SERBIAN

PASULJ SOUP

This peppery and tangy soup is filling but light, exactly what you want on a lonely winter day.

Get the Recipe

white beans onions garlic bay leaves cilantro or parsley tomato paste carrot  celery chopped finely green pepper olive oil paprika lemon

Ingredients

sautee onions and garlic

add beans and water

and simmer

add remaining ingredients & cook for 30 mins

pour

and serve!