If you’re craving the familiar taste of cookies from your childhood, these 19 recipes are just what you need. Each one brings back memories of after-school snacks and family gatherings. Whether you prefer soft and chewy or crispy and crunchy, these cookies are sure to hit the spot. These recipes make it easy to recreate those comforting treats from your past.
Spiced and Chewy Pumpkin Spice Cookies
Spiced and chewy pumpkin spice cookies take about 30 minutes to prepare using ingredients like pumpkin, cinnamon, and nutmeg. These cookies have a soft, chewy texture and a warm, comforting flavor from the pumpkin and spices. They’re perfect for the fall season and have just the right balance of sweetness. This recipe is quick and easy, ideal for a cozy snack.
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Ann’s Snickerdoodle Recipe
Ann’s snickerdoodle recipe takes about 25 minutes to prepare with ingredients like butter, sugar, and cinnamon. The cookies are soft, with a slightly crispy exterior, and have a sweet cinnamon flavor. This classic treat is easy to make and perfect for any occasion. They bring a sense of nostalgia with every bite.
Get the Recipe: Ann’s Snickerdoodle Recipe
Lemon Sugar Cookies
Lemon sugar cookies take about 20 minutes to prepare using sugar, butter, and fresh lemon zest. The cookies are sweet with a hint of citrus that adds a refreshing twist. They have a soft, tender texture and a light, bright flavor. It’s a simple and delightful treat for anyone craving something sweet.
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Prune Hamantaschen
Prune hamantaschen take around 1 hour to prepare, with prune filling, flour, and butter as the main ingredients. These triangular cookies are filled with a sweet prune paste that balances the buttery, flaky dough. The flavor is both sweet and slightly tart, offering a unique twist on a classic. They’re perfect for those who enjoy fruity desserts.
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Easy Gingerbread Cookies
Easy gingerbread cookies take about 30 minutes to make using ginger, molasses, and cinnamon. These cookies are soft and spicy with a rich, deep flavor. The dough is easy to work with, making it perfect for shaping into fun cookie designs. It’s a great treat for the holiday season or anytime you crave something cozy.
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Spicy Gingerbread Granola Cookies, Or My Take On Russian Pryaniki
Spicy gingerbread granola cookies, or my take on Russian pryaniki, take 35 minutes to prepare with ingredients like oats, ginger, and honey. These cookies combine the flavors of gingerbread with a crunchy granola texture. The spices add warmth and depth, making them the perfect winter treat. They’re a unique twist on traditional gingerbread cookies.
Get the Recipe: Spicy Gingerbread Granola Cookies, Or My Take On Russian Pryaniki
White Chocolate Chip Cookies
White chocolate chip cookies take about 25 minutes to prepare using white chocolate chips, butter, and flour. These cookies are soft, chewy, and have a sweet, rich flavor from the white chocolate. The texture is perfect, with a slight crunch around the edges. It’s a delicious twist on the classic chocolate chip cookie.
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Almond Tuile Cookies
Almond tuile cookies take about 20 minutes to prepare with sliced almonds, butter, and sugar. These delicate cookies are thin, crisp, and have a rich, buttery flavor. They’re perfect for serving alongside a hot drink or as a light snack. The almonds add a nutty sweetness that pairs well with the crisp texture.
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Caramel Chocolate Thumbprint Cookies
Caramel chocolate thumbprint cookies take about 30 minutes to prepare with caramel, chocolate, and butter. These cookies have a rich, sweet caramel center surrounded by a soft, buttery cookie. The chocolate adds a smooth finish, creating a well-balanced treat. They’re perfect for anyone who loves caramel and chocolate together.
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Pistachio Hamantaschen Cookies
Pistachio hamantaschen cookies take about 45 minutes to make using pistachios, flour, and butter. The dough is buttery and flaky, filled with a rich pistachio paste that adds depth and flavor. The triangular shape makes them unique, and they have a nutty, slightly sweet flavor. These cookies are a great alternative for anyone looking for something different.
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Argentinian Alfajores Recipe
Argentinian alfajores take about 1 hour to prepare, using dulce de leche, butter, and cornstarch. These cookies are soft and crumbly with a sweet, caramel filling. The powdered sugar on top adds a light sweetness to complement the rich filling. They’re a great treat for anyone with a sweet tooth.
Get the Recipe: Argentinian Alfajores Recipe
Lemon Rosemary Shortbread Cookies
Lemon rosemary shortbread cookies take about 30 minutes to prepare with lemon zest, rosemary, and butter. The cookies have a crumbly, melt-in-your-mouth texture, with a fresh citrus flavor and a hint of herbal rosemary. The unique combination of lemon and rosemary adds a refreshing twist to traditional shortbread. They’re perfect for anyone looking for a simple, elegant treat.
Get the Recipe: Lemon Rosemary Shortbread Cookies
Pistachio Cranberry Cookies
Pistachio cranberry cookies take around 30 minutes to prepare using pistachios, dried cranberries, and butter. These cookies are crunchy with a sweet, tart contrast from the cranberries and a nutty flavor from the pistachios. The texture is chewy with a slight crunch, making them satisfying to eat. They’re a great combination of sweet and savory.
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Orange And Date Gluten Free Hamantaschen Cookies
Orange and date gluten-free hamantaschen cookies take about 45 minutes to prepare with dates, orange zest, and gluten-free flour. The dough is soft and crumbly, filled with a sweet, citrusy date paste. The orange zest gives it a fresh, aromatic flavor that contrasts nicely with the richness of the dates. They’re a unique, gluten-free take on a classic cookie.
Get the Recipe: Orange And Date Gluten Free Hamantaschen Cookies
Butter Pecan Cookies
Butter pecan cookies take about 25 minutes to prepare with butter, pecans, and brown sugar. The cookies have a rich, buttery flavor with a satisfying crunch from the toasted pecans. They’re soft and slightly chewy with a hint of sweetness. These cookies are perfect for nut lovers or anyone craving something comforting.
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Snowflake Date Cookies
Snowflake date cookies take around 30 minutes to make using dates, flour, and butter. The cookies are soft and chewy with a rich sweetness from the dates. They’re a simple, comforting treat that’s perfect for the holiday season. These cookies offer a warm, nostalgic flavor that brings back memories of childhood snacks.
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Double Chocolate Chip Cookies Recipe
Double chocolate chip cookies take about 25 minutes to prepare with cocoa powder, chocolate chips, and butter. These cookies are rich and decadent with a double dose of chocolate. The texture is soft and chewy, making them a perfect treat for chocolate lovers. They’re easy to make and always a crowd favorite.
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Cranberry Chocolate Chunk Oatmeal Cookies
Cranberry chocolate chunk oatmeal cookies take about 30 minutes to prepare using oats, cranberries, and chocolate chunks. These cookies are chewy and hearty, with a perfect balance of tartness from the cranberries and richness from the chocolate. The oats give them a satisfying texture. They’re a great option for a snack or dessert.
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Walnut And Chocolate Cookies
Walnut and chocolate cookies take about 30 minutes to make with walnuts, chocolate, and butter. The cookies have a rich, nutty flavor from the walnuts and a smooth chocolate finish. They’re soft and chewy with a slight crunch from the nuts. This recipe is a great choice for anyone who loves chocolate and nuts together.
Get the Recipe: Walnut And Chocolate Cookies
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