Breakfast is more than just a meal; it's a chance to start your day with something special. This collection of recipes brings flavors from around the world straight to your kitchen, making your mornings a little more exciting. With easy-to-follow instructions, these 17 dishes let you experience global breakfasts without leaving home. Get ready to enjoy the most important meal of the day in a whole new way.
Breakfast potato latkes topped with egg, kale, tomatoes and tamari almonds
These breakfast potato latkes are crispy on the outside and soft on the inside, topped with egg, kale, tomatoes, and tamari almonds for a flavorful bite. The combination of savory eggs, fresh vegetables, and crunchy almonds gives a balanced texture and taste. It’s ready in about 30 minutes and perfect for a filling start to your day. The tamari almonds add a salty kick to each bite, making this dish satisfying and hearty.
Get the Recipe: Breakfast potato latkes topped with egg, kale, tomatoes and tamari almonds
Breakfast Rutabaga Rosti
The rutabaga rosti is a twist on the traditional potato dish, offering a slightly sweet and earthy flavor. This breakfast dish is made from grated rutabaga, pan-fried until crispy and golden, and takes about 25 minutes to make. The result is a crunchy and satisfying base that pairs perfectly with a variety of toppings. Enjoy it with eggs, smoked salmon, or on its own for a simple yet flavorful meal.
Get the Recipe: Breakfast Rutabaga Rosti
Fried Ripe Sweet Plantains
These fried ripe sweet plantains bring a tropical sweetness to your breakfast table. The plantains are soft and caramelized, delivering a rich, naturally sweet flavor in every bite. In just 15 minutes, you’ll have a quick and delicious dish that’s great as a side or on its own. Their crispy edges and soft center make them a delightful addition to any meal.
Get the Recipe: Fried Ripe Sweet Plantains
Eggplant Shakshuka
Eggplant shakshuka combines tender eggplant with rich, spiced tomato sauce, all cooked together with poached eggs. This Middle Eastern-inspired breakfast is bold and flavorful, and ready in about 40 minutes. The combination of soft eggplant and runny yolks makes for a hearty and satisfying breakfast. Pair it with crusty bread to soak up every last bit of the savory sauce.
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Green shakshuka
The green shakshuka is a vibrant twist on the classic dish, featuring greens like spinach and kale alongside poached eggs. With its fresh, herbaceous flavors and creamy yolks, this breakfast is light yet filling. It takes around 30 minutes to prepare and offers a bright and nutritious start to your day. Serve it with warm bread or pita for a balanced meal.
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Russian cottage cheese pancakes
Russian cottage cheese pancakes, known as syrniki, are soft and fluffy, with a slightly tangy flavor from the cottage cheese. These pancakes are perfect for a quick breakfast, taking only 20 minutes to make. The lightly crisp exterior pairs beautifully with jam, sour cream, or fresh berries. Their rich, creamy texture makes them a comforting and satisfying morning treat.
Get the Recipe: Russian cottage cheese pancakes
Tropical Overnight Oats
Tropical overnight oats are a refreshing, make-ahead breakfast loaded with fruits like mango, pineapple, and coconut. With just 10 minutes of prep time the night before, these oats are creamy, slightly sweet, and packed with tropical flavors. The combination of coconut milk and chia seeds adds a light, satisfying texture. Wake up to a healthy and energizing start that’s ready to eat straight from the fridge.
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Classic matzo brei recipe (eggy fried matzah)
Matzo brei is a traditional dish where fried matzah meets scrambled eggs, resulting in a soft yet slightly crisp breakfast. Ready in about 15 minutes, this quick dish is lightly seasoned and can be served savory or sweet. The eggy, chewy matzah texture makes it a comforting, satisfying option. It’s a simple yet flavorful way to enjoy matzah at any time of the year.
Get the Recipe: Classic matzo brei recipe (eggy fried matzah)
Fluffy Pumpkin Protein Waffles with Chocolate Sauce (17g Protein Per Waffle!)
