Valentine's Day Dessert Board

Valentine's Day is a celebration of love — and what better way to sweeten the occasion than with a dessert board.

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INGREDIENTS For the Dark Chocolate Dip: – Dark chocolate – Coconut oil For the Raspberry Yogurt Dip: – Greek yogurt – Raspberry preserves For the Dessert Board: – Coconut rolls – Granola balls – Raspberry granola bars – Mini marshmallows – Gummy bears – Sesame snaps – Lemon waffles – Fresh raspberries

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STEP 1

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STEP 2

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STEP 3

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STEP 4

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STEP 5

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STEP 6

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Valentine's Day Dessert Board

Holidays

Valentine's Day is a celebration of love — and what better way to sweeten the occasion than with a dessert board.

STEP 1

Prepare the Dark Chocolate Dip

STEP 2

Make the Raspberry Yogurt Dip

STEP 3

Arrange the gluten-free snacks around the dips, creating sections for each type.

STEP 4

Fill in spaces with mini marshmallows, gummy bears, and fresh raspberries.

STEP 5

Cut any larger snacks like granola bars and lemon waffles into bite-sized pieces.

STEP 6

Enjoy your gluten-free dessert board by dipping the various treats into the chocolate and yogurt dips. Provide small plates, napkins, and skewers for guests to use.

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