When fall arrives, there’s nothing better than filling your home with the aroma of freshly baked pies. From classic flavors to unique twists, these fall pies are perfect for any gathering or a cozy night in. Each one brings those warm and comforting scents we associate with the season. These pies will make your kitchen smell like the heart of autumn.
Vegan Hubbard Squash Pie
Vegan Hubbard squash pie offers a rich squash filling blended with coconut oil and maple syrup, creating an irresistible fall aroma. Baking in just over an hour, the mix of orange and cloves fills your home with a cozy, seasonal scent. This pie is a perfect fall twist on the usual favorites. You’ll be amazed at how its fragrance fills the room like a true fall staple.
Get the Recipe: Vegan Hubbard Squash Pie
Gluten-Free Pecan Pie
This gluten-free pecan pie blends bourbon, maple syrup, and pecans in a flaky crust that bakes in about an hour. The sweet, nutty filling creates an aroma that will have your home smelling like fall indulgence. The textures and flavors make this pie a must-bake for the season. After one slice, you’ll forget all about traditional pecan pies.
Get the Recipe: Gluten-Free Pecan Pie
Vegan Gluten-Free Pumpkin Pie
This vegan and gluten-free pumpkin pie bakes in about an hour, filling your home with the classic aroma of spiced pumpkin. Its smooth filling and warming spices make it a fall favorite for everyone, regardless of dietary preferences. The scent alone will remind you why pumpkin pies are a seasonal must. Even without gluten or dairy, this pie brings the full fall experience.
Get the Recipe: Vegan Gluten-Free Pumpkin Pie
Pumpkin Pecan Pie
Pumpkin pecan pie blends creamy pumpkin filling with a crunchy pecan topping, and it’s ready in just over an hour. The sweet smell of caramelized pecans mixed with spiced pumpkin will fill your home with the essence of fall. This combination of textures and aromas makes it the perfect pie for the season. Choosing just one slice will be a challenge once you smell it baking.
Get the Recipe: Pumpkin Pecan Pie
Key Lime Pie with Coconut Whipped Cream
Key lime pie isn’t just for summer; it takes just over an hour to bake, and the lime filling and coconut whipped cream create a unique twist. Though not a typical fall flavor, its bright citrus scent contrasts beautifully with the season’s richer aromas. This pie balances sweet and tart perfectly. One slice, and it’s easy to see why it deserves a spot on your fall dessert table.
Get the Recipe: Key Lime Pie with Coconut Whipped Cream
Lamb Shepherd’s Pie
Lamb Shepherd’s pie bakes up in under an hour, with savory lamb, peas, and carrots creating a comforting aroma that fills the kitchen. The mashed potato topping browns beautifully, making this dish the definition of fall comfort food. The red wine gravy adds depth and warmth, perfect for the cooler months. This is one pie that will have your house smelling irresistible from the moment it goes in the oven.
Get the Recipe: Lamb Shepherd’s Pie
Mini Apple Pies
These mini apple pies are ready in under an hour, but the smell of apples and spices will linger for much longer. Their small size makes them perfect for a quick fall treat, while still bringing the same comforting scents as a full pie. The mix of sweet apples and warm spices fills your home with fall vibes instantly. They’re small but mighty when it comes to creating that heavenly fall aroma.
Get the Recipe: Mini Apple Pies
Blackberry Crumble Pie
This blackberry crumble pie brings together juicy blackberries and a buttery crumb topping, baking in about an hour. The scent of tart berries mixed with the crisp crumble topping will leave your home smelling sweet and inviting. Its mix of textures makes each bite feel like fall in your mouth. Once it’s in the oven, you’ll know why it’s a must-bake for the season.
Get the Recipe: Blackberry Crumble Pie
Chicken Pot Pie with Tarragon Gravy
Chicken pot pie with tarragon gravy fills your home with the savory smells of tender chicken and vegetables baking under a golden crust. It’s ready in about an hour and offers all the comfort of a hearty fall meal. The subtle tarragon flavor adds a twist, making this pie a must-have for cozy dinners. You’ll find yourself wanting to make it again for the aroma alone.
Get the Recipe: Chicken Pot Pie with Tarragon Gravy
Old-Fashioned Lattice Top Apple Pie
A lattice-top apple pie bakes up in about an hour and a half, filling your kitchen with the unmistakable scent of apples and spices. The flaky crust and tender filling bring all the fall comfort you could ask for. With every bite, you get that nostalgic taste that fits the season perfectly. This pie is the epitome of fall in your home.
Get the Recipe: Old-Fashioned Lattice Top Apple Pie
Single-Serve Apple Pie
This single-serve apple pie bakes in just about an hour, but its warm apple and spice scent will stay with you long after. The perfectly portioned size means you can enjoy all the comfort of a full apple pie, with none of the leftovers. Each pie delivers the unmistakable aroma of fall baking. After one bite, you’ll wonder why you didn’t make more.
Get the Recipe: Single-Serve Apple Pie
Tell Me What You Think!