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Home » Roundups

17 Festive Dishes That’ll Be Everyone’s New Favorite Holiday Tradition

By: kseniaprints · Updated: Dec 11, 2024 · This post may contain affiliate links.

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The holidays are the perfect time to bring fresh traditions to the table, and these 17 festive dishes are here to help. Each recipe is designed to impress without adding extra stress, making them perfect for gatherings of any size. Whether you're hosting family, friends, or both, these dishes offer something special that everyone will enjoy. With flavors that feel classic yet fresh, they’re bound to become favorites for years to come.

A plate with six appetizers, each covered in pomegranate seeds, topped with a black olive, and garnished with a green stem. White and gold grapes are placed around the plate, creating unforgettable festive dishes. The background includes a kitchen towel and a partial kitchen tool.
Pomegranate Cheese Balls. Photo credit: Thriving In Parenting.

Festive Cranberry Goat Cheese Bruschetta With Punchy Garlic And Herb Chermoula

Cranberry and pistachio crostini on a plate.
Festive Cranberry Goat Cheese Bruschetta With Punchy Garlic And Herb Chermoula. Photo credit: At the Immigrant's Table.

This bruschetta combines creamy goat cheese with tart cranberry sauce, topped with a garlicky herb chermoula for a bold flavor contrast. Each bite balances sweet and savory notes with a hint of citrusy freshness. Made with baguette slices, cranberries, goat cheese, and fresh herbs, it’s ready in just 20 minutes. It’s an easy appetizer that delivers a burst of festive flavors perfect for holiday gatherings.
Get the Recipe: Festive Cranberry Goat Cheese Bruschetta With Punchy Garlic And Herb Chermoula

Pouding Chomeur with Date Syrup

A dessert bowl with a scoop of vanilla ice cream topped with chopped dates. Next to the ice cream are blueberries and halved golden berries. A spoon is placed in the bowl, which is set on a blue textured surface.
Pouding Chomeur with Date Syrup. Photo credit: Thermocookery.

This classic Quebec dessert is a rich, caramel-like pudding made with date syrup for a natural sweetness. The cake layer absorbs the syrup as it bakes, creating a luscious texture and deep flavor. Using ingredients like flour, butter, cream, and dates, it’s a 45-minute treat that’s as satisfying as it is nostalgic. Ideal for a cozy dessert table, it offers warmth in every bite.
Get the Recipe: Pouding Chomeur with Date Syrup

4 Easy Middle Eastern Apple Appetizers

Apple skewers on a white plate.
4 Easy Middle Eastern Apple Appetizers. Photo credit: At the Immigrant's Table.

These Middle Eastern-inspired apple appetizers blend crisp apple slices with tahini, pomegranate seeds, and nuts for layers of flavor. Sweet and tart apples contrast with creamy, nutty tahini and vibrant pomegranate for a delightful snack. Ready in 10 minutes, they rely on simple, fresh ingredients to shine. Perfect for a light start to your meal, these are a creative twist on classic appetizers.
Get the Recipe: 4 Easy Middle Eastern Apple Appetizers

Sweet Potato Stuffing

A glass baking dish filled with granola that includes oats and roasted sweet potatoes, garnished with a sprig of rosemary. A spoon rests in the dish. Cranberries and oats are scattered on the wooden surface beside the dish, with a small bowl of cranberries nearby.
Sweet Potato Stuffing. Photo credit: Thermocookery.

This stuffing combines tender sweet potatoes with onions, celery, and bread cubes for a holiday twist on a classic dish. The flavors meld into a savory, slightly sweet side with a soft interior and crisp edges. Made in about an hour, it uses simple ingredients like sweet potatoes, herbs, and broth. It’s a flavorful addition to any holiday spread that complements turkey perfectly.
Get the Recipe: Sweet Potato Stuffing

Roasted Sweet Potato Salad

Sweet potato salad with cranberries and goat cheese.
Roasted Sweet Potato Salad. Photo credit: At the Immigrant's Table.

