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Home » Roundups

17 Asian Dishes So Good You’ll Wonder Why You Ever Ordered Takeout

By: kseniaprints · Updated: Feb 10, 2025 · This post may contain affiliate links.

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Why settle for takeout when you can make these 17 incredible Asian dishes right at home? Packed with bold flavors and easy-to-follow steps, these recipes prove that homemade meals can outshine your favorite restaurant orders. Perfect for weeknights or special occasions, they’re sure to impress with their authenticity and variety. Once you try these, you’ll wonder why you ever relied on takeout.

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

Hot and Sour Shredded Napa Cabbage Salad

Hot and Sour Shredded Napa Cabbage Salad. Photo credit: At the Immigrant's Table.

This hot and sour shredded napa cabbage salad brings crunch and bold flavors to your table, making it a standout choice among Asian dishes. The combination of tangy and spicy notes adds a vibrant touch that will have you questioning why you ever settled for takeout. With simple preparation, this salad is a quick way to enhance any meal. It’s a refreshing reminder that homemade sides can be just as exciting as the main course.
Get the Recipe: Hot and Sour Shredded Napa Cabbage Salad

Fried Marinated Tofu

A bowl of soup with a spoon in it.
Fried Marinated Tofu. Photo credit: At the Immigrant's Table.

Fried marinated tofu showcases bold Asian flavors while being incredibly easy to prepare, making it a fantastic addition to your homemade Asian repertoire. Whether you choose to air fry, bake, or pan-fry, this versatile dish fits seamlessly into any meal plan. The rich marinade infuses the tofu with savory goodness, perfect for salads, bowls, or wraps. This recipe proves that plant-based options can be just as satisfying as any takeout dish.
Get the Recipe: Fried Marinated Tofu

Shiitake Dashi Broth

Shiitake Dashi Broth. Photo credit: At the Immigrant's Table.

Shiitake dashi broth serves as a rich foundation for many comforting Asian-inspired meals, elevating your cooking to new heights. Its earthy, umami flavor enhances soups, ramen, or udon, making it a versatile addition to your kitchen. Easy to prepare, this broth brings authentic taste straight to your home. It’s a must-have for anyone looking to recreate the essence of Asian cuisine without relying on takeout.
Get the Recipe: Shiitake Dashi Broth

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Chicken Egg Foo Young combines eggs, vegetables, and savory chicken in a delightful omelet that’s quick to prepare. This hearty dish captures traditional Asian flavors, making it a satisfying choice for any meal. With crispy edges and a fluffy center, it’s sure to impress your family and friends. This recipe brings the essence of Chinese cooking right to your kitchen, making takeout a thing of the past.
Get the Recipe: Chicken Egg Foo Young

Korean Beef and Broccoli

Ground Beef and Broccoli stir-fry over rice.
Korean Beef and Broccoli. Photo credit: Little Bit Recipes.

Korean beef and broccoli stir-fry pairs tender beef with vibrant vegetables in a sweet and spicy sauce that’s hard to resist. This complete meal comes together quickly, making it perfect for busy evenings or casual gatherings. The bold flavors ensure that every bite is memorable, while the simple preparation keeps it accessible. This recipe transforms everyday ingredients into a dish that rivals your favorite takeout.
Get the Recipe: Korean Beef and Broccoli

Thai Chicken Satay

Overhead shot of thai chicken satay on a black plate with peanut sauce on the side.
Thai Chicken Satay. Photo credit: All Ways Delicious.

Thai Chicken Satay offers an easy way to enjoy authentic Southeast Asian flavors right at home. The marinated chicken is grilled to perfection, served with a creamy peanut dipping sauce that enhances every bite. Its simplicity makes this dish a great option for quick dinners or entertaining guests. This recipe brings the vibrant taste of Thailand to your table, making takeout feel unnecessary.
Get the Recipe: Thai Chicken Satay

Broccoli Tofu Stir Fry

Tofu and broccoli on a plate.
Broccoli Tofu Stir Fry. Photo credit: Little Bit Recipes.

Broccoli tofu stir-fry combines fresh broccoli with savory tofu for a satisfying meatless meal that’s quick to prepare. The balance of flavors and textures makes this dish a standout choice for any weeknight dinner. A rich sauce ties everything together, making it both wholesome and flavorful. This recipe showcases how easy it is to create delicious Asian-inspired meals without the need for takeout.
Get the Recipe: Broccoli Tofu Stir Fry

Char Siu

Sliced char siu pork with lettuce leaves.
Char Siu. Photo credit: All Ways Delicious.

