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Home » Roundups

11 Late Summer Bakes So Good, You'll Want to Drop Everything and Bake

By: kseniaprints · Updated: Aug 31, 2024 · This post may contain affiliate links.

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Summer is the perfect time to enjoy baked treats that are as easy to make as they are delicious. These 11 summer bakes are so good, you might find yourself wanting to drop everything just to get in the kitchen. Whether you’re looking for something to bring to a gathering or just want to treat yourself, these recipes are sure to hit the spot. Get ready to bake up some summer goodness that everyone will love.

side view of slice of cherry cobbler with ice cream.
Cherry cobbler. Photo credit: At the Immigrant's Table.

Bosnian Pita Pie

Cheesy cinnamon rolls in a white baking dish.
Bosnian Pita Pie. Photo credit: At the Immigrant's Table.

Handmade dough is stretched paper-thin, stuffed with savory fillings, and rolled into a flaky Bosnian pita pie. The contrast between the tender dough and flavorful fillings creates a dish that’s hard to resist. It’s a taste of traditional Bosnian cuisine that will make you want to drop everything and get baking. This pie takes about an hour to prepare and bake, but the result is so worth it.
Get the Recipe: Bosnian Pita Pie

Gluten Free Pie Crust Dairy Free, Vegan Option

A person rolling out a pie crust in a glass pan.
Gluten Free Pie Crust Dairy Free, Vegan Option. Photo credit: At the Immigrant's Table.

This gluten-free pie crust is made with shortening, making it both easy to work with and perfect for any filling. Its tender, flaky texture complements anything you put in it, and it’s freezer-friendly too. Once you try this, you’ll want to drop everything and make your next pie. It only takes about 30 minutes to prepare, making it a quick go-to recipe.
Get the Recipe: Gluten Free Pie Crust Dairy Free, Vegan Option

Basil Peach Cobbler

Overhead of peach cobbler on baking sheet.
Basil Peach Cobbler. Photo credit: At the Immigrant's Table.

Juicy peaches topped with a buttery, crispy crust and a hint of fresh basil make this cobbler a summer must. The mix of sweet peaches and the herbaceous note from the basil creates a refreshing twist on a classic. It’s so good you’ll want to drop everything and bake it right now. This cobbler comes together in about 45 minutes, perfect for a quick summer treat.
Get the Recipe: Basil Peach Cobbler

Chocolate gluten-free rugelach

Chocolate croissants on a plate with a cup of coffee.
Chocolate gluten-free rugelach. Photo credit: At the Immigrant's Table.

These gluten-free rugelach are filled with rich chocolate and a touch of cinnamon, all wrapped in a flaky, buttery pastry. They’re the perfect bite-sized treat, offering a satisfying mix of sweet and spice. Once you taste one, you’ll want to drop everything and bake a whole batch. These delightful treats take about an hour to make, and they’re worth every minute.
Get the Recipe: Chocolate gluten-free rugelach

Cherry cobbler

side view of slice of cherry cobbler with ice cream.
Cherry cobbler. Photo credit: At the Immigrant's Table.

Packed with juicy cherries and topped with a buttery, crumbly layer, this cherry cobbler is the essence of summer in a dish. The combination of tart cherries and the sweet, crispy topping is hard to beat. It’s so delicious that you’ll want to drop everything and make it right away. You can have this on your table in about 40 minutes, making it a quick and easy summer dessert.
Get the Recipe: Cherry cobbler

Chocolate Raspberry Tart

Overhead of raspberry chocolate tart.
Chocolate Raspberry Tart. Photo credit: At the Immigrant's Table.

This chocolate raspberry tart combines rich dark chocolate with fresh raspberries in a keto-friendly crust. The balance of sweet, tangy raspberries with smooth chocolate is pure bliss. It’s the kind of dessert that makes you want to drop everything and bake immediately. This tart takes about an hour to prepare, but the indulgence is well worth the effort.
Get the Recipe: Chocolate Raspberry Tart

Heavenly chocolate tart with almonds

Chocolate tart sliced into pieces.
Heavenly chocolate tart with almonds. Photo credit: At the Immigrant's Table.

This dark chocolate tart with almonds is a rich, satisfying dessert that’s sure to please. The combination of smooth chocolate and crunchy almonds creates a delightful contrast. It’s so good you’ll want to drop everything and make it right now. Set aside an hour to prepare this, and you’ll have a dessert that’s simply unforgettable.
Get the Recipe: Heavenly chocolate tart with almonds

Almond tuile cookies

Almond cookies on a wooden cutting board.
Almond tuile cookies. Photo credit: At the Immigrant's Table.

Light, crispy, and slightly chewy, these almond tuile cookies are fragrant with orange zest and vanilla. They’re a delightful treat that’s perfect for an afternoon snack. Once you try them, you’ll want to drop everything and bake a batch. These cookies take about 30 minutes to make, making them a quick and easy option.
Get the Recipe: Almond tuile cookies

Gluten-free apple cake

A plate of apple pie with a slice taken out of it.
Gluten-free apple cake. Photo credit: At the Immigrant's Table.

This gluten-free apple cake is tall, fluffy, and filled with sweet, juicy apples. It’s light and airy, offering a cloud-like texture that’s perfect for any time of day. You’ll want to drop everything and bake this cake as soon as you take your first bite. This cake takes about an hour to bake, and it’s well worth the wait.
Get the Recipe: Gluten-free apple cake

Yogurt and Olive Oil Gluten Free Galette Crust

Rolled out gluten-free galette crust on parchment paper placed on a baking tray.
Yogurt and Olive Oil Gluten Free Galette Crust. Photo credit: At the Immigrant's Table.

This gluten-free galette crust, made with yogurt and olive oil, is easy to handle and perfect for sweet or savory fillings. The dough is light and flaky, making it a versatile base for any galette. Once you try this, you’ll want to drop everything and start baking your favorite galette. It takes just 15 minutes to prepare, so it’s a quick fix for your baking needs.
Get the Recipe: Yogurt and Olive Oil Gluten Free Galette Crust

Russian cottage cheese pancakes

Russian raisin pancakes.
Russian cottage cheese pancakes. Photo credit: At the Immigrant's Table.

These Russian cottage cheese pancakes, or syrniki, are golden, fluffy, and studded with raisins. They’re light yet satisfying, making them perfect for breakfast or a snack. You’ll want to drop everything and whip up a batch after your first taste. These pancakes take about 30 minutes to make, so they’re an easy, quick treat.
Get the Recipe: Russian cottage cheese pancakes

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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