Spicy Citrus Salad

Blood oranges and mandarins and grapefruit slices intermingled with slivers of sweet onion, sprinkled with pistachios and ground hot peppers, and slick with a simple marinade of lime juice and fruity olive oil.

Gather Your Ingredients -SPICY CITRUS SALAD-

– citrus fruit of various kinds and sizes. – Vidalia sweet white onion – Juice and zest of 1 lime – Pistachios – Sprigs of thyme – Extra virgin olive oil the fruitiest you've got – Maldon sea salt to taste – Smoked paprika or cayenne pepper powder

With a sharp paring knife, cut the peel away from the citrus, taking care to remove all the pith. Slice the citrus into ½-inch-thick slices.

Let's Make The Salad!

Arrange the citrus and onions slices interchangeably on a big platter in several layers.

Let's Make The Salad!

Chop pistachios and thyme roughly, and sprinkle on the fruit.

Let's Make The Salad!

Top with grated lime zest, smoked paprika or cayenne pepper powder. Drizzle olive oil and lime juice.

Let's Make The Salad!

Finish the salad off with a generous sprinkle of Maldon sea salt.

Enjoy!

Columbian Pico de Gallo

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