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Home » Roundups

15 Canada Day Recipes That Outshine Catered Menus

By: kseniaprints · Updated: Jun 30, 2025 · This post may contain affiliate links.

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When the food looks catered but you made it yourself, that’s a Canada Day win. These 15 Canada Day recipes are all about dishes that stand out without the stress. They’re practical, crowd-pleasing, and way better than anything you’d order in. Skip the overpriced trays and let these recipes prove the party starts in your kitchen.

Pomegranate Glazed Whole Salmon. Photo credit: At The Immigrants Table.

Baked Brie With Peaches, Pecans, Herbs And Honey

A person is dipping a piece of bread into a bowl of peach and pecan dip.
Baked Brie With Peaches, Pecans, Herbs And Honey. Photo credit: At the Immigrant's Table.

Baked Brie With Peaches, Pecans, Herbs And Honey brings elegance to the Canada Day table without any complicated prep. It’s a great choice for Canada Day because it’s easy to assemble and adds just the right amount of richness to balance out all the grilled favorites. The peaches and honey pair beautifully with the creamy cheese, while the pecans add crunch that keeps guests coming back. Serve this at your gathering and it’ll be the one Canada Day recipe no one believes wasn’t catered.
Get the Recipe: Baked Brie With Peaches, Pecans, Herbs And Honey

Argentinian Empanadas

Empanadas on a plate.
Argentinian Empanadas. Photo credit: At the Immigrant's Table.

Argentinian Empanadas are a smart pick for Canada Day because they’re handheld, easy to prep ahead, and hold up well whether served hot or at room temperature. Their golden crust and savory filling make them feel like something you picked up from a gourmet food truck. These are one of those Canada Day recipes that disappears before the first round of fireworks even starts. They’re especially good when you want something hearty without dealing with too many dishes.
Get the Recipe: Argentinian Empanadas

Creamy Beet Risotto With Goat Cheese

A black bowl filled with beetroot risotto, topped with pine nuts, goat cheese, and a small sprig of thyme, placed on a light-colored surface.
Creamy Beet Risotto With Goat Cheese. Photo credit: At The Immigrants Table.

Creamy Beet Risotto With Goat Cheese adds vibrant color and rich flavor to any Canada Day spread. Its deep red hue instantly connects with the festive theme, while the goat cheese adds a tangy bite that balances the sweetness of the beets. This is one of those Canada Day recipes that looks fancy but doesn’t take all night to make. It’s a bold move that pays off the second it hits the plate.
Get the Recipe: Creamy Beet Risotto With Goat Cheese

Pomegranate Glazed Whole Salmon

Pomegranate Glazed Whole Salmon. Photo credit: At The Immigrants Table.

Pomegranate Glazed Whole Salmon is a standout dish that looks like it came straight from a high-end buffet but works beautifully as a centerpiece for Canada Day. The glaze brings out the richness of the salmon and adds a glossy red finish that’s perfect for the theme. It feeds a crowd without constant hands-on time, which makes it one of those Canada Day recipes that’s both practical and eye-catching. Bring this out and suddenly your backyard dinner feels like a full-scale celebration.
Get the Recipe: Pomegranate Glazed Whole Salmon

Cheesy Turkey French Toast Bake

A baked casserole dish filled with a cheesy, golden-brown topping is being scooped with a spatula. The dish appears to contain layers of ingredients beneath the melted cheese, with herbs sprinkled on top for garnish.
Cheesy Turkey French Toast Bake. Photo credit: At The Immigrants Table.

Cheesy Turkey French Toast Bake brings comfort food energy to your Canada Day brunch or late afternoon table. It’s easy to make in advance, feeds a crowd, and doesn’t require any last-minute cooking. This is one of those Canada Day recipes that hits the sweet-and-savory balance just right. It’s especially great when you want a dish that makes people pause mid-bite and ask how you pulled it off.
Get the Recipe: Cheesy Turkey French Toast Bake

Roasted Carrot Hummus

A bowl of hummus topped with spicy red sauce and pieces of chickpeas and carrots, garnished with parsley. The bowl is placed on a wooden board with a partially visible sprig of herbs and flatbread nearby.
Roasted Carrot Hummus. Photo credit: At The Immigrants Table.

Roasted Carrot Hummus is a smart option for Canada Day when you need something light, colorful, and easy to dip into all day long. The roasted carrots give the hummus a subtle sweetness that’s different from your usual store-bought versions. Among all the Canada Day recipes that tend to lean heavy, this one stands out for being bright and simple. Plus, it’s perfect with veggies or pita while people wait for the grill to heat up.
Get the Recipe: Roasted Carrot Hummus

Blueberry Lemon Galette

Blueberry galette with lemon slices on top.
Blueberry Lemon Galette. Photo credit: At the Immigrant's Table.

