At the Immigrant's Table

  • Home
  • About me
    • Contact
    • Privacy Policy
  • Shop
  • Travel
  • Jewish Recipes
  • Russian Recipes
  • Main Course Recipes
  • Healthy Side Dishes
  • Dessert Recipes
  • Travel
  • Gluten-free Recipes
  • Paleo recipes
  • Vegan recipes
menu icon
go to homepage
  • About Me
  • Recipes
  • Cookbook
  • Travel
  • Collaborate
subscribe
search icon
Homepage link
  • About Me
  • Recipes
  • Cookbook
  • Travel
  • Collaborate
×
Home » Roundups

19 Classic Casseroles My Grandma Makes from Memory

By: kseniaprints · Updated: Feb 16, 2025 · This post may contain affiliate links.

  • Facebook
  • Flipboard
  • X

Some recipes are so familiar that they don’t need to be written down, and grandma’s casseroles are the best example. These 19 classic casseroles have been made countless times, passed down through generations, and perfected by memory. They bring warmth to the table, packed with simple ingredients that turn into something filling and satisfying. If there’s one thing grandma never needed a recipe for, it was a casserole that always brought the family together.

A lasagna being dished up.
Spinach and Ricotta Lasagna. Photo credit: Splash of Taste.

One-Pot Buttermilk Chicken and Potatoes Casserole

A plate of roasted chicken with crispy skin, garnished with chopped green herbs. Beside the chicken are sliced potatoes and mushrooms. An ornate fork is placed on the plate, which has a decorative floral pattern.
One-Pot Buttermilk Chicken and Potatoes Casserole. Photo credit: Thermocookery.

There was never a week where grandma didn’t have some version of a baked chicken and potato dish ready to go. This casserole brings back that tradition, using buttermilk-marinated chicken for extra tenderness and crispy roasted potatoes for that satisfying bite. It’s a meal that requires little effort but delivers the kind of comfort that only grandma’s cooking can. This is the kind of dish that makes you feel at home with every forkful.
Get the Recipe: One-Pot Buttermilk Chicken and Potatoes Casserole

Creamy Vegan Broccoli Casserole

A black plate with a serving of broccoli casserole, topped with breadcrumbs. A fork rests on the plate. The background is a marble surface, with some green plant decorations partially visible.
Creamy Vegan Broccoli Casserole. Photo credit: Thermocookery.

Grandma always had a knack for making vegetables taste like something worth piling onto your plate. This broccoli casserole does just that, bringing in a creamy sauce and a perfectly baked texture that makes it feel like a childhood favorite. It’s the kind of dish she’d make without thinking twice, knowing exactly when it was ready just by the smell. This is proof that no matter the ingredients, grandma always knew how to make a casserole unforgettable.
Get the Recipe: Creamy Vegan Broccoli Casserole

Roasted Cauliflower Casserole with Tomatoes and Capers

A veggie casserole dish with tomatoes and herbs on a table.
Roasted Cauliflower Casserole with Tomatoes and Capers. Photo credit: At the Immigrant's Table.

Grandma always had a way of turning simple vegetables into something worth remembering, and this casserole does exactly that. Roasted cauliflower, juicy tomatoes, and tangy capers come together in a dish that feels both light and comforting. It’s the kind of meal she could prepare on instinct, knowing just how to balance flavors without a second thought. This is the kind of casserole that reminds you why grandma’s cooking was always the best.
Get the Recipe: Roasted Cauliflower Casserole with Tomatoes and Capers

Chicken and Date Casserole

https://thermocookery.com/wp-content/uploads/2024/11/Chicken-and-Date-Casserole.jpg
Chicken and Date Casserole. Photo credit: Thermocookery.

Grandma always had a way of mixing sweet and savory in ways that just worked, and this dish is a perfect example. The caramelized dates add a rich depth of flavor to the tender chicken, making it a meal that feels special but is easy enough to prepare from memory. It’s one of those comforting, slow-baked meals that filled the house with a familiar aroma. This casserole is proof that grandma’s cooking always had a little magic in it.
Get the Recipe: Chicken and Date Casserole

Chicken Hash Brown Casserole

A dish in a black baking pan filled with baked casserole. The top is golden brown with crispy edges and garnished with sliced green onions. A portion has been removed, revealing a creamy interior.
Chicken Hash Brown Casserole. Photo credit: Thermocookery.

There’s something about hash browns in a casserole that feels like pure nostalgia, and grandma always knew how to get them perfectly crispy on top. This version, packed with creamy chicken and cheese, is the kind of hearty meal she could throw together with ingredients she always had on hand. It’s simple, filling, and tastes like the kind of dinner she never needed a recipe for. This is the dish that brings everyone to the table, just like it did back then.
Get the Recipe: Chicken Hash Brown Casserole

Greek Vegetarian Moussaka

Side view of slice of moussaka.
Greek Vegetarian Moussaka. Photo credit: At the Immigrant's Table.

