Homemade Orange Chicken and Veggies

 Try  one-pan tray-bake of chicken with medjool dates, sweet potatoes, and olives in a sweet and zesty sauce.

Gather Your Ingredients -Homemade Orange Chicken and Veggies-

– chicken thighs, – fresh cilantro leaves – red wine vinegar – olive oil – green olives – capers – Medjool dates – bay leaves – salt – black pepper – dry red wine – sweet potatoes – date molasses

Place chicken pieces in a large bowl and add the garlic, cilantro, vinegar, oil, olives, capers, Medjool dates, bay leaves, 1 teaspoon salt and ½ teaspoon black pepper.

Let's make this chicken!

Spread out the sweet potatoes along the sides of the baking sheet. Arrange chicken thighs, along with all the marinade ingredients.

Let's make this chicken!

Whisk together the wine and molasses and pour over the meat. Drizzle sweet potatoes with olive oil and sprinkle generously with salt and pepper.

Let's make this chicken!

Place Ottolenghi Chicken Marbella with dates in the oven and cook for 50 minutes, basting two or three times, until the meat is golden brown on top and cooked through.

 Let's make this chicken!

Remove tray from the oven, transfer chicken, sweet potatoes and everything else to a large platter.

Let's make this chicken!

Sprinkle with some fresh cilantro, and serve.


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