When the weather heats up, some desserts are just too good to put down. These 29 summery desserts bring the kind of flavors and textures that make you keep the spoon in your hand. They're chilled, spoonable, and made for everything from porch moments to after-dinner cravings. Whether you’re after comfort, surprise, or something that feels like July in a bowl, this is the place to start.
Vegan Lemon Mango Cheesecake
Vegan Lemon Mango Cheesecake keeps things cool with zero baking and big tropical flavor. Its chilled layers make this a go-to summery dessert when the sun’s high and the oven’s off-limits. The mango and lemon combination keeps each bite fresh and light, perfect for outdoor meals or fridge-door moments. It practically hums with sunshine from the first forkful.
Get the Recipe: Vegan Lemon Mango Cheesecake
Chocolate Chia Protein Pudding
Chocolate Chia Protein Pudding cools you down with a creamy spoonful that works any time of day. Made ahead and pulled from the fridge, this summery dessert checks all the boxes when you want something cold and smooth. No baking, no rushing, just a short list of pantry ingredients and a bit of chill time. It's the kind of thing that makes quiet moments feel just right.
Get the Recipe: Chocolate Chia Protein Pudding
Raspberry Cheesecake With Raspberry Swirl
Raspberry Cheesecake With Raspberry Swirl delivers chilled smoothness in every bite, with ribbons of fresh raspberry running through. Its rich texture and berry tang make it a classic summery dessert that works best cold and cut thick. With no heavy crust to slow it down, this one keeps the spoon moving until the last swirl is gone. There’s something magnetic about those layers—they pull you in.
Get the Recipe: Raspberry Cheesecake With Raspberry Swirl
Basil Peach Cobbler
Basil Peach Cobbler pulls together sweet peaches and fresh basil for a spoonful that feels like late July. The baked fruit and crisp topping make this summery dessert one that practically asks for a scoop of vanilla on the side. With a short ingredient list and simple prep, it works well for relaxed evenings or weekend cookouts. It’s the kind of dish that reminds you summer doesn’t always need a plan.
Get the Recipe: Basil Peach Cobbler
Chocolate Raspberry Tart
Chocolate Raspberry Tart cuts clean with every slice, its dark chocolate filling meeting fresh berries in a way that keeps you reaching for the next bite. As one of those dependable summery desserts, it holds shape even in warm weather and finishes strong at any outdoor meal. Its tart fruit and dense filling strike a balance between bold and fresh. This is one you plate first and finish last, spoon in hand the whole way through.
Get the Recipe: Chocolate Raspberry Tart
Light Israeli Cheesecake With Crumb Topping
Light Israeli Cheesecake With Crumb Topping pairs a chilled, creamy base with a sweet crumb topping that stays crisp even after hours in the fridge. It's one of those summery desserts that keeps things light but still makes you come back for one more spoonful. Since there's no baking required, it’s a breeze to prep when you’d rather not heat up the kitchen. Each slice feels like the cool side of summer wrapped in crunch.
Get the Recipe: Light Israeli Cheesecake With Crumb Topping
Passionfruit Cheesecake
Passionfruit Cheesecake has that cool-meets-creamy energy that makes it perfect for steamy afternoons. The tropical tang is just sharp enough to cut through summer heat and rich enough to linger. This summery dessert keeps things chill with every slice, whether you're serving it post-BBQ or saving it for late-night spoonfuls. It doesn’t ask for attention—it earns it.
Get the Recipe: Passionfruit Cheesecake
Cherry Cobbler
Cherry Cobbler turns ripe, juicy cherries into a bubbling base that’s baked until golden and ready for scooping. As one of the most classic summery desserts, it brings comfort and color to the table without needing much more than a spoon and good company. The crumb topping soaks in just enough juice to keep every bite tender but textured. It’s the kind of dessert that looks best dished out right from the pan.
Get the Recipe: Cherry Cobbler
Raspberry Coeur A La Creme
Raspberry Coeur A La Creme brings together creamy texture and berry sauce in a chilled dessert that’s both soft and structured. It’s a quiet star on any table, giving this summery dessert a sense of ceremony without the effort. Smooth, light, and spoon-ready, it works just as well for a solo treat as it does for sharing. You don’t forget this one—it lingers like a song.
