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How to Make Elegant and Festive Wreath Charcuterie Board
Create a stunning Christmas wreath charcuterie board as a holiday appetizer! Arrange cheese, crackers and fruits into a charcuterie wreath. Perfect holiday classic with classic christmas flavors.
Servings 6 servings
Calories 686kcal
Ingredients
- 7 oz Old Amsterdam cheese cubed
- 7 oz Cabernet Sauvignon rind cheese sliced
- 1 whole 4.5 oz Brie wheel
- 5 oz Goat cheese with cranberries
- 3.5 oz Dried cranberries
- 7 oz Purple grapes
- 7 oz Assorted crackers
- 7 oz Strawberries halved
- 5 oz Raspberries
- 2 fl oz honey
- 3.5 oz Pomegranate arils
- 4 sprigs Rosemary
- 4 sprigs Thyme
- 2 oz Jam (cranberry or fig)
Instructions
- Arrange small Brie wheel and other cheeses in a circular pattern on a 16-inch platter.
- Using a round cookie cutter, cut out the inside of the brie cheese.
- Fill gap with jam and top with pomegranate arils. Slice the removed circle and cut it into wedges, arrange along the board.
- Dress the board with crackers, fruits, and dried cranberries.
- Place honey in a small bowl on the board.
- Garnish with pomegranate arils, rosemary, and thyme sprigs.
- Ensure balanced color distribution and maintain circular shape.
- Serve at room temperature.
Video
Nutrition
Calories: 686kcal | Carbohydrates: 58g | Protein: 28g | Fat: 40g | Saturated Fat: 21g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 10g | Trans Fat: 0.3g | Cholesterol: 103mg | Sodium: 1002mg | Potassium: 354mg | Fiber: 6g | Sugar: 29g | Vitamin A: 955IU | Vitamin C: 29mg | Calcium: 619mg | Iron: 3mg