Grandma knew that some of the best casseroles weren’t just about meat—they were about layering flavors in a way that made every bite memorable. This vegetarian moussaka is just that, with tender zucchini and a rich, baked base that makes it feel like a time-honored classic. The slow baking process creates the deep, familiar flavors that always made grandma’s meals unforgettable. It’s a dish that proves the best recipes don’t need measuring cups—just experience.
Get the Recipe: Greek Vegetarian Moussaka

Sweet Potato Casserole with Hazelnuts

A slice of crumbly dessert topped with a dollop of white cream is presented on a dark plate. The dessert is garnished with chopped nuts, and a fork rests in front of it, partially obscuring the dessert.
Sweet Potato Casserole with Hazelnuts. Photo credit: Thermocookery.

If grandma made sweet potato casserole, you knew it was going to be something special. This version brings in toasted hazelnuts for extra crunch, adding a familiar depth of flavor that makes it feel like a dish straight from her kitchen. The balance of creamy and crisp textures is something only a seasoned home cook could perfect. This is the kind of casserole that keeps family traditions alive, one spoonful at a time.
Get the Recipe: Sweet Potato Casserole with Hazelnuts

Mushroom Leek Kugel

A plate of pasta with mushrooms and sprigs of dill.
Mushroom Leek Kugel. Photo credit: At the Immigrant's Table.

This casserole isn’t just a dish—it’s a piece of tradition, baked right into every bite. The combination of earthy mushrooms, tender noodles, and a creamy sauce makes it something that grandmothers passed down through generations. It’s the kind of comforting, reliable meal that never needed to be written down. If grandma was making kugel, you knew you were in for something special.
Get the Recipe: Mushroom Leek Kugel

Cheesy Cabbage Casserole with Cracker Topping

A close-up image of a casserole dish filled with a cheesy cabbage casserole. The top is golden brown and crispy, with a serving spoon lifting a portion, revealing melted cheese and tender cabbage underneath.
Cheesy Cabbage Casserole with Cracker Topping. Photo credit: Thermocookery.

This casserole is the kind of dish that only grandma can make without a recipe, layering tender cabbage with melty cheese and a golden cracker crust. It’s a meal that brings back memories of busy kitchens where simple ingredients turned into something special. The creamy texture and crispy topping make it a classic that always found its way to the dinner table. This is one of those dishes that proves grandma's cooking never goes out of style.
Get the Recipe: Cheesy Cabbage Casserole with Cracker Topping

Crock Pot Green Bean Casserole

Slow cooker with green bean casserole topped with fried onions.
Crock Pot Green Bean Casserole. Photo credit: Upstate Ramblings.

Green bean casserole wasn’t just a holiday staple—it was a dish grandma could make in her sleep. This slow-cooked version keeps all the classic elements intact, with creamy green beans and a crispy onion topping that always had everyone reaching for another serving. It’s the kind of dish she didn’t need a recipe for because it had been made so many times before. If grandma was cooking, you knew this casserole would show up on the table sooner or later.
Get the Recipe: Crock Pot Green Bean Casserole

Chicken on the Ritz Casserole

A spoonful of chicken casserole with a Ritz cracker topping.
Chicken on the Ritz Casserole. Photo credit: Not Entirely Average.

A buttery cracker topping and creamy chicken filling made this an easy go-to meal that grandma could make with her eyes closed. It’s rich, comforting, and always had a way of making the whole house smell incredible. Simple ingredients, a little bit of baking, and a whole lot of love made this a staple at the dinner table. This is one of those casseroles that never gets forgotten because it was made too many times to count.
Get the Recipe: Chicken on the Ritz Casserole

Best Easy and Creamy Squash Casserole

A glass baking dish filled with baked squash casserole.
Best Easy and Creamy Squash Casserole. Photo credit: Not Entirely Average.

Squash casserole was always on grandma’s table, and she knew exactly how to make it creamy without overpowering its natural flavor. This version keeps things simple and classic, focusing on fresh squash, a smooth texture, and a baked top that’s impossible to resist. It’s the kind of dish that could be thrown together with what was already in the kitchen. Grandma didn’t need a recipe for this one—she just knew how to make it perfect every time.
Get the Recipe: Best Easy and Creamy Squash Casserole

Spinach Artichoke Feta Lasagna

Veggie lasagna on a plate with a salad and fork.
Spinach Artichoke Feta Lasagna. Photo credit: Call Me PMc.

A baked pasta dish like this proves that grandma didn’t need a recipe to make something both simple and full of flavor. Spinach, artichokes, and tangy feta come together in a dish that feels both nostalgic and timeless. The layering, the careful balance of textures, and the perfect baking time were things she just knew by heart. This is the kind of lasagna that reminds you of family dinners where seconds were always expected.
Get the Recipe: Spinach Artichoke Feta Lasagna

Lamb Shepherd’s Pie

A lamb shepherd's pie served in a glass dish.
Lamb Shepherd’s Pie. Photo credit: Renee Nicole's Kitchen.

