go to homepage

Homepage link

Healthy International Gluten-Free Recipes

Russian quick-pickled sauerkraut {V, GF, Paleo}

Red lentil stew {V, GF}

Roasted sweet potato salad with onions, cranberries and nuts, topped with goat cheese {GF}

Gluten-free Russian raisin syrniki {GF}

Beet, avocado and feta salad {GF, Veg}

How to Make Authentic Middle Eastern Mujadara, a Vegan Medley of Rice, Lentils and Crispy Caramelized Onions {GF, V}

Paprika potatoes and mushrooms {GF, V}

Spiced cranberry mors {GF, V}

Vegetarian cabbage rolls {GF, V}

Sweet and sour borscht {V, GF, Paleo}

Roasted squash and carrot soup {V, GF, Paleo}

Quince preserves {V, GF}

Easy lacto-fermented whey pickles {GF, Veg}

Lactose-free yogurt {GF}