Char Siu, or Chinese barbecue pork, is a flavorful dish that’s simple to make using a pressure cooker or air fryer. The sweet and savory glaze adds depth to the tender pork, making it a perfect pairing with rice or noodles. This recipe allows you to create melt-in-your-mouth pork at home, elevating your dining experience. It’s a classic dish that proves homemade can be just as convenient as takeout.
Get the Recipe: Char Siu

Crock Pot Ramen

Top view of slow cooker chicken ramen in the Crock Pot.
Crock Pot Ramen. Photo credit: Upstate Ramblings.

Crock Pot Ramen simplifies traditional noodle soup into a hands-off meal packed with flavor. Just toss the ingredients into the slow cooker, and hours later, you can enjoy a warm bowl of ramen without the fuss. This dish captures the essence of Japanese cuisine while offering convenience. It’s perfect for anyone who craves comforting food without the hassle of takeout.
Get the Recipe: Crock Pot Ramen

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

Thai peanut sauce noodles feature tender noodles coated in a rich, nutty sauce that bursts with flavor. This dish comes together quickly, making it a practical choice for busy days. Adding fresh greens or vegetables enhances the texture and taste without any extra effort. This recipe offers a comforting way to enjoy bold Thai flavors at home, making takeout feel unnecessary.
Get the Recipe: Thai Peanut Sauce Noodles

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Szechuan shrimp delivers the bold, spicy flavors of Sichuan cooking with minimal effort, making it a great weeknight option. The combination of chili oil, peppercorns, and hot bean paste creates a dish that packs a punch. Its vibrant flavors and quick preparation make it perfect for anyone seeking excitement in their meals. This shrimp recipe is an exhilarating way to bring authentic heat to your kitchen.
Get the Recipe: Szechuan Shrimp

Beef Yakisoba

Beef yakisoba noodles with veggies and pickled ginger.
Beef Yakisoba. Photo credit: All Ways Delicious.

Beef yakisoba combines tender meat with chewy noodles and a savory-sweet sauce for an irresistible dish. Fresh vegetables like cabbage and mushrooms add depth and texture, making it a hearty option. With its quick preparation, it’s perfect for satisfying cravings without spending hours cooking. This recipe delivers authentic Japanese-inspired flavors that will leave you questioning why you ever ordered takeout.
Get the Recipe: Beef Yakisoba

Pork Fried Rice

Pork fried rice in a blue and white striped bowl.
Pork Fried Rice. Photo credit: All Ways Delicious.

Pork fried rice is a classic one-pan meal that transforms simple ingredients into a comforting dish. Leftover pork is combined with rice, eggs, and vegetables for a quick and satisfying option. The savory seasoning ties everything together, making it perfect for lunch or dinner. This recipe celebrates the timeless appeal of fried rice, proving that homemade can be just as convenient as takeout.
Get the Recipe: Pork Fried Rice

Air Fryer Korean Fried Chicken

Low angle shot of korean fried chicken with a hand holding a piece of the chicken.
Air Fryer Korean Fried Chicken. Photo credit: All Ways Delicious.

Air fryer Korean fried chicken delivers the perfect combination of crunch and spice without the mess of deep-frying. Its crispy coating and flavorful glaze make it a must-try for chicken lovers. With minimal prep and cook time, it’s great for snacks or main meals. This recipe reimagines a beloved classic, showing that homemade can surpass takeout.
Get the Recipe: Air Fryer Korean Fried Chicken

Air Fryer Sesame Chicken

Low angle shot of a plate of fried chicken with sesame sauce and sesame seeds.
Air Fryer Sesame Chicken. Photo credit: All Ways Delicious.

Air fryer sesame chicken captures the joy of takeout right in your kitchen with a healthier twist. The crispy, golden coating and sweet-savory glaze create a flavor-packed dish that’s perfect for any occasion. Quick and straightforward to make, it’s a crowd-pleaser for family meals or casual dinners. This recipe brings the magic of your favorite restaurant meal home, making takeout feel like a distant memory.
Get the Recipe: Air Fryer Sesame Chicken

Dan Dan Noodles

Dan dan noodles in a white bowl with chopsticks.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Dan Dan noodles introduce the bold heat of Sichuan spices in just a few simple steps. The combination of chewy noodles and a rich, spicy sauce makes this dish a standout for those who love flavor. With minimal effort, you can recreate the essence of this classic Chinese dish at home. This recipe is a must-try for anyone looking to spice up their meal routine, leaving takeout behind.
Get the Recipe: Dan Dan Noodles

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

Gochujang noodles deliver bold, spicy flavors with a creamy, savory sauce that clings to every bite. The chewy noodles and tender vegetables create a filling and flavorful dish. With straightforward preparation, this recipe brings the taste of Korean-inspired cuisine to your table. It’s a vibrant choice that transforms everyday ingredients into something extraordinary, making takeout seem unnecessary.
Get the Recipe: Gochujang Noodles

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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