Get the Recipe: Raspberry Coeur A La Creme
Colombian Fruit Salad
Colombian Fruit Salad brings together fresh tropical fruit in a chilled bowl that hits all the right notes. Pineapple, mango, and watermelon soak in a berry dressing, making this a summery dessert that feels both juicy and refreshing. It’s quick to assemble and even quicker to disappear, especially when served cold on a warm day. It’s not just fruit—it’s a memory waiting to happen.
Get the Recipe: Colombian Fruit Salad
Raspberry Ricotta Cheesecake
Raspberry Ricotta Cheesecake has a soft, airy texture that cools down beautifully into something smooth and spoonable. It’s baked just enough to set, then chilled into one of those summery desserts that practically serve themselves. The ricotta keeps it mellow, and the fresh raspberries brighten every bite. It’s the kind of dessert that seems to slow time when eaten on a quiet afternoon.
Get the Recipe: Raspberry Ricotta Cheesecake
Raw Sweet Lime Bars
Raw Sweet Lime Bars cool things down without even asking for an oven. Their citrus-forward filling and floral notes turn them into the kind of summery dessert that speaks directly to sunlit afternoons. Easy to assemble and served cold, they bring a chilled, bright vibe to the table. It’s the sort of thing you eat slowly, even though you don’t want to.
Get the Recipe: Raw Sweet Lime Bars
Raspberry Mini Pavlovas
Raspberry Mini Pavlovas bring together light meringue and tart fruit in the kind of summery dessert that feels airy but never forgettable. They’re baked quickly, served cool, and pair beautifully with any summer table. Crisp edges and soft centers make them perfect for balancing heat and elegance. They break apart with grace, but always leave something to remember.
Get the Recipe: Raspberry Mini Pavlovas
Peach Crumble Bars
Peach Crumble Bars bake ripe peaches into a bar that holds up even on the hottest summer days. With a shortbread base and crumb topping, they land squarely in the category of summery desserts that don’t need plates or silverware. These stack easily, pack well, and taste just right at room temperature or straight from the fridge. They feel like something made for bare feet and sticky fingers.
Get the Recipe: Peach Crumble Bars
Citrus Dream Tart
Citrus Dream Tart is tangy, cool, and layered with the kind of flavors that shine in hot weather. The shortbread crust holds up under a bright grapefruit curd and soft meringue, making it a standout among summery desserts. It slices clean and chills perfectly, so it’s always ready for your next backyard get-together. This one is citrus-forward and sunshine-approved.
Get the Recipe: Citrus Dream Tart
Ice Cream Sandwiches with Chocolate Drizzle
Ice Cream Sandwiches with Chocolate Drizzle are the hand-held summery desserts that never stick around long. The shortbread cookies stay crisp, the ice cream melts just slowly enough, and the chocolate drizzle adds the right kind of richness. These are made for sunny afternoons and freezer raids. Keep a stash on hand—they disappear fast.
Get the Recipe: Ice Cream Sandwiches with Chocolate Drizzle
3-Ingredient Pavlova Recipe (Chewy & Crunchy!)
3-Ingredient Pavlova delivers crisp edges and a chewy center in one of the simplest summery desserts you can whip up. Topped with fruit and cream, it stays light, airy, and perfect for heat-heavy afternoons. With just a few pantry ingredients, it’s a no-fuss treat that feels fancy without the effort. Every bite feels like summer floating on a cloud.
Get the Recipe: 3-Ingredient Pavlova Recipe (Chewy & Crunchy!)
Pineapple Ice Cream Cakes
Pineapple Ice Cream Cakes layer frozen pineapple curd, creamy vanilla ice cream, and a hit of rum caramel that sets the tone for any summer night. These bite-sized summery desserts go straight from freezer to plate with no mess and all reward. The graham cracker base holds firm while the top stays cool and spoon-ready. They're gone before the ice in your drink melts.
Get the Recipe: Pineapple Ice Cream Cakes
Strawberry Rhubarb Crisp
Strawberry Rhubarb Crisp brings sweet berries and tart rhubarb together in a bubbling dessert that finishes with a golden topping. Served warm with something cold on the side, it’s one of those summery desserts that hits all the right notes without trying too hard. Prep is simple, and the reward is a dessert that speaks in spoonfuls. Every bite lands somewhere between sweet relief and something you didn’t know you missed.
