Fall is the perfect time for hosting BBQs around the bonfire, and having the right recipes can make all the difference. These tried-and-true BBQ dishes bring classic flavors and satisfying meals to your outdoor gatherings. Whether you’re serving family or friends, these 19 recipes are sure to make your fall bonfires memorable. Get ready to impress with these reliable and delicious BBQ options.
Zucchini Roll with Crab Salad
The Zucchini Roll with Crab Salad features fresh zucchini wrapped around a light crab salad, ready in just 25 minutes. The main ingredients are zucchini and crab, creating a fresh and slightly savory bite. This recipe brings a touch of sophistication to your BBQ and is perfect for fall bonfires. Its unique presentation and flavor make it a standout dish.
Get the Recipe: Zucchini Roll with Crab Salad
Colombian Baked Plantains with Guava and Cheese
Colombian Baked Plantains with Guava and Cheese combines caramelized plantains with sweet guava and melted cheese, taking 30 minutes to prepare. This dish blends tropical sweetness with savory elements, making it a delightful addition to any fall BBQ. The combination of flavors offers a unique twist that’s both part side and part dessert. Your guests will appreciate this unexpected and delicious offering.
Get the Recipe: Colombian Baked Plantains with Guava and Cheese
Aji Picante
Aji Picante is a fiery Colombian hot sauce that takes just 10 minutes to make. Featuring cilantro, lime, and peppers, this sauce adds a zesty kick to any BBQ spread. Its bold flavors and versatility make it a must-have for your fall gatherings. Perfect for adding some heat to your bonfire feast.
Get the Recipe: Aji Picante
Cucumber Celery Mint Gin Rickey
The Cucumber Celery Mint Gin Rickey is a refreshing cocktail, ready in 10 minutes. Combining cucumber, celery, and mint, it delivers a crisp and clean flavor ideal for fall gatherings. This drink is a sophisticated choice for your BBQ and complements a variety of dishes. It adds a touch of freshness to your autumn bonfire.
Get the Recipe: Cucumber Celery Mint Gin Rickey
Berry Salad with Red Onions, Arugula, Nuts, and Pomegranate Arils
The Berry Salad with Red Onions, Arugula, Nuts, and Pomegranate Arils is a vibrant mix ready in 15 minutes. Fresh berries, red onions, and pomegranate arils come together with crunchy nuts and arugula for a flavorful and healthy side. This salad adds a bright contrast to your BBQ and is perfect for a fall feast. Its fresh and tangy taste is sure to impress.
Get the Recipe: Berry Salad with Red Onions, Arugula, Nuts, and Pomegranate Arils
Colombian Marinated Chicken Drumsticks
Colombian Marinated Chicken Drumsticks are a flavorful BBQ option, taking about 45 minutes to prepare. Marinated in a blend of Colombian spices and herbs, these drumsticks offer a savory and aromatic taste. This dish brings a touch of Latin flavor to your fall gatherings and is perfect for a hearty meal around the bonfire.
Get the Recipe: Colombian Marinated Chicken Drumsticks
Black Bean Tacos with Sweet Pepper Salsa
Black Bean Tacos with Sweet Pepper Salsa are a quick and tasty option, ready in 20 minutes. The black beans are paired with a fresh salsa made from sweet peppers, adding a nice contrast of flavors. These tacos are a great choice for a light yet satisfying BBQ dish this fall. They’re both hearty and healthy, making them a crowd-pleaser.
Get the Recipe: Black Bean Tacos with Sweet Pepper Salsa
Refreshing Colombian Ceviche with Pear, Fennel, and Mango
Refreshing Colombian Ceviche with Pear, Fennel, and Mango is a unique dish that takes 30 minutes to prepare. The combination of pear, fennel, and mango offers a fresh and fruity twist on traditional ceviche. This dish is perfect for adding a bright, tropical element to your fall BBQ. Its light and zesty flavors are ideal for a crisp autumn evening.
Get the Recipe: Refreshing Colombian Ceviche with Pear, Fennel, and Mango
Basil Peach Cobbler
Basil Peach Cobbler is a delightful dessert ready in 50 minutes. The sweet peaches are complemented by fresh basil, adding an unexpected but delicious twist. This cobbler is a comforting treat for your fall BBQ and is perfect for ending a bonfire feast on a sweet note. Its unique flavor pairing will be a hit with your guests.
