Green food has a way of making St. Patrick's Day feel instantly festive, even when the celebration comes together at the last minute. A bright salad, a creamy casserole, or a fun green drink can quickly bring the spirit of the holiday to the table. These 13 green recipes make it easy to lean into the color of the day with fresh ingredients and simple dishes. When the table fills with vibrant greens, St. Patrick's Day suddenly feels a lot more lucky.
Spring Fiddlehead Salad With Dill-Lemon Balm Kefir Dressing
Spring Fiddlehead Salad With Dill-Lemon Balm Kefir Dressing is a bright green salad that comes together in about 20 minutes. Tender fiddlehead ferns pair with crisp vegetables and a creamy dressing made from kefir, dill, and lemon balm. Main ingredients include fiddleheads, kefir, herbs, and lemon. The salad tastes fresh and lightly tangy with a clean herbal finish that keeps it refreshing.
Get the Recipe: Spring Fiddlehead Salad With Dill-Lemon Balm Kefir Dressing
Creamy Vegan Pasta Bake
Creamy Vegan Pasta Bake is a comforting green vegetable pasta dish ready in about 40 minutes. Pasta bakes in a dairy free sauce with spinach, broccoli, and herbs that add color and flavor. Main ingredients include pasta, plant based cream sauce, spinach, and broccoli. The dish tastes creamy and savory with tender pasta and mild vegetable flavor throughout.
Get the Recipe: Creamy Vegan Pasta Bake
Cucumber Dill Salad
Cucumber Dill Salad is a quick side dish that takes about 15 minutes to prepare. Thin sliced cucumbers mix with fresh dill and a creamy dressing for a light and refreshing bowl. Main ingredients include cucumbers, dill, yogurt or sour cream, and vinegar. The flavor tastes cool, tangy, and slightly creamy with bright herbal notes.
Get the Recipe: Cucumber Dill Salad
Spinach Colcannon Recipe
Spinach Colcannon Recipe is a traditional Irish style potato dish ready in about 30 minutes. Mashed potatoes combine with sautéed spinach, butter, and scallions for a comforting side. Main ingredients include potatoes, spinach, butter, and green onions. The taste is creamy and savory with gentle greens that balance the richness of the potatoes.
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Avocado Hummus
Avocado Hummus is a smooth green dip that comes together in about 10 minutes. Creamy avocado blends with chickpeas, lemon juice, garlic, and tahini for a rich spread. Main ingredients include avocado, chickpeas, tahini, garlic, and lemon. The flavor tastes nutty, fresh, and slightly tangy with a soft, creamy texture.
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Roasted Green Cauliflower Salad With Onions, Raisins And Almonds
Roasted Green Cauliflower Salad With Onions, Raisins And Almonds is a warm vegetable salad ready in about 35 minutes. Roasted green cauliflower mixes with sweet raisins, sliced onions, and crunchy almonds. Main ingredients include green cauliflower, raisins, almonds, and olive oil. The dish tastes nutty and slightly sweet with tender roasted vegetables.
Get the Recipe: Roasted Green Cauliflower Salad With Onions, Raisins And Almonds
Grinch Freakshake
Grinch Freakshake is a playful green dessert drink that takes about 15 minutes to assemble. Vanilla ice cream blends with milk and green coloring before being topped with whipped cream and candy. Main ingredients include ice cream, milk, whipped cream, and green syrup or coloring. The shake tastes creamy and sweet with a rich milkshake texture.
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St. Patrick's Day Breakfast Leprechaun Toast
St. Patrick's Day Breakfast Leprechaun Toast is a fun breakfast option ready in about 15 minutes. Toasted bread gets topped with spreads and green fruits arranged in festive designs. Main ingredients include bread, cream cheese, kiwi or grapes, and fruit toppings. The flavor is lightly sweet and creamy with fresh fruit in each bite.
Get the Recipe: St. Patrick's Day Breakfast Leprechaun Toast
Green Shakshuka
Green Shakshuka is a vibrant skillet dish that cooks in about 25 minutes. Eggs poach in a mixture of leafy greens, herbs, and vegetables instead of the usual tomato sauce. Main ingredients include spinach, herbs, eggs, and onions. The taste is savory and herb forward with soft eggs and tender greens.
Get the Recipe: Green Shakshuka
Springtime Lemon Brodetto With Rice
Springtime Lemon Brodetto With Rice is a light green vegetable and broth dish ready in about 30 minutes. Rice cooks with sorrel, peas, and lemon flavored broth for a fresh spring bowl. Main ingredients include rice, sorrel, peas, and lemon. The flavor tastes bright, slightly tangy, and comforting with soft rice and fresh greens.
Get the Recipe: Springtime Lemon Brodetto With Rice
Green Bean Casserole
Green Bean Casserole is a classic side dish that bakes in about 35 minutes. Tender green beans combine with a creamy sauce and a crisp topping. Main ingredients include green beans, cream sauce, and crispy onions. The dish tastes creamy and savory with soft vegetables and a crunchy topping.
Get the Recipe: Green Bean Casserole
Little Gem Salad with Herbs, Maple, Lime and Sesame
Little Gem Salad with Herbs, Maple, Lime and Sesame is a fresh salad ready in about 15 minutes. Crisp lettuce leaves combine with herbs and a light dressing made from maple syrup, lime juice, and sesame. Main ingredients include little gem lettuce, herbs, maple syrup, lime, and sesame seeds. The flavor tastes bright, slightly sweet, and refreshing.
Get the Recipe: Little Gem Salad with Herbs, Maple, Lime and Sesame
Roasted Cauliflower Bake in Green Herb Sauce
Roasted Cauliflower Bake in Green Herb Sauce is a hearty vegetable dish ready in about 40 minutes. Roasted cauliflower bakes with a blended herb sauce made from parsley, garlic, and olive oil. Main ingredients include cauliflower, fresh herbs, garlic, and olive oil. The dish tastes savory and herbaceous with tender roasted cauliflower.
Get the Recipe: Roasted Cauliflower Bake in Green Herb Sauce