Get the Recipe: Strawberry Rhubarb Crisp
Strawberry Crème Brûlée
Strawberry Crème Brûlée blends cold custard, berry jam, and caramelized sugar into a dessert that snaps, melts, and cools in one go. It’s one of those summery desserts that hides elegance under a rustic spoonful. Bright strawberries round it out while the sugar shell adds a bit of crunch to every creamy bite. This one doesn't just taste like summer—it sounds like it, too.
Get the Recipe: Strawberry Crème Brûlée
Blackberry White Chocolate Pots de Creme
Blackberry White Chocolate Pots de Creme chill into a silky texture that’s meant for long spoonfuls and longer sunsets. These single-serving summery desserts bring just enough berry brightness to cut through their custard base. Served cold, they’re simple to prep ahead and even easier to enjoy straight from the fridge. It’s the kind of treat that feels like time slowed down just for dessert.
Get the Recipe: Blackberry White Chocolate Pots de Creme
Key Lime Pie with Coconut Whipped Cream
Key Lime Pie with Coconut Whipped Cream cools down any summer day with its tart filling and light topping that holds up in the heat. It’s one of those summery desserts that’s both easy to slice and even easier to serve at picnics or porch gatherings. The coconut whipped cream adds just the right amount of smoothness without overpowering the lime. This pie tastes like it belongs under the sun with the sound of flip-flops in the background.
Get the Recipe: Key Lime Pie with Coconut Whipped Cream
Butterscotch Peach Crisp with Fresh Peaches
Butterscotch Peach Crisp with Fresh Peaches brings together juicy fruit and a rich oat topping in a warm-meets-cool kind of dessert. Served with ice cream, it turns into one of those summery desserts that walks the line between indulgent and nostalgic. The butterscotch melts into the peaches, giving every bite that just-right mix of sticky and soft. It’s best eaten warm, barefoot, and straight from the dish.
Get the Recipe: Butterscotch Peach Crisp with Fresh Peaches
Lemon Crème Brûlée
Lemon Crème Brûlée breaks under your spoon with a crisp sugar shell and melts into bright, creamy custard. As far as summery desserts go, this one delivers chill and citrus in every cooling bite. It’s easy to prep ahead, so you’re never more than a torch flick away from dessert that impresses without overheating the kitchen. The contrast of crackle and cream is pure summer magic.
Get the Recipe: Lemon Crème Brûlée
Blackberry Lime Sorbet
Blackberry Lime Sorbet keeps things icy and vivid, spooning out into one of the most refreshing summery desserts around. It’s made without cream or eggs, so it stays bright and clean on the palate. Just a few ingredients and a quick freeze later, you’ve got a bowl of sunshine with just the right zing. It’s the flavor of cooling down, one scoop at a time.
Get the Recipe: Blackberry Lime Sorbet
Blackberry Crumble Pie
Blackberry Crumble Pie makes the most of ripe summer berries and a cinnamon-spiced topping that bakes golden. It’s one of those summery desserts that cuts clean and holds its own whether served warm or cold. The sweet-tart balance and spoonable texture make it easy to come back for seconds. This pie brings backyard barbecue energy straight to your plate.
Get the Recipe: Blackberry Crumble Pie
Blackberry Lime Tart with Edible Flowers
Blackberry Lime Tart with Edible Flowers brings drama and delicacy to the table with every chilled slice. Its lime curd, blackberry coulis, and floral finish make it one of the most eye-catching summery desserts you can serve. But it’s not just for looks—the flavor is just as fresh and crisp as it appears. This tart knows how to turn heads and cool things down.
Get the Recipe: Blackberry Lime Tart with Edible Flowers
Blueberry Ice Cream
Blueberry Ice Cream churns up sweet and simple, folding fresh berries into a soft, creamy base that doesn’t need extras. It’s the kind of summery dessert that scoops out easy and tastes like the season itself. Light on ingredients but big on flavor, it’s a freezer staple worth revisiting. When the heat rises, this is what spoons were made for.
Get the Recipe: Blueberry Ice Cream
No-Bake Chocolate Pistachio Cake
No-Bake Chocolate Pistachio Cake gets the job done without a single flick of the oven switch. Rich chocolate meets crunchy pistachios in this summery dessert built for hot days when you still want something with depth. Its ganache-like chill makes it spoonable straight from the fridge. This one speaks in whispers, not shouts—but you’ll still hear it loud and clear.
Get the Recipe: No-Bake Chocolate Pistachio Cake
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