International Snacks Recipes You Won't Stop Munching On

Black sesame sourdough buns, or why blood is thicker than flour

Russian buckwheat pancakes (syrniki) with cardamom, orange, flax seeds and maple syrup {Veg, dairy-free, GF}

Raw sweet lime bars with lavender and bee pollen (V, GF, P)

Mustard garlic scape pickles

Black eyed peas masabacha with tahini, tomatoes, garlic and hot peppers {GF, V}

Circassian fried cheese with a field salad, or discovering other cultures {GF}

How to assemble a cheese platter, or the star of our show