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Home » Roundups

17 Easy Dinners for When You’re Just Too Tired to Care

By: kseniaprints · Updated: Nov 1, 2024 · This post may contain affiliate links.

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Weeknight dinners don’t have to be stressful, especially with these 17 easy entrees. Each recipe is simple to prepare, helping you get a meal on the table quickly, even when time is tight. From flavorful mains to versatile options, there’s something here for every taste. These dishes are perfect for busy evenings when you need a no-fuss dinner solution.

Fish with pomegranate sauce. Photo credit: At the Immigrant's Table.

Grilled Beef Finger Meat

Amidst a cherry-patterned cloth, four grilled steak strips seasoned with herbs and spices rest invitingly on a wooden cutting board. Fresh tomatoes in the background enhance this dish, one of 17 easy entrees perfect for any dinner setting.
Grilled Beef Finger Meat. Photo credit: Grill What You Love.

Beef finger meat is a lesser-known cut that grills up in just 15 minutes, delivering juicy, flavorful bites. This cut has rich beef flavor with just enough fat to keep it tender, and grilling adds a smoky touch. It’s an easy option for a weeknight dinner when you want something hearty but don’t have much time. Pair it with a simple side, and dinner’s ready in no time.
Get the Recipe: Grilled Beef Finger Meat

Vegetarian Kofta Kebabs Recipe

Kebabs on a plate with a lemon wedge.
Vegetarian Kofta Kebabs Recipe. Photo credit: At the Immigrant's Table.

These vegetarian kofta kebabs take about 30 minutes to prepare and are made with a hearty blend of chickpeas, spices, and herbs. The texture is rich and satisfying, with flavors that balance warmth from the spices and freshness from the herbs. Perfect for a quick weeknight meal, they pair well with salads or rice. The savory taste makes them a great meatless option when you're short on time.
Get the Recipe: Vegetarian Kofta Kebabs Recipe

Spaghetti with Mushroom Marinara Sauce

A close up of spaghetti with meat and basil.
Spaghetti with Mushroom Marinara Sauce. Photo credit: At the Immigrant's Table.

Spaghetti with mushroom marinara sauce is a quick 25-minute dish that brings together pasta and a rich, earthy mushroom sauce. The mushrooms add depth to the tangy tomato base, making it a comforting yet easy meal. It’s perfect for those nights when you need something satisfying without much effort. The combination of flavors keeps it simple yet delicious.
Get the Recipe: Spaghetti with Mushroom Marinara Sauce

Pan Fried Duck Breast Recipe with Berry Apple Compote

Overhead view of sliced duck breast with berry sauce.
Pan Fried Duck Breast Recipe with Berry Apple Compote. Photo credit: At the Immigrant's Table.

This pan-fried duck breast with berry apple compote takes 35 minutes and features a crispy-skinned duck paired with a sweet-tart compote. The rich duck flavor is balanced by the fruity and slightly tangy compote, making it a standout dish. It’s a great option for a weeknight when you want something a bit more special. The flavors work together perfectly for a well-rounded meal.
Get the Recipe: Pan Fried Duck Breast Recipe with Berry Apple Compote

Colombian marinated chicken drumsticks

Chicken drumsticks on a plate.
Colombian marinated chicken drumsticks. Photo credit: At the Immigrant's Table.

These Colombian marinated chicken drumsticks are ready in about 45 minutes and feature a blend of spices and herbs that give them a bold, smoky flavor. The marinade penetrates deeply, making each bite tender and full of taste. They’re perfect for a quick dinner when you want something flavorful and easy to cook. Pair them with rice or veggies for a complete meal.
Get the Recipe: Colombian marinated chicken drumsticks

Chicken Colombian Tamales (Tamales Colombiano)

Colombian tamales on a plate.
Chicken Colombian Tamales (Tamales Colombiano). Photo credit: At the Immigrant's Table.

Chicken Colombian tamales are a hearty dish that takes about an hour to make, filled with seasoned chicken, masa, and vegetables. The tamales are wrapped in banana leaves, giving them a unique flavor and keeping them moist. It’s a satisfying and comforting option for a busy weeknight when you want something filling. Each bite is a delicious mix of textures and flavors.
Get the Recipe: Chicken Colombian Tamales (Tamales Colombiano)

Moroccan Salmon Sheet Pan Dinner

Sheet pan salmon and cauliflower.
Moroccan Salmon Sheet Pan Dinner. Photo credit: At the Immigrant's Table.

This Moroccan salmon sheet pan dinner takes 30 minutes and is packed with spices like cumin and paprika, giving the salmon a warm, flavorful kick. Roasted alongside vegetables, the salmon stays moist and flaky. It’s a one-pan meal that makes cleanup easy, perfect for a busy weeknight. The flavors are bold yet balanced, offering a satisfying dinner in no time.
Get the Recipe: Moroccan Salmon Sheet Pan Dinner

Chicken Marbella

Close up on ottolenghi chicken marbella on plate.
Chicken Marbella. Photo credit: At the Immigrant's Table.

Chicken Marbella takes about 45 minutes and brings together sweet prunes, briny olives, and tender chicken in one flavorful dish. The chicken is juicy, with a slight sweetness balanced by the salty olives. It’s a great choice for a busy night when you want something hearty but simple to make. The flavors meld beautifully, making each bite satisfying.
Get the Recipe: Chicken Marbella

Baked creamy salmon

Grilled salmon and potatoes on a baking sheet.
Baked creamy salmon. Photo credit: At the Immigrant's Table.

