Baked Brie with Peaches, Pecan & Honey
How to Make
Get the Recipe
Get the Recipe
Peaches, chopped pecans, a drizzle of honey and a sprinkle of herbs, and you've got everyone drooling over gooey baked brie with peaches.
Get the Recipe
Gather the Ingredients
– 1 wheel of brie – 1 can California cling peaches chopped into cubes – ¼ cup pecans crushed – 5 fresh thyme/ tarragon branches
Get the Recipe
Gather the Ingredients
– 3 basil leaves, or 3 sage leaves, sliced finely – Honey – Baguette or crackers of your choice for serving
Get the Recipe
Preheat oven to 325F.
Get the Recipe
Unwrap brie and place it in an oven-safe ceramic dish. Top with cubed California cling peaches and pecans.
Get the Recipe
Sprinkle with chopped fresh herbs. Drizzle with honey as desired.
Get the Recipe
Bake in a 325F oven for 15-20 minutes, until brie has melted and topping has browned a bit on top.
Get the Recipe
Serve immediately with baguette slices or the crackers of your choice.
Delicious!
Get the Recipe!