Endive salada with mozzarella

Pecan and Pomegranate

This is an easy, fresh and beautiful summery salad, It is made up of seemingly disparate ingredients that come together in a beautiful symphony.

Arrange arugula and endives on a large platter.

Scatter mozzarella, pomegranate seeds and pecans on top, reserving some nuts and seeds for later.

Mix all dressing ingredients together. Pour dressing on salad. Top with additional pecans and pomegranate seeds.

Enjoy!