International Snacks Recipes You Won't Stop Munching On
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Black sesame sourdough buns, or why blood is thicker than flour
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Russian buckwheat pancakes (syrniki) with cardamom, orange, flax seeds and maple syrup {Veg, dairy-free, GF}
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Raw sweet lime bars with lavender and bee pollen (V, GF, P)
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Mustard garlic scape pickles
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Black eyed peas masabacha with tahini, tomatoes, garlic and hot peppers {GF, V}
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Circassian fried cheese with a field salad, or discovering other cultures {GF}
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How to assemble a cheese platter, or the star of our show