This salad pairs roasted sweet potatoes with arugula, walnuts, and cranberries for a mix of sweet, nutty, and peppery flavors. Tossed in a tangy vinaigrette, it’s hearty yet light, making it ideal as a side or main dish. It takes about 40 minutes to prepare, with most of the time spent roasting. Packed with texture and color, it’s a visually stunning and delicious addition to your holiday table.
Get the Recipe: Roasted Sweet Potato Salad

Pumpkin Pecan Pie

Overhead view of pumpin pecan pie.
Pumpkin Pecan Pie. Photo credit: At the Immigrant's Table.

This pie layers creamy spiced pumpkin filling with a crunchy, sweet pecan topping for a dessert that satisfies every holiday craving. The contrast of smooth pumpkin and caramelized pecans creates a perfect bite. Using ingredients like pumpkin puree, pecans, and brown sugar, it bakes in about an hour. It’s a dessert that brings together two holiday classics in one irresistible dish.
Get the Recipe: Pumpkin Pecan Pie

Honey Apple Cake With Salted Caramel Sauce

A slice of apple cake on a plate with apples next to it.
Honey Apple Cake With Salted Caramel Sauce. Photo credit: At the Immigrant's Table.

This moist apple cake is infused with honey and topped with a decadent salted caramel sauce for a balanced sweetness. The apples add a natural juiciness, while the caramel adds a rich, buttery finish. Made with pantry staples like apples, honey, and flour, it’s ready in about an hour. It’s a dessert that’s comforting and perfect for showcasing seasonal flavors.
Get the Recipe: Honey Apple Cake With Salted Caramel Sauce

Almond Tuile Cookies

Almond cookies on a wooden cutting board.
Almond Tuile Cookies. Photo credit: At the Immigrant's Table.

These thin, crisp almond cookies are delicately sweet with a nutty crunch, ideal for pairing with coffee or tea. The light batter spreads thin in the oven, creating their signature lace-like texture. Ready in just 30 minutes, they require minimal ingredients like almonds, sugar, and egg whites. These cookies are elegant, easy to make, and perfect for any festive occasion.
Get the Recipe: Almond Tuile Cookies

Apple Potato Latkes With Curried Yogurt Sauce

A plate of savory pancakes, crowned with festive garnishes, sits on a table adorned with two red apples, scattered cranberries, a bowl of cranberries, and two muffins in a small dish—a perfect holiday tradition against the rustic charm of the brown paper backdrop.
Apple Potato Latkes With Curried Yogurt Sauce. Photo credit: At the Immigrant's Table.

These latkes combine shredded apples and potatoes for a crispy, slightly sweet base paired with a tangy curried yogurt sauce. The hint of spice in the sauce contrasts beautifully with the mild, crispy fritters. Made with simple ingredients like apples, potatoes, and curry powder, they’re ready in 30 minutes. These latkes bring a unique twist to a traditional dish, perfect for the holidays.
Get the Recipe: Apple Potato Latkes With Curried Yogurt Sauce

Argentinian Flan (Bread Pudding) With Caramel Sauce

A bundt cake with a yellow glaze is placed in a white bowl. The cake has a circular shape with a hole in the center, and the glaze appears to be evenly distributed across the top. The surface of the cake has a slightly textured appearance.
Argentinian Flan (Bread Pudding) with Caramel Sauce. Photo credit: At the Immigrant's Table.

This flan-style bread pudding features a rich custard base with a silky caramel sauce for an indulgent dessert. The bread soaks up the custard, creating a soft, creamy texture with a golden caramel top. It’s made with milk, eggs, and sugar in about an hour, making it an easy yet impressive dish. Serve it chilled for a sweet, satisfying end to any meal.
Get the Recipe: Argentinian Flan (Bread Pudding) With Caramel Sauce

Wine Poached Pears With Yogurt

Poached pears on a pink plate with cinnamon sticks.
Wine Poached Pears With Yogurt. Photo credit: At the Immigrant's Table.

These pears are gently poached in red wine with spices, creating a tender, aromatic dessert with a deep, fruity flavor. Served with creamy yogurt, they’re light yet indulgent. With pears, wine, and yogurt as the main ingredients, this dish takes about 40 minutes to prepare. It’s an elegant, festive dessert that balances richness with freshness.
Get the Recipe: Wine Poached Pears With Yogurt

Festive Mexican Rice Salad

A bowl of colorful salad, reminiscent of favorite holiday festive dishes, features rice, black beans, and vibrant chopped bell peppers in red, yellow, and green. Two copper-colored utensils rest beside the bowl on a white surface. Parsley leaves are scattered around, enhancing its holiday appeal.
Festive Mexican Rice Salad. Photo credit: Intentional Hospitality.