Fluffy pumpkin protein waffles are packed with 17g of protein per serving, giving you a nutritious yet indulgent breakfast. They’re ready in about 30 minutes and topped with a rich, chocolate sauce that perfectly complements the pumpkin flavor. The waffles are crisp on the outside, soft on the inside, and full of seasonal spices. Perfect for a breakfast that feels like a treat but fuels your day.
Get the Recipe: Fluffy Pumpkin Protein Waffles with Chocolate Sauce (17g Protein Per Waffle!)
Tomato and Avocado Eggs Benedict
Tomato and avocado eggs benedict is a fresh take on the classic, replacing the usual ham with creamy avocado and juicy tomato slices. This dish takes about 20 minutes to prepare, with the poached eggs adding richness to the fresh ingredients. The balance of the velvety avocado and tangy tomatoes brings bright flavors to the plate. It’s a delicious vegetarian option that feels indulgent and healthy.
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The Perfect Brunch Oyster Bake
The brunch oyster bake is a rich, savory dish featuring oysters baked with a creamy, seasoned topping. Ready in 35 minutes, the oysters provide a tender texture, while the crisp topping adds a satisfying crunch. This dish is briny and buttery, perfect for a special weekend breakfast or brunch. The blend of flavors makes it a unique and flavorful addition to your breakfast lineup.
Get the Recipe: The Perfect Brunch Oyster Bake
Irish Boxty Potato Pancakes
Irish boxty potato pancakes are crispy on the outside and tender inside, made with grated potatoes for a hearty breakfast. This dish takes about 30 minutes to prepare, delivering a satisfying, savory meal that pairs well with eggs or meats. The boxty has a mild, comforting flavor that lets any toppings shine. It’s a classic Irish dish that’s simple but packed with texture and flavor.
Get the Recipe: Irish Boxty Potato Pancakes
Overnight Breakfast Casserole with Hash Browns
The overnight breakfast casserole with hash browns is a make-ahead dish that’s loaded with eggs, sausage, and melted cheese. It takes just 15 minutes to prepare the night before, and it’s ready to bake in the morning. The hash browns add a crispy, golden layer to this hearty and savory casserole. Perfect for a crowd or a family breakfast without the morning rush.
Get the Recipe: Overnight Breakfast Casserole with Hash Browns
French Toast Bake
French toast bake is a decadent breakfast that’s soft, sweet, and topped with a crispy cinnamon-sugar crust. It takes about 15 minutes to prep and bakes to golden perfection in the oven. The rich custard-soaked bread is fluffy and flavorful, making every bite satisfying. This dish is perfect for feeding a crowd with minimal effort.
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Crunchy Baked Breakfast Granola with Pumpkin Seeds
Crunchy baked breakfast granola with pumpkin seeds is a wholesome way to start your morning, packed with oats, nuts, and seeds. It’s ready in 30 minutes, with the pumpkin seeds adding a nutty, satisfying crunch to each bite. The lightly sweetened granola pairs perfectly with yogurt, milk, or fresh fruit. It’s a versatile option that’s great for snacking or as a topping for your favorite breakfast.
Get the Recipe: Crunchy Baked Breakfast Granola with Pumpkin Seeds
Banana Oatmeal
Banana oatmeal is a creamy, naturally sweet dish made with ripe bananas and hearty oats. In about 10 minutes, you’ll have a warm, comforting bowl that’s both filling and delicious. The bananas add a subtle sweetness that makes this a simple but flavorful breakfast option. It’s perfect for a quick and easy meal that doesn’t skimp on flavor.
Get the Recipe: Banana Oatmeal
Croissant Breakfast Casserole
Croissant breakfast casserole is a rich and indulgent dish featuring layers of buttery croissants, eggs, and cheese. This breakfast takes about 15 minutes to prep and bakes into a warm, bubbly casserole. The flaky croissants soak up the creamy egg mixture, creating a soft, custardy texture. It’s a perfect weekend breakfast that feels special but is easy to throw together.
Get the Recipe: Croissant Breakfast Casserole
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