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Home » Roundups

15 Grandma Recipes That’ll Bring Back Sweet Memories

By: Ksenia Prints · Updated: Jan 25, 2025 · This post may contain affiliate links.

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Grandma’s recipes have a way of bringing comfort and a sense of home to the table. These dishes are simple, hearty, and filled with familiar flavors that remind us of family gatherings and special moments. They’re timeless classics made with love, using ingredients you likely already have in your kitchen. Perfect for when you want to relive cherished memories through food.

A cinnamon roll with cream cheese frosting sits on a decorative plate. A fork rests beside it. In the background are apple slices and cinnamon sticks on a dark surface.
Apple Cinnamon Rolls. Photo credit: Renee Nicole's Kitchen.

Old-Fashioned Lattice Top Apple Pie

Overhead view of apple pie with apples.
Old-Fashioned Lattice Top Apple Pie. Photo credit: At the Immigrant's Table.

A classic lattice-top apple pie combines a flaky crust with a sweet, spiced apple filling for the ultimate nostalgic dessert. Ready in about 1 hour, it’s made with fresh apples, cinnamon, and butter for a warm, comforting flavor. The lattice top adds a rustic, homemade touch. Perfect for bringing back memories of family dinners.
Get the Recipe: Old-Fashioned Lattice Top Apple Pie

Roasted Potatoes with Broccoli Recipe

A baking tray filled with roasted mixed vegetables, including potatoes, broccoli, peppers, and sliced lemons, rests on a wooden table. A spoon is on the tray. Nearby are small bowls of spices and a container of sea salt.
Roasted Potatoes with Broccoli Recipe. Photo credit: Thermocookery.

Roasted potatoes and broccoli make a simple, hearty side dish with perfectly crisp edges and tender centers. Ready in about 35 minutes, it’s seasoned with olive oil, garlic, and herbs for a savory flavor. The combination of textures makes it satisfying and versatile. It is a great reminder of homemade dinners around the family table.
Get the Recipe: Roasted Potatoes with Broccoli Recipe

Oven BBQ Ribs

A tray with barbecue ribs, a twice-baked potato topped with cheese, and a small bunch of cherry tomatoes, all reminiscent of Grandma's recipes, placed on brown parchment paper.
Oven BBQ Ribs. Photo credit: Downsizing Dinner.

Oven BBQ ribs are tender and coated in a smoky, tangy sauce that brings the taste of backyard cookouts indoors. Taking about 2 hours, the recipe uses pork ribs, barbecue sauce, and a few simple spices for a bold, flavorful meal. The meat becomes juicy and fall-off-the-bone tender. A dish that feels like a weekend tradition.
Get the Recipe: Oven BBQ Ribs

Buckwheat Kasha With Camarelized Mushrooms And Onions

Three bowls of buckwheat kasha with mushrooms and greens.
Buckwheat Kasha With Camarelized Mushrooms And Onions. Photo credit: At the Immigrant's Table.

Buckwheat kasha pairs nutty grains with sweet caramelized mushrooms and onions for a simple, comforting dish. Ready in about 30 minutes, it features buckwheat groats, sautéed onions, and earthy mushrooms. The flavors are rich yet balanced, making it a satisfying option. A dish that brings back memories of wholesome, homemade meals.
Get the Recipe: Buckwheat Kasha With Camarelized Mushrooms And Onions

My Grandmother's Recipe for Carrot Casserole

A piece of carrot cake topped with cream is on a decorative black and white plate. A fork is partially inserted into the cake, and part of a mug is visible in the background.
My Grandmother's Recipe for Carrot Casserole. Photo credit: Thermocookery.

A creamy carrot casserole combines tender carrots with a rich, cheesy topping for a comforting side dish. Ready in 40 minutes, the recipe uses fresh carrots, breadcrumbs, and cheese for a warm, satisfying flavor. The soft texture and golden crust make it irresistible. It's a classic that feels like it belongs on every holiday table.
Get the Recipe: My Grandmother's Recipe for Carrot Casserole

Easy Vegan Rice Pudding

Two glasses filled with rice pudding topped with cinnamon sit on a wooden board. A wooden spoon is placed nearby, alongside a small plate with cinnamon sticks and almonds. A jar of rice lingers in the background, evoking the charm of classic recipes that remind us of forgotten flavors.
Easy Vegan Rice Pudding. Photo credit: Two City Vegans.

Vegan rice pudding is creamy, lightly sweet, and spiced with a hint of cinnamon for a comforting dessert or breakfast. In 30 minutes, it’s made with rice, coconut milk, and sugar for a rich yet simple flavor. The creamy texture and warm spices evoke memories of childhood treats. It's a plant-based twist on a timeless favorite.
Get the Recipe: Easy Vegan Rice Pudding

Turkey and Noodles Tetrazzini

A baked casserole dish filled with a creamy pasta mixture. It is topped with golden breadcrumbs and garnished with chopped herbs. A serving spoon rests in the dish, ready for serving. A striped towel is partially visible on the side.
Turkey and Noodles Tetrazzini. Photo credit: Not Entirely Average.

