Christmas cookies are a holiday tradition that brings everyone to the kitchen, and this lineup is guaranteed to impress. These recipes are simple, festive, and packed with flavors that feel right at home during the season. Whether you’re baking for family, friends, or leaving a plate out for Santa, there’s something here to make the holidays sweeter. Get ready to make cookies so good, you might want to double the batch.
Argentinian Alfajores Recipe
These tender, melt-in-your-mouth sandwich cookies are made with cornstarch, flour, and dulce de leche for a rich and creamy filling. The texture is soft and crumbly, making them a favorite for any dessert table. With a preparation time of about 45 minutes, they’re a great treat for a festive occasion. The dulce de leche adds a caramelized sweetness that pairs perfectly with the delicate cookie base.
Get the Recipe: Argentinian Alfajores Recipe
Orange And Date Gluten Free Hamantaschen Cookies
These triangular cookies combine gluten-free dough, fresh orange zest, and a date filling for a fruity and aromatic dessert. They have a slightly citrusy, nutty flavor balanced by the natural sweetness of the dates. Ready in under an hour, these cookies are perfect for anyone following a gluten-free diet. Their unique shape and vibrant flavor make them stand out on any holiday platter.
Get the Recipe: Orange And Date Gluten Free Hamantaschen Cookies
Spicy Gingerbread Granola Cookies, Or My Take On Russian Pryaniki
A creative twist on classic Russian Pryaniki, these cookies are flavored with ginger, cinnamon, and nutmeg for a warming spice blend. Granola adds a crunchy texture, while honey brings a natural sweetness. These cookies take around 40 minutes to make and are perfect for those who love a little spice with their holiday treats. Their deep flavor profile makes them a cozy addition to your cookie selection.
Get the Recipe: Spicy Gingerbread Granola Cookies, Or My Take On Russian Pryaniki
Lemon Rosemary Shortbread Cookies
These buttery shortbread cookies are infused with fresh rosemary and a hint of lemon zest, creating a fragrant and savory-sweet balance. They crumble delicately with every bite, offering a refined and earthy flavor. With a prep and bake time of about 30 minutes, they’re ideal for those looking for a quick yet elegant treat. Their unique flavor profile makes them a sophisticated option for a holiday gathering.
Get the Recipe: Lemon Rosemary Shortbread Cookies
Almond Tuile Cookies
These light and crisp cookies are made with almond slices, egg whites, and sugar, offering a nutty, slightly sweet flavor. Their wafer-thin texture and curved shape make them as elegant as they are delicious. Taking around 35 minutes to prepare and bake, they’re perfect for serving alongside coffee or tea. Their simplicity and delicate crunch make them a crowd-pleaser during the holidays.
Get the Recipe: Almond Tuile Cookies
White Chocolate Chip Cookies
These chewy cookies feature white chocolate chips and brown sugar for a sweet and rich flavor. The golden-brown exterior contrasts with the gooey, melty chocolate inside. Ready in just 30 minutes, they’re a great option for last-minute baking. Their classic taste with a white chocolate twist makes them a reliable holiday favorite.
Get the Recipe: White Chocolate Chip Cookies
Ruby Chocolate Chip Cookies
These cookies stand out with their vibrant ruby chocolate chips, offering a fruity and tangy flavor. The soft, chewy base complements the unique chocolate for a sweet treat with a hint of tartness. Ready in about 35 minutes, they bring a pop of color and excitement to your dessert spread. Their playful look and distinctive flavor are sure to impress holiday guests.
Get the Recipe: Ruby Chocolate Chip Cookies
Pistachio Cranberry Cookies
These festive cookies pair crunchy pistachios with tart cranberries for a flavorful and colorful treat. The dough is buttery and soft, creating a perfect base for the nutty and fruity mix. They take about 40 minutes to make and are a seasonal favorite for their vibrant appearance. The balance of flavors makes them a standout on any holiday table.
Get the Recipe: Pistachio Cranberry Cookies
Prune Hamantaschen
These traditional cookies feature a sweet prune filling encased in a buttery, slightly crisp dough. The rich, fruity filling contrasts beautifully with the delicate, golden crust. With a preparation time of about 50 minutes, they’re a nostalgic and satisfying choice for the holidays. Their simple yet flavorful profile makes them a timeless option for cookie platters.
Get the Recipe: Prune Hamantaschen
Snowflake Date Cookies
These intricate cookies are filled with a spiced date mixture, offering a soft and naturally sweet center. The cookie exterior is tender, with a hint of vanilla and a delicate snowflake design. They take about an hour to prepare but are worth the effort for their beautiful appearance and rich flavor. These cookies are as much a feast for the eyes as they are for the palate.
Get the Recipe: Snowflake Date Cookies
Pistachio Hamantaschen Cookies
These cookies combine a buttery crust with a creamy pistachio filling for a nutty, luxurious treat. The vibrant green filling makes them as eye-catching as they are delicious. They take around 50 minutes to prepare, making them a great option for those who want something unique. Their rich and nutty flavor is a sophisticated twist on a traditional favorite.
Get the Recipe: Pistachio Hamantaschen Cookies
Walnut And Chocolate Cookies
These gluten-free cookies feature a blend of walnuts and dark chocolate for a rich, indulgent taste. The slightly crisp edges give way to a soft and chewy center, packed with nutty and chocolatey goodness. They take about 40 minutes to prepare and are perfect for satisfying a holiday sweet tooth. Their combination of flavors is a classic pairing that’s hard to resist.
Get the Recipe: Walnut And Chocolate Cookies
Melt In Your Mouth Almond Crescent Cookies
These crescent-shaped cookies are made with ground almonds and powdered sugar, delivering a soft and delicate texture. The light almond flavor is complemented by a dusting of sugar, making them subtly sweet and aromatic. They take about 45 minutes to make and are a holiday staple for their simplicity and elegance. Their timeless appeal ensures they’re a hit with all ages.
Get the Recipe: Melt In Your Mouth Almond Crescent Cookies
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