A perfect drink for spring and summer, strawberry rhubarb gin fizz is a refreshing, effervescent and zesty cocktail that would be at home at any backyard party, Mother's Day brunch or simple deck lounging session.
Place water in a saucepan over medium heat and bring to a slow boil. Add the sugar and stir until dissolved. Add the rhubarb and strawberries and simmer for 3 to 5 minutes. Remove from the heat and let cool.