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Limonana (Lemon mint lemonade)
Middle Eastern mint limonana is a popular Israeli version of frozen mint lemonade. Lemon and mint go in the blender for this easy limonana recipe!
Servings 2 servings
Calories 62kcal
Equipment
Ingredients
- 1 Lemon peeled
- 2 tablespoons White sugar
- 1 Small bunch of fresh mint about ½ cup
- ½ cup Water
- 2 cups Ice plus more for serving
Instructions
- Add 2 cups of ice, lemon, mint and sugar to a high powered blender. Add water in batches as needed for blender to work, and process lemon mint lemonade mixture until the desired texture is obtained.
- Pour into glasses and serve.
Nutrition
Serving: 1g | Calories: 62kcal | Carbohydrates: 17g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 16mg | Potassium: 78mg | Fiber: 2g | Sugar: 13g | Vitamin A: 33IU | Vitamin C: 29mg | Calcium: 24mg | Iron: 0.4mg