Craving the bold flavors of Middle Eastern street food but want to make it at home? These 17 recipes bring those delicious, satisfying meals right to your kitchen. With simple ingredients and easy steps, you can recreate these street food favorites yourself. Skip the takeout and enjoy the authentic taste of the Middle East from the comfort of your own home.
Middle Eastern Roasted Carrots
Middle Eastern Roasted Carrots are tossed in olive oil, cumin, and other spices, then roasted to perfection. It takes about 30 minutes to prepare. The cumin adds warmth, while the carrots remain sweet and tender. This dish works as a side or a crunchy salad topper.
Get the Recipe: Middle Eastern Roasted Carrots
Delicata Squash With Feta, Red Onions And Dukkah
Delicata Squash With Feta, Red Onions, and Dukkah is a simple yet flavorful dish made with roasted delicata squash, feta, and a sprinkling of dukkah. It takes about 30 minutes to prepare. The squash is sweet and soft, while the feta adds richness. The dukkah adds a nutty crunch.
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Pomegranate Chicken With Walnuts
Pomegranate Chicken With Walnuts is a savory dish made with chicken, walnuts, and pomegranate for a balanced sweet and savory flavor. It takes about 45 minutes to prepare. The pomegranate adds a burst of tang, while the walnuts bring crunch. This dish is perfect for any meal.
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Middle Eastern Tofu Rice Bowl
Middle Eastern Tofu Rice Bowl features tofu, rice, and vegetables, all seasoned with Middle Eastern spices. It takes about 30 minutes to prepare. The tofu is crispy on the outside and soft inside, while the rice and veggies add texture. It’s a healthy, balanced meal.
Get the Recipe: Middle Eastern Tofu Rice Bowl
Moroccan Pearl Couscous Salad
Moroccan Pearl Couscous Salad is a refreshing, light dish made with pearl couscous, vegetables, and a tangy dressing. It takes about 20 minutes to prepare. The couscous has a chewy texture, and the dressing brings brightness. It’s a great side or light meal option.
Get the Recipe: Moroccan Pearl Couscous Salad
Grilled Chicken Kofta Kebab
Grilled Chicken Kofta Kebab is made with ground chicken, spices, and herbs, then grilled to perfection. It takes about 30 minutes to prepare. The kebabs are juicy and flavorful, with a smoky char from grilling. They’re perfect for a quick meal or served with pita.
Get the Recipe: Grilled Chicken Kofta Kebab
Chicken and Date Casserole
Chicken and Date Casserole combines chicken with dates, onions, and spices for a hearty, comforting meal. It takes about 1 hour to prepare. The dates provide sweetness, while the chicken stays tender. This casserole is a great dish for a family dinner.
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Israeli Salad
Israeli Salad is a simple, refreshing salad made with cucumbers, tomatoes, onions, and parsley, dressed in olive oil and lemon juice. It takes about 10 minutes to prepare. The fresh veggies add crunch and brightness, and the dressing ties everything together. It’s a great side dish.
Get the Recipe: Israeli Salad
Instant Pot Chicken and Peppers
Instant Pot Chicken and Peppers is a hearty stew made with chicken, bell peppers, and spices, all cooked in the Instant Pot. It takes about 40 minutes to prepare. The chicken is tender, and the peppers add sweetness. This dish is perfect for a comforting, one-pot meal.
Get the Recipe: Instant Pot Chicken and Peppers
Baked Turkey Kofta Pita Sandwich
Baked Turkey Kofta Pita Sandwich features turkey kofta wrapped in pita bread with fresh veggies and a yogurt dressing. It takes about 30 minutes to prepare. The kofta is juicy and flavorful, while the pita adds softness. This sandwich is a healthy, satisfying meal.
Get the Recipe: Baked Turkey Kofta Pita Sandwich
Mujadara
Mujadara is a classic Middle Eastern dish made with lentils, rice, and caramelized onions. It takes about 40 minutes to prepare. The lentils and rice create a hearty base, while the onions add sweetness. This dish is perfect for a simple, filling meal.
Get the Recipe: Mujadara
Eggplant Shakshuka
Eggplant Shakshuka is a twist on the traditional shakshuka, made with eggplant, tomatoes, and poached eggs. It takes about 40 minutes to prepare. The eggplant adds a smoky flavor, while the tomatoes create a rich base. It’s a perfect dish for brunch or a light dinner.
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Roasted Lemon Potatoes, Broccoli And Peppers
Roasted Lemon Potatoes, Broccoli, and Peppers is a simple dish made with potatoes, broccoli, and bell peppers, all roasted with lemon and olive oil. It takes about 30 minutes to prepare. The vegetables are tender and slightly crispy, with a refreshing lemon flavor. It’s a healthy, easy side dish.
Get the Recipe: Roasted Lemon Potatoes, Broccoli And Peppers
Vegetarian Kofta Kebabs Recipe
Vegetarian Kofta Kebabs are made with vegetables, chickpeas, and spices, then grilled to perfection. It takes about 30 minutes to prepare. The kebabs are tender and flavorful, with a smoky char from grilling. They’re a great vegetarian option for any meal.
Get the Recipe: Vegetarian Kofta Kebabs Recipe
Lebanese Baba Ganoush Recipe
Lebanese Baba Ganoush is a creamy dip made from roasted eggplant, tahini, and lemon juice. It takes about 45 minutes to prepare. The eggplant has a smoky flavor, while the tahini adds richness. This dip is perfect for serving with pita or fresh vegetables.
Get the Recipe: Lebanese Baba Ganoush Recipe
Jerusalem Kugel
Jerusalem Kugel is a traditional noodle dish made with egg noodles, vegetables, and a savory seasoning. It takes about 1 hour to prepare. The noodles are soft and flavorful, with a comforting, savory taste. This dish is a great addition to any Middle Eastern meal.
Get the Recipe: Jerusalem Kugel
Middle Eastern Spiced Cauliflower Soup With Caramelized Onions And Raisins
Middle Eastern Spiced Cauliflower Soup With Caramelized Onions and Raisins is a flavorful soup made with cauliflower, onions, and raisins. It takes about 40 minutes to prepare. The spices add depth, while the raisins provide sweetness. This soup is perfect for a warm, comforting meal.
Get the Recipe: Middle Eastern Spiced Cauliflower Soup With Caramelized Onions And Raisins
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