Discover the delicious world of pickling with 21 simple recipes that will make your meals more exciting! Learn how to make tangy pickled jalapenos, sweet raspberry preserves, and many other tasty treats. These easy-to-follow recipes show you the basics of pickling and help you create delicious homemade food just like Grandma used to make. Try new flavors, have fun experimenting, and enjoy adding homemade goodness to every meal!
Beatrice's Icelandic Pickled Beets
Experience the pure taste of Iceland with Beatrice's pickled beets. This recipe captures the sweet, unfiltered flavor of beets, enhanced with a tangy vinegar brine. It's a straightforward process that transforms beets into a flavorful side dish. Perfect for adding a pop of color and taste to your meals.
Get the Recipe: Beatrice's Icelandic Pickled Beets
Clean Raspberry Preserves with Honey
Delight in the natural sweetness of raspberries with this clean raspberry preserves recipe. Sweetened with honey, this jam skips refined sugars, letting the pure berry flavor shine. It's a wholesome addition to your breakfast or snacks. Enjoy the simple, fresh taste of homemade preserves.
Get the Recipe: Clean Raspberry Preserves with Honey
Homemade Date Syrup (Silan)
Discover the rich flavor of dates with this homemade date syrup, known as Silan. It's a staple in Middle Eastern cooking, offering a natural sweetness that complements many dishes. Drizzle it on pancakes, mix it into yogurt, or use it as a sweetener. This versatile syrup brings depth to any recipe.
Get the Recipe: Homemade Date Syrup (Silan)
Apricot Thyme Jam
Enjoy the delightful combination of apricots and thyme in this homemade jam. The sweet and herbaceous flavors make it a great addition to toast, scones, or cheese platters. This jam is a simple way to elevate your meals. Taste the perfect balance of fruit and herbs in every bite.
Get the Recipe: Apricot Thyme Jam
Mexican Quick Pickles
Add a burst of flavor to your tacos with these Mexican quick pickles. These tangy, colorful veggies bring a refreshing crunch and zest. Quick to make, they're an easy way to enhance your Taco Tuesday. Enjoy the extra layer of flavor in every bite.
Get the Recipe: Mexican Quick Pickles
Ground Cherry Jam
Savor the unique taste of ground cherries with this homemade jam. This tangy and slightly sweet spread brings a fresh flavor to your pantry. Spread it on toast or add to desserts for a delicious treat. Discover a new favorite with this simple, delightful jam.
Get the Recipe: Ground Cherry Jam
Pepita Salsa Macha
Spice up your meals with this pepita salsa macha. This Mexican-inspired sauce combines roasted nuts, chilies, and spices for a bold, flavorful kick. It's perfect for drizzling over tacos, grilled meats, or vegetables. Enjoy the extra layer of flavor it brings to your dishes.
Get the Recipe: Pepita Salsa Macha
Honey Strawberry Jam
Celebrate the essence of summer with this honey strawberry jam. Enhanced with aromatic herbs and sweetened with honey, this jam captures the season's best flavors. It's great on toast, in desserts, or as a gift. Bring the taste of summer to your table with every jar.
Get the Recipe: Honey Strawberry Jam
Middle Eastern Spiced Butternut Squash Pickles
Add a unique touch to your charcuterie boards with these spiced butternut squash pickles. Infused with Middle Eastern spices, they bring a sweet and savory flavor. They're a great addition to Thanksgiving or Sukkot tables. These pickles are a must-try for any festive gathering.
Get the Recipe: Middle Eastern Spiced Butternut Squash Pickles
Quick Pickled Jalapeno Peppers
Give your tacos a tangy kick with these quick pickled jalapeno peppers. These zesty and crunchy peppers add a burst of heat and flavor. They're easy to make and perfect for adding to your favorite dishes. Spice up your meals with this simple pickling recipe.
Get the Recipe: Quick Pickled Jalapeno Peppers
Rosemary Sourdough Bread
Take your bread-making to the next level with rosemary sourdough bread. The tangy flavor of sourdough combined with aromatic rosemary makes for a delightful loaf. Perfect for sandwiches or as a side. Enjoy the satisfaction of homemade bread with this easy-to-follow recipe.
Get the Recipe: Rosemary Sourdough Bread
Spicy Homemade Green Hot Sauce
Ignite your taste buds with this spicy homemade green hot sauce. Packed with vibrant flavors and fiery chili peppers, it's a zesty condiment for any dish. Perfect for adding heat to your meals. Elevate your cooking with this homemade hot sauce.
Get the Recipe: Spicy Homemade Green Hot Sauce
Tahini Sauce
This is my go-to tahini sauce recipe from my childhood in Israel. Lemony and tangy, it's perfect as a salad dressing or drizzled over falafel, shawarma, and kebabs. Simple to make, it adds a rich, nutty flavor. Bring a taste of the Middle East to your kitchen with this versatile sauce.
Get the Recipe: Tahini Sauce
Tangy Kumquat Jam
Enjoy the vibrant flavors of kumquats in this tangy kumquat jam. Perfect for breakfast or desserts, this jam balances sweet and tart notes. It's a delightful addition to your homemade preserves. Bring a burst of citrus to your table with this easy recipe.
Get the Recipe: Tangy Kumquat Jam
Easy Lacto-Fermented Whey Pickles
Use leftover whey from ricotta or yogurt making for these easy lacto-fermented pickles. These homemade pickles are a simple way to add fermented foods to your diet. Packed with probiotics, they're great for gut health. Enjoy the tangy, crisp flavor of these quick pickles.
Get the Recipe: Easy Lacto-Fermented Whey Pickles
Quick-Pickled Russian Sauerkraut
Add a tangy crunch to any dish with quick-pickled Russian sauerkraut. This easy recipe takes about 10 minutes to prepare and is full of zesty flavor. Enjoy this traditional condiment in a modern way. It's a great addition to your meals, adding a burst of flavor with each bite.
Get the Recipe: Quick-Pickled Russian Sauerkraut
Homemade Kosher Dill Pickles
Make your own zesty and tangy kosher dill pickles at home with this easy recipe. These pickles are steeped in tradition and full of flavor. The hardest part is waiting for the cucumbers to ferment. Once ready, they bring a delightful crunch to your snacks and meals.
Get the Recipe: Homemade Kosher Dill Pickles
Spicy Garlic Dill Pickles
These garlic dill pickles are packed with the heat of dry chilies and fragrant herbs. Adapted from an old Mennonite recipe, they remind me of briny Russian pickles and are great for any occasion. Try them canned or aged in the refrigerator. Enjoy a flavorful pucker with every bite.
Get the Recipe: Spicy Garlic Dill Pickles
Infused Vodka Recipe
Elevate your summer drinks with this infused vodka recipe. Packed with vibrant flavors, it adds a refreshing twist to cocktails, making it perfect for cooling off during hot days. Simple to make, this infused vodka brings an exciting edge to your beverage game. Cheers to flavorful sips all summer long.
Get the Recipe: Infused Vodka Recipe
