Raise your hand if you only think about sweet potatoes when they are covered in marshmallows at holiday time! It is easy to get stuck in a food rut, but these colorful veggies can actually do so many cool things in your kitchen all year long.
Have you ever tried turning them into super crispy dinner fries, baking them until they are soft and fluffy, or mixing them into a warm bowl of soup? Here are 17 easy ways to cook this awesome staple that will make your whole family fall in love with them all over again.
Sweet Potato Gnocchi
Knead mashed sweet potato into a simple dough to roll out your own soft, pillowy little Italian dumplings from scratch. Toss the tender boiled pieces into a rich, roasted garlic sauce for the absolute ultimate comfort food meal. It is a fun, playful recipe that makes you love cooking.
Get the Recipe: Sweet Potato Gnocchi
Roasted Sweet Potatoes and Green Beans
This easy sheet pan side saves you from scrubbing extra dishes on a busy night. Roast sweet potato chunks right alongside fresh green beans until they get slightly charred and tender. The earthy sweetness of the spuds goes beautifully with the fresh snap of the greens.
Get the Recipe: Roasted Sweet Potatoes and Green Beans
Spicy Sweet Potato Soup
Simmer sweet potato chunks with rich coconut milk and a heavy blend of cumin, chili powder, and paprika. Puree everything until it is thick and velvety, giving you a comforting bowl with a warm kick of heat. It is a cozy recipe to cure a cold, gray afternoon.
Get the Recipe: Spicy Sweet Potato Soup
Roasted Sweet Potato Salad
Skip that heavy, gloppy mayo from the deli counter and make this fresh update instead. Toss warm, roasted sweet potato cubes with sharp red onions, dried cranberries, crunchy nuts, and creamy goat cheese. The quick vinegar dressing cuts through the cheese for a flawless balance.
Get the Recipe: Roasted Sweet Potato Salad
Stove Top Candied Sweet Potatoes
This is a classic Southern skillet recipe that embraces the sugar, and honestly, we are here for it. You simmer thick slices right on the stove in a big, bubbly puddle of butter and glaze until it turns into pure caramel. It's old-school comfort food at its finest-no oven required.
Get the Recipe: Stove Top Candied Sweet Potatoes
Almond, Cranberry And Sweet Potato Stuffing Casserole
Toss soft sweet potatoes with tart red cranberries and sliced almonds before baking to get a massive upgrade from regular mashed potatoes. The berries give a sharp pop of flavor, and the almonds add a loud, satisfying crunch. This cozy pan is perfect when you want your dinner to feel a little festive.
Get the Recipe: Almond, Cranberry And Sweet Potato Stuffing Casserole
Sweet Potato Hummus
Blend a roasted sweet potato right into your next batch of chickpea hummus to get a silky, bright orange dip. The natural sugars add a wonderful flavor that makes standard grocery store tubs taste completely plain. This fresh snack is incredibly fun to scoop up with warm pita chips.
Get the Recipe: Sweet Potato Hummus
Sweet Potato Casserole With Marshmallows and Pecans
This beloved old-school bake layers a smooth, spiced potato base with a mountain of mini marshmallows and pecan pieces. The oven turns the top gooey and toasted like a real backyard campfire treat. This total crowd-pleaser basically lets you eat dessert during dinner.
Get the Recipe: Sweet Potato Casserole With Marshmallows and Pecans
Rosemary Hasselback Sweet Potatoes
Slicing deep, thin slits across the top lets the oven heat rush straight to the center of the potato. Drizzle a fresh rosemary mustard dressing all over so it pools inside those accordion layers while they bake. The outside gets nice and crispy while the inside stays soft and pillowy.
Get the Recipe: Rosemary Hasselback Sweet Potatoes
Parmesan Herb Air Fryer Sweet Potatoes
Coat your sweet potato cubes in salty parmesan cheese and dried herbs before cooking to create a huge savory flavor punch. The air fryer gives the edges a super loud crunch in just fifteen minutes while keeping the centers tender. It is a fast, foolproof trick for a quick weeknight dinner.
Get the Recipe: Parmesan Herb Air Fryer Sweet Potatoes
Creamy Mashed Purple Sweet Potatoes
Grab purple sweet potatoes instead of regular ones to add a stunning, deep violet color to your dinner table. Mash them down with plenty of real butter until they look like smooth velvet. They have a lovely, mild flavor that looks incredibly fancy without any tough kitchen work.
Get the Recipe: Creamy Mashed Purple Sweet Potatoes
Orange Glazed Sweet Potatoes
Most people ruin sweet potatoes by adding way too much brown sugar, but throwing fresh orange juice into the skillet changes everything. The sour citrus cuts right through that heavy, cloying sweetness, so the whole dish feels light and zesty. It's glossy, gorgeous, and the exact bright side dish your dinner table is begging for.
Get the Recipe: Orange Glazed Sweet Potatoes
Sweet Potato Fritters with Sweet & Spicy Sauce
Grate the spuds up, shape them into little patties, and pan-fry them until the edges turn deep brown and crunchy. Dunking the hot patties into a sweet and chili dipping sauce turns a boring root vegetable into a fun handheld party snack. They clear off the plate in seconds.
Get the Recipe: Sweet Potato Fritters with Sweet & Spicy Sauce
Maple Tahini Sweet Potatoes
Get those potato wedges nice and charred, then flood them with creamy sesame tahini and maple syrup. The nutty sesame paste grounds the sweet potato centers so it tastes rich and savory instead of like baby food. This is my absolute go-to when I want a fancy-tasting side with zero extra effort.
Get the Recipe: Maple Tahini Sweet Potatoes
Middle Eastern Caramelized Sweet Potato Slices With Date Syrup
Roast these thin little spud rounds until the edges get dark and sticky, then slap them over a cold, thick bed of cream cheese. Drizzle a little date syrup on top and you get this hot-and-cold, sweet-and-salty mix that is completely addictive. Trust me, nobody is leaving this bowl alone.
Get the Recipe: Middle Eastern Caramelized Sweet Potato Slices With Date Syrup
Sweet Potato Hash
Dice up your potatoes and cook them in a hot skillet with a spoonful of spicy harissa pepper paste. This Mexican-inspired scramble gives you a smoky, savory plate that works perfectly for a fast breakfast, lunch, or dinner. It is a fantastic option when you want a quick meal with big flavor.
Get the Recipe: Sweet Potato Hash
Air Fryer Sweet Potato Tater Tots
Making your own tots in the air fryer gets them incredibly crunchy without soaking the potatoes in a lake of heavy grease. The sweet potato inside stays perfectly soft and warm, making them a massive hit for kids and adults alike. Grab a bottle of ketchup and start dipping.
Get the Recipe: Air Fryer Sweet Potato Tater Tots
Grab some sweet potatoes this week and try a brand new way to bring out their amazing flavor!
