Recipe: Mediterranean White Bean Salad with Feta
Middle Eastern Tofu Rice Bowl
Middle Eastern tofu rice bowl is a simple and warming meal. With easy steps and kid-friendly ingredients, it’s perfect for winter lunches. Warming spices and hearty tofu make it a satisfying dish. Great for work-from-home lunches or family dinners.
Get the Recipe: Middle Eastern Tofu Rice Bowl
Pan-Seared Cod with Fennel-Tomato Ragout
Pan-seared cod with fennel-tomato ragout is a dish inspired by Spanish-Italian flavors. The tender cod pairs beautifully with the rich ragout. It’s a great way to enjoy fresh seafood with a flavorful twist. Perfect for a family dinner or a special occasion.
Get the Recipe: Pan-Seared Cod with Fennel-Tomato Ragout
Paprika Potatoes and Mushrooms
Paprika potatoes and mushrooms is a comforting dish with bold spices. High heat and strong flavors make it a hearty winter meal. The aroma of paprika and garlic fills your home as you cook. Enjoy this dish with family on a cold evening.
Get the Recipe: Paprika Potatoes and Mushrooms
Sweet Matzo Brei Recipe
Sweet matzo brei is the Passover version of French toast. Crumbled matzo is soaked in egg and milk, fried, and served with cinnamon sugar. It’s a comforting and familiar dish enjoyed during the holiday. Perfect for breakfast or a sweet snack.
Get the Recipe: Sweet Matzo Brei Recipe
Sweet Potato and Beet Salad
Sweet potato and beet salad with miso-maple sauce is a perfect blend of flavors. Crunchy, salty, and sweet, it’s a beautiful and tasty dish. The combination of ingredients creates a satisfying salad. Great for a light lunch or as a side dish.
Get the Recipe: Sweet Potato and Beet Salad
Sweet Potato Hummus
Sweet potato hummus adds a flavorful twist to a classic dip. The natural sweetness of sweet potatoes makes it a vibrant and healthy snack. Perfect for dipping veggies or spreading on toast. A great addition to any appetizer spread.
Get the Recipe: Sweet Potato Hummus
The Perfect Brunch Oyster Bake
The perfect brunch oyster bake is a cheesy, creamy dish that’s gluten-free. It’s a decadent choice for a Sunday morning treat. The rich flavors make it a standout brunch option. Enjoy it with family for a special start to your day.
Get the Recipe: The Perfect Brunch Oyster Bake
The Perfect Rice Pilaf
Perfect rice pilaf is a flavorful dish with aromatic rice, vegetables, and spices. It’s a great way to elevate your dinner. The combination of ingredients creates a satisfying and delicious meal. Serve it as a side or main dish for any occasion.
Get the Recipe: The Perfect Rice Pilaf
Tomato Avocado Salad with Dukkah Seasoning
Tomato avocado salad with dukkah seasoning is a vibrant and satisfying dish. Juicy tomatoes, creamy avocados, and a flavorful blend of spices make it a standout salad. Perfect for summer gatherings or as a light lunch. Enjoy the fresh and bold flavors in every bite.
Get the Recipe: Tomato Avocado Salad with Dukkah Seasoning
Vegan Hubbard Squash Pie
Vegan Hubbard squash pie features a flaky coconut oil crust and natural maple syrup sweetness. Spiked with orange and cloves, it’s a flavorful dessert. Perfect for those following a plant-based diet. Enjoy it as a festive holiday treat or any time of year.
Get the Recipe: Vegan Hubbard Squash Pie
Vegan Pasta Primavera
Vegan pasta primavera is packed with fresh seasonal vegetables and a flavorful sauce. It’s a great option for pasta lovers looking for a plant-based recipe. The vibrant and wholesome ingredients create a satisfying dish. Perfect for a light lunch or dinner.
Get the Recipe: Vegan Pasta Primavera
Vegan Shawarma Pita with Tahini Sauce
Vegan shawarma pita with tahini sauce uses jackfruit for a tasty plant-based option. Rolled in pita with fresh veggies, it’s a flavorful and satisfying meal. Perfect for lunch or dinner, it’s a great way to enjoy shawarma without meat. Enjoy this dish with friends and family.
Get the Recipe: Vegan Shawarma Pita with Tahini Sauce
Stuffed Potato Patties with a Mushroom Filling
Stuffed potato patties with mushroom filling are a comforting and flavorful dish. Known as bastilles or kolduny, these patties are a staple in Jewish cultures. Mashed potatoes are stuffed with a savory mushroom filling and fried to perfection. Enjoy them as a main course or side dish.
Get the Recipe: Stuffed Potato Patties with a Mushroom Filling
Marinated Tofu Spring Rolls
Marinated tofu spring rolls are a fresh and crunchy treat. Filled with Asian vegetables, sweet apples, and aromatic herbs, they’re a no-cook option for lazy days. Served with a spicy peanut dipping sauce, they’re a tasty and healthy snack. Perfect for a light lunch or appetizer.
Get the Recipe: Marinated Tofu Spring Rolls
Hearty Tomato Mushroom Stew
Hearty tomato mushroom stew features a creamy and nutty sauce of tomatoes and red wine. This rich and comforting dish is perfect for fall. The combination of mushrooms and spices creates a satisfying stew. Enjoy it with crusty bread for a complete meal.
Get the Recipe: Hearty Tomato Mushroom Stew
Pasta with Tangy Yogurt Sauce
Pasta with tangy yogurt sauce is a simple and quick recipe. Fresh or frozen peas, chili flakes, and red onion add flavor to this low-fat dish. It’s a healthy and satisfying meal that comes together in no time. Perfect for a light lunch or dinner.
Get the Recipe: Pasta with Tangy Yogurt Sauce
Cheese Fried Bread
Cheese fried bread is a Russian take on savory French toast. Cheesy and fragrant with garlic and spices, it’s a tasty way to start your morning. Perfect for breakfast or a savory snack. Enjoy it with a cup of tea or coffee.
Get the Recipe: Cheese Fried Bread
Sticky Date Pudding with Pinot Noir
Sticky date pudding with Pinot Noir is a gooey and moist Christmas dessert. Gluten-free and wine-soaked, it tastes just like traditional sticky toffee pudding. The rich flavors make it a festive treat. Perfect for holiday gatherings with family and friends.
Get the Recipe: Sticky Date Pudding with Pinot Noir
Vegetarian Kofta Kebabs Recipe
Vegetarian kofta kebabs go plant-based with ground Beyond Meat and Middle Eastern spices. These kebabs are a tasty lunch or dinner option for those following a vegetarian diet. The bold flavors make them a satisfying meal. Enjoy them with a side of fresh salad or pita bread.
Get the Recipe: Vegetarian Kofta Kebabs Recipe