Grandma’s version of shepherd’s pie was always made from memory, layering tender lamb, sweet carrots, and rich gravy under a blanket of mashed potatoes. It was the kind of meal that didn’t just feed the family—it brought everyone together. There was never a need to measure anything because she had made it enough times to get it just right. If there’s one dish that proves grandma’s cooking was all about instinct, it’s this one.
Get the Recipe: Lamb Shepherd’s Pie

Philly Cheesesteak Casserole

Image shows a wooden spatula cutting philly cheesesteak casserole from baking dish.
Philly Cheesesteak Casserole. Photo credit: Primal Edge Health.

Grandma knew how to take a sandwich and turn it into something even better, and that’s exactly what this casserole does. All the flavors of a Philly cheesesteak—savory beef, onions, peppers, and gooey cheese—come together in a baked dish that’s pure comfort. It’s the kind of hearty meal that she could whip up for a weeknight dinner without a second thought. If grandma was making this, you knew it was going to be a good night.
Get the Recipe: Philly Cheesesteak Casserole

Tex Mex Casserole

A tex mex casserole in a baking dish.
Tex Mex Casserole. Photo credit: The Honour System.

Bold, cheesy, and packed with layers of beef and tortillas, this casserole is a reminder that grandma knew how to spice things up. She never needed to follow a recipe—just a pinch of this, a handful of that, and she always got it right. It’s one of those dishes that filled the house with a familiar aroma and brought everyone running to the table. This casserole is proof that grandma’s way of cooking will never go out of style.
Get the Recipe: Tex Mex Casserole

Tuna Noodle Casserole

Tuna noodle casserole with vegetables in a shallow light green bowl.
Tuna Noodle Casserole. Photo credit: fANNEtastic food.

Tuna noodle casserole was one of the ultimate dishes grandma made from memory, turning pantry staples into something comforting and reliable. Flaky tuna, tender noodles, and a creamy sauce made it a go-to meal that always hit the spot. It’s the kind of casserole that doesn’t need fancy ingredients to feel like a classic. If grandma made this, you knew it was going to be a meal that felt like home.
Get the Recipe: Tuna Noodle Casserole

Crock Pot Sweet Potato Casserole

Crock pot with sweet potato casserole with pecans and marshmallows.
Crock Pot Sweet Potato Casserole. Photo credit: Upstate Ramblings.

Some recipes don’t need to change, and grandma’s sweet potato casserole is one of them. This slow-cooked version brings out the rich flavors that made it a staple in family dinners for generations. It’s the kind of dish that reminds you of holiday tables, warm kitchens, and grandma knowing exactly when it was done without checking a timer. If there’s one thing she never needed a recipe for, it was this.
Get the Recipe: Crock Pot Sweet Potato Casserole

Spinach and Ricotta Lasagna

A lasagna being dished up.
Spinach and Ricotta Lasagna. Photo credit: Splash of Taste.

Grandma always knew how to make a baked pasta dish that felt like home, and this spinach and ricotta lasagna is no exception. The creamy ricotta, tender pasta layers, and rich tomato sauce come together effortlessly, just as she would have done without a second glance at a recipe. It’s one of those dishes that fills the house with a familiar aroma, signaling that a comforting meal is on the way. If there’s one thing grandma could always make by heart, it was a lasagna that brought everyone to the table.
Get the Recipe: Spinach and Ricotta Lasagna

More Roundups

  • A bowl of rice garnished with herbs and nuts, from Grandma's Recipes, with a spoon being used to serve it.
    15 Savory Rice Dishes To Add To Your Meal Plan
  • A bowl of macaroni salad containing elbow pasta, diced red bell peppers, celery, and a creamy dressing. A spoon is lifting a portion from the bowl. Sliced pickles are visible in the background.
    17 Vintage Recipes Boomers Say No One Makes Right Anymore
  • A baked dish featuring cheesy, golden-brown lasagna with visible layers and sprinkled with fresh herbs. Some pieces have been served, revealing a creamy interior.
    15 Budget Dinners So Good You’ll Forget It Was a Broke Week
  • A basket of spring rolls filled with vegetables is arranged around a small square dish of red dipping sauce, garnished with a cilantro leaf. A red and white checkered cloth is partially visible in the upper left corner.
    19 Favorite Family Reunion Recipes Everyone Remembers
  • Facebook
  • Flipboard
  • X
selfie

About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • TOP 5 MIDDLE EASTERN RECIPES

    Delivered straight to your inbox, plus invites to exclusive workshops, live sessions and other freebies for subscribers.

      We won't send you spam. Unsubscribe at any time.

      Tell Me What You Think! Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




      This site uses Akismet to reduce spam. Learn how your comment data is processed.

      A woman cutting a pumpkin in a kitchen while preparing healthy international recipes.

      Privet, I am Ksenia Prints! I help adventurous home cooks explore the world through healthy international recipes.

      More about me →

      Footer

      SEEN ON

      as seen on promo graphic

      ↑ back to top

      About

      • About me
      • Privacy Policy

      Newsletter

      • Sign Up! for emails and updates

      Contact

      • Contact
      • Services
      • Media Kit
      • FAQ

      As an Amazon Associate I earn from qualifying purchases. This site occasionally uses stock photos from Depositphotos.

      This site is owned and operated by Prints Media. Copyright © 2025 At the Immigrant's Table. All rights reserved.