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Home » Roundups

17 Classic Desserts You Probably Forgot About

By: kseniaprints · Updated: Jun 27, 2024 · This post may contain affiliate links.

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Classic desserts have a special place in our hearts, often bringing back fond memories of family gatherings and holidays. These timeless treats are sometimes forgotten in the rush of modern food trends, but they deserve a comeback. This collection of 17 classic desserts will remind you why these sweet creations have stood the test of time. Simple to make and always satisfying, these recipes are perfect for any occasion.

A blueberry upside-down cake, a forgotten dessert classic, is placed on a white, round plate with a beaded edge detail. The cake has a caramelized layer of blueberries on top and a light-yellow cake base. The plate rests on a wooden surface, evoking timeless culinary charm.
Blueberry Upside Down Cake. Photo credit: Upstate Ramblings.

No-bake chocolate pistachio cake

Slices of chocolate pistachio cake.
No-bake chocolate pistachio cake. Photo credit: At the Immigrant's Table.

This no-bake chocolate pistachio cake is a delightful combination of rich chocolate and crunchy pistachios. Made with cocoa, pistachios, and a hint of sweetness, it offers a satisfying texture and flavor. It only takes about 20 minutes to prepare, making it a quick and easy dessert option. The cake is perfect for those who love the blend of nutty and chocolaty tastes.
Get the Recipe: No-bake chocolate pistachio cake

Pumpkin Dump Cake

Pumpkin Dump Cake. Photo credit: Upstate Ramblings.

Pumpkin Dump Cake is a simple yet delicious dessert that combines pumpkin puree, cake mix, and spices. It has a moist texture with a blend of pumpkin and cinnamon flavors. This dessert takes about an hour to make, including baking time. It's a great choice for fall gatherings or when you're craving something pumpkin-flavored.
Get the Recipe: Pumpkin Dump Cake

Chocolate Pumpkin Cake

Chocolate Pumpkin Cake. Photo credit: Upstate Ramblings.

Chocolate Pumpkin Cake blends the richness of chocolate with the subtle sweetness of pumpkin. Made with cocoa, pumpkin puree, and spices, it offers a moist and flavorful experience. This bundt cake takes about 1 hour and 15 minutes to prepare and bake. It's a unique twist on traditional pumpkin desserts, perfect for any occasion.
Get the Recipe: Chocolate Pumpkin Cake

Grape Pie

Grape Pie. Photo credit: Upstate Ramblings.

Grape Pie is a unique dessert featuring a filling made from fresh grapes, sugar, and a touch of lemon juice. The pie has a sweet and slightly tart flavor with a juicy texture. It takes about 1 hour and 30 minutes to prepare and bake. This pie is a refreshing change from more common fruit pies.
Get the Recipe: Grape Pie

Gluten-free pouding chomeur with homemade date syrup

A bowl of ice cream and oranges on a blue tablecloth.
Gluten-free pouding chomeur with homemade date syrup. Photo credit: At the Immigrant's Table.

Gluten-free pouding chomeur with homemade date syrup is a comforting dessert with a rich, caramel-like flavor. Made with gluten-free flour, butter, and a homemade date syrup, it has a moist and gooey texture. This dessert takes about 45 minutes to make. It's perfect for those looking for a gluten-free treat with a unique taste.
Get the Recipe: Gluten-free pouding chomeur with homemade date syrup

Gluten-free apple cake

A plate of apple pie with a slice taken out of it.
Gluten-free apple cake. Photo credit: At the Immigrant's Table.

Gluten-free apple cake is a moist and flavorful dessert made with fresh apples and gluten-free flour. The cake has a soft texture with chunks of apple throughout, offering a sweet and slightly tart taste. It takes about 1 hour to prepare and bake. This cake is ideal for those who need a gluten-free option without sacrificing flavor.
Get the Recipe: Gluten-free apple cake

Gluten free cherry cobbler

side view of slice of cherry cobbler with ice cream.
Gluten free cherry cobbler. Photo credit: At the Immigrant's Table.

Gluten-free cherry cobbler is a delightful dessert featuring a juicy cherry filling and a crisp, gluten-free topping. Made with fresh cherries, sugar, and gluten-free flour, it offers a sweet and tart flavor. This cobbler takes about 1 hour to prepare and bake. It's a great choice for cherry lovers and those avoiding gluten.
Get the Recipe: Gluten free cherry cobbler

Sticky Date Pudding with Pinot Noir

Sticky Date Pudding with Pinot Noir. Photo credit: At the Immigrant's Table.

Sticky Date Pudding with Pinot Noir is a rich dessert combining dates and a hint of wine. The pudding is moist and flavorful, with the dates providing natural sweetness and the wine adding depth. It takes about 1 hour and 15 minutes to prepare and bake. This dessert is perfect for a special occasion or a cozy night in.
Get the Recipe: Sticky Date Pudding with Pinot Noir

Rustic Apple Galette

Rustic Apple Galette. Photo credit: Upstate Ramblings.