Get the Recipe: Basil Peach Cobbler
Sheet Pan Paprika Chicken and Veggies
Sheet Pan Paprika Chicken and Veggies is a simple and hearty dish that takes about 45 minutes to make. The chicken and vegetables are seasoned with paprika, creating a savory and flavorful meal. This recipe is a great option for a stress-free fall BBQ and ensures that everything cooks together seamlessly. Its easy preparation and satisfying taste make it a great choice for any gathering.
Get the Recipe: Sheet Pan Paprika Chicken and Veggies
Spicy Tofu Tacos
Spicy Tofu Tacos are a flavorful vegetarian option, ready in 25 minutes. The tofu is seasoned with spices to give it a bold kick, complemented by fresh toppings. These tacos are a great addition to your fall BBQ, providing a spicy and satisfying alternative. They’re perfect for anyone looking for a plant-based option with a lot of flavor.
Get the Recipe: Spicy Tofu Tacos
Grilled Chicken Kofta Kebab
Grilled Chicken Kofta Kebab is a savory dish, taking about 40 minutes to prepare. Made with ground chicken and seasoned with a mix of spices, these kebabs offer a flavorful and juicy bite. This recipe is ideal for grilling up during your fall BBQ, adding an exotic touch to your bonfire feast. The kebabs are perfect for pairing with a variety of sides.
Get the Recipe: Grilled Chicken Kofta Kebab
Pan-Fried Sockeye Salmon Recipe
Pan-Fried Sockeye Salmon is a quick and delicious recipe, ready in 20 minutes. The salmon is pan-fried to a crispy finish, making it a great addition to your fall BBQ. Its rich and savory flavor pairs well with a variety of sides and is sure to be a hit with your guests. This dish brings a touch of sophistication to your bonfire meal.
Get the Recipe: Pan-Fried Sockeye Salmon Recipe
Orange Grapefruit Punch Mocktail
Orange Grapefruit Punch Mocktail is a refreshing drink that takes 10 minutes to prepare. Combining orange and grapefruit, this mocktail offers a tangy and vibrant flavor perfect for fall gatherings. It’s an excellent non-alcoholic option for your BBQ and pairs well with a range of dishes. This punch will keep your guests refreshed throughout the evening.
Get the Recipe: Orange Grapefruit Punch Mocktail
Eggplant Tomato Stacks
Eggplant Tomato Stacks are a tasty and light dish, ready in 30 minutes. Layers of eggplant and tomato are baked to create a savory and satisfying meal. This dish is a great addition to your fall BBQ, offering a delicious and healthy side option. Its combination of flavors will complement your other BBQ dishes nicely.
Get the Recipe: Eggplant Tomato Stacks
Mediterranean White Bean Salad with Feta
Mediterranean White Bean Salad with Feta is a hearty and flavorful side, taking about 15 minutes to make. The salad combines white beans with feta cheese and Mediterranean ingredients for a refreshing and filling dish. It’s perfect for adding a touch of Mediterranean flair to your fall BBQ. This salad is both satisfying and nutritious, making it a great choice for your bonfire feast.
Get the Recipe: Mediterranean White Bean Salad with Feta
Spicy Pineapple Margarita Mocktail (with Jalapeño)
Spicy Pineapple Margarita Mocktail with Jalapeño is a bold drink, ready in 10 minutes. The blend of pineapple and jalapeño creates a spicy and sweet flavor that’s perfect for fall BBQs. This mocktail adds a bit of heat to your gathering and is a unique alternative to traditional beverages. It’s sure to be a hit with guests looking for something different.
Get the Recipe: Spicy Pineapple Margarita Mocktail (with Jalapeño)
Gochujang Chicken
Gochujang Chicken is a flavorful and spicy dish, ready in about 30 minutes. The chicken is marinated in a gochujang sauce, giving it a rich and spicy kick. This recipe adds a unique Korean twist to your fall BBQ and is ideal for those who enjoy bold flavors. The spicy marinade will elevate your bonfire feast.
Get the Recipe: Gochujang Chicken
Juicy and Guilt-Free Portobello Mushroom Burger
Juicy and Guilt-Free Portobello Mushroom Burger is a delicious vegetarian option, taking 20 minutes to prepare. The portobello mushrooms are grilled to create a hearty and satisfying burger. This recipe offers a flavorful and healthy alternative to traditional BBQ fare, making it perfect for a fall bonfire. Its meaty texture and savory taste will impress all your guests.
Get the Recipe: Juicy and Guilt-Free Portobello Mushroom Burger
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