Zucchini is often overlooked, but it’s a versatile vegetable that can be used in a wide range of dishes. These 31 zucchini recipes show just how easy and delicious it can be to incorporate this veggie into your meals. From quick snacks to hearty mains, there’s something here for everyone. Whether you're already a zucchini fan or new to cooking with it, these recipes will make it a regular in your kitchen.

Baked Sliced Zucchini

Baked sliced zucchini is a quick and simple dish ready in just 25 minutes. Thinly sliced zucchini is seasoned with a blend of spices and then baked until tender with a slightly crispy edge. It offers a light, savory flavor that pairs well with various main dishes. This recipe is perfect for a quick, healthy side.
Get the Recipe: Baked Sliced Zucchini
Zucchini Bites

Zucchini bites are a fun, bite-sized snack that takes 30 minutes to prepare. Shredded zucchini is combined with cheese and almond flour, then baked until golden and crispy. These bites are packed with flavor, offering a cheesy and slightly nutty taste. They’re great for a low-carb snack or appetizer.
Get the Recipe: Zucchini Bites
Keto Zucchini Casserole with Ground Beef

This keto zucchini casserole with ground beef is a hearty, one-dish meal that takes about 45 minutes. Ground beef, zucchini, and cheese are layered together to create a comforting and filling dish. The flavors are rich and savory, with the zucchini adding a tender texture. It's a satisfying option for a low-carb dinner.
Get the Recipe: Keto Zucchini Casserole with Ground Beef
Instant Pot Zucchini Lasagna

Instant Pot zucchini lasagna is a low-carb twist on the classic, ready in just 30 minutes. Zucchini slices replace traditional noodles, layered with a rich tomato sauce, ground meat, and cheese. The dish is flavorful and comforting, with the zucchini adding a fresh, light texture. It’s a quick and healthy dinner option.
Get the Recipe: Instant Pot Zucchini Lasagna
Pumpkin Zucchini Bread

Pumpkin zucchini bread is a moist and flavorful treat that takes about an hour to make. This bread combines shredded zucchini and pumpkin puree for a naturally sweet and spiced flavor. It’s perfect for breakfast or a snack, offering a soft texture with a hint of cinnamon. The recipe is great for using up extra zucchini.
Get the Recipe: Pumpkin Zucchini Bread
Dill Zucchini Fritters

Dill zucchini fritters are crispy, golden patties ready in 30 minutes. Shredded zucchini is mixed with dill and flour, then pan-fried to perfection. The fritters are light yet flavorful, with the dill adding a refreshing touch. They’re an excellent side dish or appetizer that’s quick to make.
Get the Recipe: Dill Zucchini Fritters
Air Fryer Zucchini Chips

Air fryer zucchini chips are a healthy and crunchy snack ready in just 20 minutes. Thin zucchini slices are seasoned and air-fried until crisp and golden. The result is a light and savory chip that’s perfect for snacking without the guilt. It’s a great alternative to potato chips.
Get the Recipe: Air Fryer Zucchini Chips
Cheesy Zucchini Casserole

Cheesy zucchini casserole is a comforting dish that takes about 40 minutes to make. Zucchini slices are baked in a creamy cheese sauce until bubbly and golden. The flavors are rich and savory, with a satisfying creamy texture. This casserole is a great way to enjoy zucchini as a main or side dish.
Get the Recipe: Cheesy Zucchini Casserole
Tofu in Creamy Zucchini and Mushroom Sauce

Tofu in creamy zucchini and mushroom sauce is a hearty dish ready in 30 minutes. Tofu cubes are simmered in a rich sauce made from zucchini, mushrooms, and dairy-free cream. The flavors are earthy and savory, with a velvety texture. It’s a satisfying vegan option for dinner.
Get the Recipe: Tofu in Creamy Zucchini and Mushroom Sauce
Zucchini Brownies

Zucchini brownies are a moist and chocolatey dessert that takes about 35 minutes to prepare. Shredded zucchini is blended into a rich chocolate batter, resulting in fudgy brownies with a hint of zucchini. The zucchini keeps them moist without overpowering the chocolate flavor. It’s a sneaky way to add veggies to your dessert.
Get the Recipe: Zucchini Brownies
Air Fryer Zucchini