Rustic Apple Galette is a simple yet elegant dessert featuring a flaky crust and sweet apple filling. Made with fresh apples, sugar, and a buttery crust, it offers a delightful combination of textures and flavors. This galette takes about 1 hour to prepare and bake. It's a great option for those who enjoy apple desserts with a homemade touch.
Get the Recipe: Rustic Apple Galette

Almond apple cake with apple roses

A cake with apples on top of a white plate.
Almond apple cake with apple roses. Photo credit: At the Immigrant's Table.

Almond apple cake with apple roses is a visually stunning dessert with a delicate almond flavor and fresh apple roses on top. Made with almond flour, apples, and a touch of sweetness, it has a moist and tender texture. This cake takes about 1 hour and 30 minutes to prepare and bake. It's perfect for impressing guests with both taste and presentation.
Get the Recipe: Almond apple cake with apple roses

Raw Sweet Lime Bars

Side view of lime bars on a grey plate.
Raw Sweet Lime Bars. Photo credit: At the Immigrant's Table.

Raw Sweet Lime Bars are a refreshing and healthy dessert made with lime juice, nuts, and natural sweeteners. These bars have a tangy and sweet flavor with a creamy texture. They take about 30 minutes to prepare, with no baking required. This dessert is ideal for those looking for a quick and nutritious treat.
Get the Recipe: Raw Sweet Lime Bars

Honey apple cake with salted caramel sauce

A slice of apple cake on a plate with apples next to it.
Honey apple cake with salted caramel sauce. Photo credit: At the Immigrant's Table.

Honey apple cake with salted caramel sauce is a flavorful dessert combining the sweetness of honey and apples with a rich caramel sauce. Made with fresh apples, honey, and a homemade caramel, it has a moist and tender texture. This cake takes about 1 hour to prepare and bake. It's perfect for those who love the combination of sweet and salty flavors.
Get the Recipe: Honey apple cake with salted caramel sauce

Basil Peach Cobbler

Overhead of peach cobbler on baking sheet.
Basil Peach Cobbler. Photo credit: At the Immigrant's Table.

Basil Peach Cobbler is a unique dessert blending the sweetness of peaches with the subtle flavor of basil. Made with fresh peaches, basil, and a crisp topping, it offers a delightful combination of tastes and textures. This cobbler takes about 1 hour to prepare and bake. It's a refreshing twist on traditional peach cobbler.
Get the Recipe: Basil Peach Cobbler

Vanilla cake with yogurt crema, roasted figs and hazelnuts

Vanilla cake with yogurt crema, roasted figs and hazelnuts. Photo credit: At the Immigrant's Table.

Vanilla cake with yogurt crema, roasted figs, and hazelnuts is a sophisticated dessert featuring layers of flavors and textures. Made with vanilla cake, creamy yogurt, roasted figs, and crunchy hazelnuts, it offers a balanced and delightful taste. This dessert takes about 1 hour and 30 minutes to prepare and bake. It's perfect for those who enjoy gourmet desserts with a variety of components.
Get the Recipe: Vanilla cake with yogurt crema, roasted figs and hazelnuts

Vegan Gluten-Free Pumpkin Pie

Overhead view of pumpkin pecan pie with a slice missing.
Vegan Gluten-Free Pumpkin Pie. Photo credit: At the Immigrant's Table.

Vegan Gluten-Free Pumpkin Pie is a classic dessert made accessible for those with dietary restrictions. Made with pumpkin puree, coconut milk, and gluten-free crust, it offers a creamy and spiced flavor. This pie takes about 1 hour to prepare and bake. It's a great option for vegan and gluten-free guests during the holiday season.
Get the Recipe: Vegan Gluten-Free Pumpkin Pie

Pear Chocolate Granola Bars

Overhead view of bars wrapped in string.
Pear Chocolate Granola Bars. Photo credit: At the Immigrant's Table.

Pear Chocolate Granola Bars are a tasty and nutritious snack combining the sweetness of pears with the richness of chocolate. Made with oats, fresh pears, and chocolate chips, they offer a chewy and satisfying texture. These bars take about 30 minutes to prepare and bake. They're perfect for a quick snack or a healthy dessert option.
Get the Recipe: Pear Chocolate Granola Bars

Blueberry Upside Down Cake

Blueberry Upside Down Cake. Photo credit: Upstate Ramblings.

Blueberry Upside Down Cake is a delightful dessert featuring a moist cake topped with caramelized blueberries. Made with fresh blueberries, sugar, and a buttery cake batter, it offers a sweet and fruity flavor. This cake takes about 1 hour to prepare and bake. It's a great choice for blueberry lovers and those who enjoy classic desserts with a twist.
Get the Recipe: Blueberry Upside Down Cake

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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