Turkey and noodles Tetrazzini is a creamy pasta dish packed with tender turkey and a savory mushroom sauce. In about 45 minutes, the recipe uses turkey, pasta, cream, and Parmesan for a rich, satisfying meal. The flavors are hearty and balanced, perfect for using up leftovers. A comforting dish that feels like a family tradition.
Get the Recipe: Turkey and Noodles Tetrazzini

Oven-Baked Buttermilk Chicken And Potatoes

Buttermilk chicken and potatoes on a plate.
Oven-Baked Buttermilk Chicken And Potatoes. Photo credit: At the Immigrant's Table.

Buttermilk-marinated chicken and roasted potatoes create a crispy, flavorful dish that’s simple yet hearty. Ready in 40 minutes, the recipe uses chicken thighs, potatoes, and a blend of spices for bold, comforting flavors. The chicken stays juicy while the potatoes turn golden and crisp. A reliable recipe that brings back memories of home-cooked dinners.
Get the Recipe: Oven-Baked Buttermilk Chicken And Potatoes

Ground Turkey Stuffed Peppers

One stuffed pepper on platewith pot in background.
Ground Turkey Stuffed Peppers. Photo credit: At the Immigrant's Table.

Stuffed peppers filled with ground turkey, rice, and tomato sauce make a satisfying, balanced meal. In 40 minutes, bell peppers are roasted until tender, creating the perfect vessel for the savory filling. The flavors are hearty and homey, with a touch of sweetness from the roasted peppers. A dish that’s as nutritious as it is nostalgic.
Get the Recipe: Ground Turkey Stuffed Peppers

Classic Jewish Chicken Soup Recipe

Classic Jewish Chicken Soup Recipe. Photo credit: At the Immigrant's Table.

Jewish chicken soup is a warm, soothing bowl of tender chicken, vegetables, and golden broth. Ready in about 1.5 hours, it uses chicken, carrots, celery, and dill for a flavor-packed, comforting meal. The broth is rich and aromatic, perfect for cold days or when you need a pick-me-up. It's a timeless recipe that feels like a hug in a bowl.
Get the Recipe: Classic Jewish Chicken Soup Recipe

Pumpkin Pecan Pie

Overhead view of pumpin pecan pie.
Pumpkin Pecan Pie. Photo credit: At the Immigrant's Table.

Pumpkin pecan pie combines creamy spiced pumpkin filling with a crunchy pecan topping for the ultimate holiday dessert. In about 1 hour, it’s made with pumpkin purée, pecans, and warm spices like cinnamon and nutmeg. The flavors are rich and perfectly balanced between sweet and nutty. A dessert that feels like autumn on a plate.
Get the Recipe: Pumpkin Pecan Pie

Farm to Table Thick Beef Stew Recipe

A white bowl brimming with beef stew—tender chunks of beef, potatoes, and carrots—garnished with parsley. Placed on a wooden surface beside an orange cloth, a spoon, and a bread roll; it brings back sweet memories of Grandma's cherished recipes.
Farm to Table Thick Beef Stew Recipe. Photo credit: Not Entirely Average.

Thick beef stew is a hearty dish of tender beef, vegetables, and a rich, savory broth. Ready in about 2 hours, it uses chuck roast, potatoes, carrots, and herbs for deep, comforting flavors. The slow cooking process makes the meat melt-in-your-mouth tender. It is a classic meal that’s perfect for family gatherings.
Get the Recipe: Farm to Table Thick Beef Stew Recipe

Chicken Fried Steak

A plate with a piece of crispy fried chicken sits on a woven placemat, evoking sweet memories of Grandma's recipes. A small bowl of creamy white sauce lingers in the background.
Chicken Fried Steak. Photo credit: Baking Beauty.

Chicken fried steak features tenderized beef coated in crispy breading, served with creamy gravy for a satisfying meal. In about 30 minutes, ingredients like cube steak, flour, and buttermilk create a flavorful, crunchy dish. The gravy adds richness and completes the comforting flavors. It is a Southern favorite that’s great for breakfast or dinner.
Get the Recipe: Chicken Fried Steak

Homemade Matzo Ball Soup

Close up on 3 matzo balls in soup.
Homemade Matzo Ball Soup. Photo credit: At the Immigrant's Table.

Matzo ball soup combines fluffy matzo balls with golden chicken broth for a comforting, classic dish. In about 1 hour, the recipe uses matzo meal, eggs, and fresh dill to create light, flavorful dumplings. The broth is rich and aromatic, perfect for cozy evenings. A nostalgic recipe that’s a staple in many homes.
Get the Recipe: Homemade Matzo Ball Soup

Apple Cinnamon Rolls

A cinnamon roll with cream cheese frosting sits on a decorative plate. A fork rests beside it. In the background are apple slices and cinnamon sticks on a dark surface.
Apple Cinnamon Rolls. Photo credit: Renee Nicole's Kitchen.

Apple cinnamon rolls are soft, fluffy pastries filled with sweet cinnamon-spiced apples and topped with a glaze. In about 2 hours, the recipe combines fresh apples, brown sugar, and warm spices for a comforting, sweet treat. The rolls are tender and perfectly balanced with the rich apple filling. It's a nostalgic dessert that’s perfect for mornings or holidays.
Get the Recipe: Apple Cinnamon Rolls

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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