Search results for: pear

Mustard garlic scape pickles

Celebrate summer with honey strawberry jam, and my best berry picking advice (GF, P)

Thai tofu steaks in kiwi, ginger and chili marinade with mango kiwi salsa

Raw sweet lime bars with lavender and bee pollen (V, GF, P)

{EVENTS} Cucumber celery mint gin rickey, and a recap of Jazz Bar: Prohibition

Belgian endive soup {V, GF}

Roasted Pepper Vegan Quiche with Sweet Potato Crust 

{TRAVEL} My foodie guide to the best coffee in Winnipeg

Rich but Healthy No-Bake Gluten Free Hazelnut Chocolate Bars Recipe

Middle Eastern Small Plates Recipes Preview

Beatrice's Icelandic pickled beets

Beet latkes with dill creme fraiche

{TRAVEL} Levinsky market food tour

Mushroom Bourekas - Updated!

Vegetarian Russian Olivier salad

{TRAVEL} My Toronto foodie guide

Traditional Russian Blintzes Recipe 

How to bake Modern gluten-free medovik, a Fig And Honey Russian Layer Cake Decorated with Pomegranate Arils

Spicy Moroccan Carrot Salad

The best Thanksgiving weekend recipes At the Immigrant's Table

Oven Baked Salmon With Apples and Potatoes

Delicata squash with feta, red onions and dukkah spice mix

The Harvest Gathering

Happy Rosh Hashana!

The best vegetarian Rosh Hashanah recipes At the Immigrant's Table

Walnut and buckwheat caramel tart

Tomato avocado salad with dukkah seasoning

Cold moussaka with kalamata feta sauce {GF, Veg}

Healthy chocolate banana bread

A week's worth of summer dinners

Endive salad with mozzarella, pecans and pomegranate seeds

Springtime in Montreal, picnics and savoury buckwheat crepes

Quinoa fritters with spring peas, feta and cilantro-chive yogurt sauce {GF}

Russian Korean-style kohlrabi salad with apples, radishes and spicy salad topper {V, GF, Paleo}

At the Immigrant's Table Mother's Day recipe round-up: The best light, healthy and vibrant dishes to serve your mom (with just the right amount of decadence)

Middle Eastern roasted carrots with olives, goat cheese and harissa-preserved lemon dressing {GF}

The spring recipes link round-up

New York, New York, or your tips and recommendations for the Big Apple

My deep, dark secret + Montreal Restaurant Day

Hot and sour shredded Napa cabbage salad, or a week's worth of cabbage meals {V, GF, Paleo}

Baked oat-crusted cod fillets, or how a vegetarian learned to love fish

Ukrainian Creamy Cucumber Salad