Air fryer zucchini is a quick and healthy side dish ready in just 15 minutes. Zucchini slices are lightly seasoned and air-fried until tender and slightly crisp. The result is a flavorful and satisfying vegetable dish that’s easy to make. It’s perfect for a low-carb diet.
Get the Recipe: Air Fryer Zucchini
Chocolate Zucchini Cake

Chocolate zucchini cake is a rich and moist dessert that takes about an hour to make. Grated zucchini is mixed into a chocolate batter, creating a dense and fudgy cake. The zucchini adds moisture and a subtle sweetness that enhances the chocolate flavor. This cake is perfect for chocolate lovers looking for a hidden vegetable boost.
Get the Recipe: Chocolate Zucchini Cake
Zucchini Roll with Crab Salad

Zucchini roll with crab salad is a light and elegant dish that takes about 30 minutes to prepare. Thin slices of zucchini are rolled around a flavorful crab salad, creating a fresh and savory bite. The zucchini adds a mild flavor and a crisp texture, complementing the rich crab filling. It’s a great appetizer for special occasions.
Get the Recipe: Zucchini Roll with Crab Salad
Zucchini Pizza Bites

Zucchini pizza bites are a fun, low-carb snack ready in just 20 minutes. Zucchini rounds are topped with pizza sauce, cheese, and your favorite toppings, then baked until bubbly. The flavors are reminiscent of traditional pizza, with a fresh and light twist from the zucchini. They’re perfect for a quick snack or appetizer.
Get the Recipe: Zucchini Pizza Bites
Loaded Zucchini Boats

Loaded zucchini boats are a filling and tasty dish that takes about 40 minutes to make. Hollowed-out zucchini halves are stuffed with a savory mixture of meat, cheese, and vegetables, then baked until tender. The flavors are rich and satisfying, with the zucchini providing a tender base. It’s a great way to enjoy a low-carb meal.
Get the Recipe: Loaded Zucchini Boats
Cranberry Zucchini Muffins

Cranberry zucchini muffins are a moist and flavorful breakfast option, ready in about 30 minutes. Shredded zucchini and tart cranberries are mixed into a tender muffin batter, resulting in a sweet and tangy treat. The zucchini keeps the muffins moist, while the cranberries add a burst of flavor. These muffins are perfect for a quick breakfast or snack.
Get the Recipe: Cranberry Zucchini Muffins
Air Fryer Zucchini and Squash

Air fryer zucchini and squash is a quick and healthy side dish ready in 15 minutes. Zucchini and squash slices are lightly seasoned and air-fried until tender and slightly crisp. The result is a flavorful and satisfying vegetable dish that’s easy to prepare. It’s a perfect side for any meal.
Get the Recipe: Air Fryer Zucchini and Squash
Dill Carrot Zucchini Curry

Dill carrot zucchini curry is a comforting and aromatic dish that takes about 40 minutes to prepare. Zucchini and carrots are simmered in a fragrant curry sauce with a touch of dill, creating a unique flavor combination. The dish is hearty and satisfying, with a slightly tangy and fresh taste from the dill. It’s a great option for a vegetarian dinner.
Get the Recipe: Dill Carrot Zucchini Curry
Stuffed Zucchini Mini Bites

Stuffed zucchini mini bites are a bite-sized, low-carb snack that takes about 35 minutes to prepare. Mini zucchini rounds are stuffed with a savory mixture of cheese, meat, and spices, then baked until golden. The flavors are rich and satisfying, with the zucchini providing a tender and slightly crisp base. They’re perfect for a quick appetizer or snack.
Get the Recipe: Stuffed Zucchini Mini Bites
Creamy Zucchini Parmesan Pasta Sauce

Creamy zucchini Parmesan pasta sauce is a rich and savory sauce ready in 30 minutes. Zucchini is blended into a smooth sauce with Parmesan cheese, garlic, and cream, creating a velvety texture. The flavors are rich and slightly nutty, perfect for tossing with pasta. It’s a delicious way to enjoy zucchini in a comforting meal.
Get the Recipe: Creamy Zucchini Parmesan Pasta Sauce
Easy Zucchini Curry

