Turn your shakshuka into a real treat with the addition of stringy, melted cheese! Cheese shakshuka is like a regular shakshuka - only with less seasoning and more cheese. In fact, it tastes just like pizza. What's not to love?? The only thing that could make this better is adding even more Jarlsberg cheese, which will melt in the sauce and give your easy vegetarian shakshuka a great texture and delicious taste.
Use as many tomatoes as you have eggs.