This vibrant salad combines rice with black beans, corn, and peppers for a hearty, flavorful dish with a hint of lime. It’s a satisfying mix of textures and colors, perfect for serving as a side or light main. Ready in 30 minutes, it uses pantry staples like rice, beans, and fresh vegetables. This salad adds a festive, southwestern flair to your table.
Get the Recipe: Festive Mexican Rice Salad

Israeli Salad

A white bowl filled with an Israeli chopped salad, featuring diced cucumbers, tomatoes, and onions, topped with a creamy dressing, herbs, and ground spices. A gold-colored spoon is placed in the bowl. Fresh parsley and whole tomatoes are arranged nearby on a white background.
Israeli Salad. Photo credit: At the Immigrant's Table.

This simple, refreshing salad blends chopped cucumbers, tomatoes, parsley, and onions with a bright lemon dressing. The crisp vegetables and tangy dressing make it a versatile dish for any meal. Prepared in just 15 minutes, it’s made with fresh, wholesome ingredients. Perfect as a side, it’s light, healthy, and packed with flavor.
Get the Recipe: Israeli Salad

Baked Brie With Peaches, Pecans, Herbs And Honey

A person is dipping a piece of bread into a bowl of peach and pecan dip.
Baked Brie With Peaches, Pecans, Herbs And Honey. Photo credit: At the Immigrant's Table.

This baked brie is topped with sweet peaches, crunchy pecans, and fragrant herbs, finished with a drizzle of honey. The creamy cheese pairs perfectly with the fresh, sweet, and savory toppings. It’s ready in about 20 minutes, using just a handful of ingredients like brie, fruit, and nuts. It’s a show-stopping appetizer that’s easy to prepare and ideal for holiday entertaining.
Get the Recipe: Baked Brie With Peaches, Pecans, Herbs And Honey

Roasted Lemon Potatoes, Broccoli And Peppers

Roasted Lemon Potatoes, Broccoli And Peppers. Photo credit: At the Immigrant's Table.

This roasted vegetable medley features crispy potatoes, tender broccoli, and sweet bell peppers with a zesty lemon flavor. The dish is hearty and satisfying, making it an excellent side for any main course. It’s ready in about 40 minutes, with simple ingredients like potatoes, broccoli, and fresh lemon. It’s a colorful, flavorful addition to your holiday table.
Get the Recipe: Roasted Lemon Potatoes, Broccoli And Peppers

Pomegranate Chicken With Walnuts

A plate of grilled chicken garnished with fresh parsley and red pomegranate seeds. The chicken is served on a decorative floral-patterned plate with a fork on the side. The background is a marble surface.
Pomegranate Chicken with Walnuts. Photo credit: At the Immigrant's Table.

This dish combines tender chicken simmered in a rich, tangy sauce made with pomegranate molasses and ground walnuts. It takes about 90 minutes to prepare and brings bold flavors with a balance of sweet and savory notes. The walnuts add a creamy texture that pairs perfectly with the tanginess of the pomegranate. It’s a hearty option that feels festive enough for a special holiday meal.
Get the Recipe: Pomegranate Chicken With Walnuts

Pomegranate Cheese Balls

A plate with six appetizers, each covered in pomegranate seeds, topped with a black olive, and garnished with a green stem. White and gold grapes are placed around the plate, creating unforgettable festive dishes. The background includes a kitchen towel and a partial kitchen tool.
Pomegranate Cheese Balls. Photo credit: Thriving In Parenting.

These festive cheese balls are studded with juicy pomegranate seeds for a mix of creamy and tangy flavors in every bite. Made with cream cheese, herbs, and fresh pomegranate, they’re as visually stunning as they are tasty. Ready in just 20 minutes, they’re perfect for a quick, crowd-pleasing appetizer. Their vibrant color and flavor make them a holiday favorite.
Get the Recipe: Pomegranate Cheese Balls

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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