Easy zucchini curry is a flavorful and quick dish ready in 25 minutes. Zucchini is simmered in a rich curry sauce with spices, creating a warm and comforting meal. The flavors are bold and aromatic, with the zucchini adding a tender texture. It’s a great option for a quick and healthy dinner.
Get the Recipe: Easy Zucchini Curry
Healthy Chocolate Zucchini Muffins

Healthy chocolate zucchini muffins are a moist and rich treat that takes about 30 minutes to prepare. Shredded zucchini is mixed into a chocolate muffin batter, resulting in a tender and chocolatey muffin. The zucchini adds moisture without overpowering the chocolate flavor. These muffins are a great way to enjoy a healthier dessert.
Get the Recipe: Healthy Chocolate Zucchini Muffins
Lemon Zucchini Muffins

Lemon zucchini muffins are a light and zesty treat ready in about 30 minutes. Shredded zucchini is mixed with lemon zest and juice to create a moist and tangy muffin. The flavors are fresh and bright, perfect for a morning snack or breakfast. These muffins are a refreshing twist on traditional zucchini muffins.
Get the Recipe: Lemon Zucchini Muffins
Zucchini Parmesan Crisps

Zucchini Parmesan crisps are a crunchy and savory snack ready in just 20 minutes. Thin zucchini slices are coated in Parmesan cheese and breadcrumbs, then baked until golden and crispy. The result is a flavorful and satisfying chip-like snack with a nutty, cheesy taste. They’re perfect for a quick and healthy snack.
Get the Recipe: Zucchini Parmesan Crisps
Crispy Baked Zucchini in Oven

Crispy baked zucchini in the oven is a healthy side dish ready in 30 minutes. Zucchini slices are coated in a seasoned breadcrumb mixture and baked until golden and crisp. The result is a crunchy, flavorful dish that’s perfect as a side or snack. It’s a great way to enjoy zucchini with minimal effort.
Get the Recipe: Crispy Baked Zucchini in Oven
Zucchini & Walnut Muffins

Zucchini and walnut muffins are a moist and nutty treat ready in about 30 minutes. Shredded zucchini is combined with chopped walnuts in a tender muffin batter, creating a flavorful and hearty snack. The walnuts add a crunchy texture, while the zucchini keeps the muffins moist. These muffins are perfect for breakfast or a snack.
Get the Recipe: Zucchini & Walnut Muffins
Zucchini on the Blackstone Griddle

Zucchini on the Blackstone griddle is a quick and flavorful side dish ready in just 15 minutes. Zucchini slices are seasoned and cooked on a hot griddle until tender with a slight char. The result is a smoky, savory vegetable dish that’s perfect for summer grilling. It’s a great addition to any barbecue.
Get the Recipe: Zucchini on the Blackstone Griddle
Zucchini Boats with Bacon

Zucchini boats with bacon are a savory and filling dish that takes about 40 minutes to prepare. Zucchini halves are stuffed with a mixture of bacon, cheese, and vegetables, then baked until tender. The flavors are rich and smoky, with the zucchini adding a tender texture. It’s a satisfying low-carb meal option.
Get the Recipe: Zucchini Boats with Bacon
Best Old Fashioned Zucchini Bread

The best old-fashioned zucchini bread is a classic, moist loaf that takes about an hour to bake. Shredded zucchini is mixed into a spiced batter, resulting in a soft and flavorful bread. The flavors are warm and comforting, perfect for breakfast or a snack. It’s a timeless recipe that’s easy to make and always satisfying.
Get the Recipe: Best Old Fashioned Zucchini Bread
Oven Roasted Zucchini and Squash

Oven-roasted zucchini and squash is a simple and flavorful side dish ready in 25 minutes. Sliced zucchini and squash are seasoned and roasted until tender and slightly caramelized. The result is a savory and slightly sweet vegetable dish that pairs well with any meal. It’s an easy way to enjoy fresh summer produce.
Get the Recipe: Oven Roasted Zucchini and Squash
Zucchini Bread Almond Milk Ice Cream

Zucchini bread almond milk ice cream is a unique and creamy dessert that takes about 40 minutes to prepare. This dairy-free ice cream combines the flavors of zucchini bread with the creamy texture of almond milk. The result is a rich and slightly spiced ice cream that’s perfect for a summer treat. It’s a great way to enjoy zucchini in a dessert.
Get the Recipe: Zucchini Bread Almond Milk Ice Cream
Tell Me What You Think!