Comments on: Middle Eastern Pickled Turnips https://immigrantstable.com/middle-eastern-pickled-turnips/ Healthy international recipes for adventurous home cooks Fri, 12 Dec 2025 00:55:38 +0000 hourly 1 By: kseniaprints https://immigrantstable.com/middle-eastern-pickled-turnips/comment-page-1/#comment-94059 Fri, 12 Dec 2025 00:34:49 +0000 https://immigrantstable.com/?p=68616#comment-94059 In reply to Elizabeth.

They are for color! They don't soften without boiling them slightly so really it's for color. I will adjust the recipe.

]]> By: Elizabeth https://immigrantstable.com/middle-eastern-pickled-turnips/comment-page-1/#comment-94048 Wed, 10 Dec 2025 17:22:00 +0000 https://immigrantstable.com/?p=68616#comment-94048 You do not mention beets. I see them in the photos and discern that they are critical for coloring. I am curious what size and how many pieces per jar. Do beets pickle also or are they too firm and just for color?

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