Baked creamy salmon is a 30-minute meal featuring tender salmon topped with a rich, creamy sauce. The salmon stays moist and flavorful, while the sauce adds a luxurious touch. It’s a great option for those nights when you want something quick but still indulgent. Pair it with a side of vegetables for a balanced dinner.
Get the Recipe: Baked creamy salmon

Copycat Chipotle Burrito Bowl

A bowl of rice topped with grilled chicken, corn, sliced red and green bell peppers, and red onions. Avocado and black beans on the side, with a lime wedge for garnish—a perfect example from our 17 easy entrees collection.
Copycat Chipotle Burrito Bowl. Photo credit: Splash of Taste.

This burrito bowl combines seasoned rice, black beans, fresh vegetables, and your choice of protein for a complete meal in about 30 minutes. It’s a satisfying blend of flavors, with the brightness of pico de gallo, the creaminess of guacamole, and the savory punch of well-seasoned meat or tofu. Each bite has a mix of textures and tastes, making it a go-to for a filling and balanced dinner. Perfect for when you want the flavors of Chipotle without leaving the house.
Get the Recipe: Copycat Chipotle Burrito Bowl

Middle Eastern Tofu Rice Bowl

Middle eastern rice bowl close up.
Middle Eastern Tofu Rice Bowl. Photo credit: At the Immigrant's Table.

This Middle Eastern tofu rice bowl takes about 30 minutes to prepare and features spiced tofu over a bed of rice with fresh vegetables. The tofu is seasoned with warm spices, adding a rich flavor that pairs well with the simple, fresh ingredients. It’s a great plant-based option for a quick and filling dinner. The flavors are bold and satisfying, making it a weeknight go-to.
Get the Recipe: Middle Eastern Tofu Rice Bowl

Baked Oat-Crusted Cod Fillets

Baked oat-crusted cod fillets. Photo credit: At the Immigrant's Table.

Baked oat-crusted cod fillets are a 30-minute recipe that combines tender cod with a crispy oat coating for a light yet filling meal. The oats add a crunchy texture, while the cod stays moist and flaky inside. It’s an easy option when you want something healthy and quick. The balance of textures makes each bite interesting and satisfying.
Get the Recipe: Baked oat-crusted cod fillets

Pan-Fried Sockeye Salmon Recipe

Overhead view of sockeye salmon in cast iron pan.
Pan-Fried Sockeye Salmon Recipe. Photo credit: At the Immigrant's Table.

Pan-fried sockeye salmon is a 20-minute recipe that delivers perfectly crispy salmon with a tender, juicy center. The rich flavor of the sockeye salmon stands out with just a touch of seasoning, making it a simple yet delicious dinner option. It’s quick enough for a weeknight meal but feels special. Serve it with a side of vegetables for a complete dish.
Get the Recipe: Pan-Fried Sockeye Salmon Recipe

Peach Salmon Skewers with Peach Jalapeno Crema

Side view of salmon skewers with more in background.
Peach Salmon Skewers with Peach Jalapeno Crema. Photo credit: At the Immigrant's Table.

Peach salmon skewers take about 25 minutes and combine the sweetness of peaches with the richness of salmon and a hint of heat from the jalapeno crema. The skewers are light yet flavorful, making them perfect for a quick dinner. The sweet and spicy combination is refreshing and unique. It’s a great way to switch up your weeknight meals with minimal effort.
Get the Recipe: Peach Salmon Skewers with Peach Jalapeno Crema

Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

Grilled scallops with a lemon, mint, and Pinot Grigio sauce.
Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce. Photo credit: At the Immigrant's Table.

Grilled scallops with lemon, mint, and pinot grigio sauce are ready in 20 minutes, delivering tender, juicy scallops with a bright, zesty sauce. The fresh mint and lemon balance the richness of the scallops, making this a light yet flavorful dinner option. It’s perfect for a quick meal when you want something more refined. The sauce adds a refreshing twist to the delicate scallops.
Get the Recipe: Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

Grilled Hanger Steaks with Chimichurri

A sliced steak topped with vibrant green chimichurri sauce is artfully arranged on a white rectangular plate, exemplifying one of 17 easy entrees to elevate your dining experience. A floral-patterned cloth adds charm in the background on a wooden surface.
Grilled Hanger Steaks with Chimichurri. Photo credit: Grill What You Love.

Grilled hanger steaks paired with a fresh chimichurri sauce make for a quick and flavorful meal. This dish takes about 20 minutes to prepare, giving you a juicy steak with bold, herbaceous flavors from the chimichurri. The hanger steak is tender and slightly smoky from the grill, while the chimichurri adds a tangy, garlicky bite. It’s an easy dinner that feels like something special without much effort.
Get the Recipe: Grilled Hanger Steaks with Chimichurri

Fish with pomegranate sauce

Fish with pomegranate sauce. Photo credit: At the Immigrant's Table.

Fish with pomegranate sauce is a 30-minute dish that features tender fish topped with a sweet and tangy pomegranate sauce. The sauce adds a bright, fruity flavor that complements the mild fish, making it a refreshing meal for a busy weeknight. It’s light yet satisfying, perfect for when you want something different. The pomegranate adds a vibrant twist to this simple dish.
Get the Recipe: Fish with pomegranate sauce

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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