Blueberry Lemon Galette is the kind of Canada Day dessert that looks impressive but doesn’t require any fussy technique. The berries burst with summer flavor, and the rustic crust means it’s forgiving even if baking isn’t your strong suit. As far as Canada Day recipes go, this one hits all the marks: seasonal fruit, minimal prep, and easy serving. It’s exactly the kind of dessert you want when the weather’s warm and everyone’s ready to relax.
Get the Recipe: Blueberry Lemon Galette

Pan Fried Duck Breast Recipe With Berry Apple Compote

Overhead view of sliced duck breast with berry sauce.
Pan Fried Duck Breast Recipe With Berry Apple Compote. Photo credit: At the Immigrant's Table.

Pan Fried Duck Breast With Berry Apple Compote brings a restaurant-quality main course straight to your Canada Day table. The rich duck paired with a fruity red compote makes this a bold, unexpected choice that still feels right at home on a celebratory menu. It cooks quickly on the stovetop, leaving the oven free for everything else. When you want a Canada Day recipe that’ll make your guests do a double take, this is it.
Get the Recipe: Pan Fried Duck Breast Recipe With Berry Apple Compote

Festive Cranberry Goat Cheese Bruschetta With Punchy Garlic And Herb Chermoula

Cranberry and pistachio crostini on a plate.
Festive Cranberry Goat Cheese Bruschetta With Punchy Garlic And Herb Chermoula. Photo credit: At the Immigrant's Table.

Festive Cranberry Goat Cheese Bruschetta checks all the boxes for Canada Day: red tones, bright flavor, and easy prep. The cranberry and goat cheese combo adds a sharp and creamy contrast, while the chermoula keeps things interesting. These are great when you want finger foods that look polished without having to assemble them at the last minute. Among all Canada Day recipes, this one has the best mix of color and crunch.
Get the Recipe: Festive Cranberry Goat Cheese Bruschetta With Punchy Garlic And Herb Chermoula

Grilled Scallops With Lemon, Mint, And Pinot Grigio Sauce

Grilled scallops with a lemon, mint, and Pinot Grigio sauce.
Grilled Scallops With Lemon, Mint, And Pinot Grigio Sauce. Photo credit: At the Immigrant's Table.

Grilled Scallops With Lemon, Mint, And Pinot Grigio Sauce are an excellent Canada Day upgrade that doesn’t require a long marinade or prep. The light, fresh sauce brings out the sweetness of the scallops without weighing them down. These are the kind of Canada Day recipes that make people think you brought in a private chef for the evening. They’re quick to grill and perfect when the weather calls for seafood and sunshine.
Get the Recipe: Grilled Scallops With Lemon, Mint, And Pinot Grigio Sauce

Savory Galette With Caramelized Onions And Pumpkin

A picture of a pie with a slice taken out of it.
Savory Galette With Caramelized Onions And Pumpkin. Photo credit: At the Immigrant's Table.

Savory Galette With Caramelized Onions And Pumpkin is a reliable choice for Canada Day when you want something that works as both a main dish or a hearty side. The crust holds everything together so it’s easy to slice and serve, even outdoors. Among the many Canada Day recipes you could make, this one brings a mix of comfort and structure that’s hard to beat. It feels right whether you’re setting a formal table or serving from the deck.
Get the Recipe: Savory Galette With Caramelized Onions And Pumpkin

Vegetarian Kofta Kebabs Recipe

Kebabs on a plate with a lemon wedge.
Vegetarian Kofta Kebabs Recipe. Photo credit: At the Immigrant's Table.

Vegetarian Kofta Kebabs make a smart and flexible option for Canada Day grilling. They’re packed with spices, easy to throw on the barbecue, and give you a plant-based dish that doesn’t feel like an afterthought. These Canada Day recipes are especially useful when you want to keep things balanced but still festive. Great on their own or tucked in a pita, they hold their own against any burger.
Get the Recipe: Vegetarian Kofta Kebabs Recipe

Roasted Delicata Squash Salad

Roasted squash with scallions on a brown plate.
Roasted Delicata Squash Salad. Photo credit: At the Immigrant's Table.

Roasted Delicata Squash Salad is a bright, structured dish that brings something fresh and colorful to your Canada Day spread. The squash caramelizes perfectly in the oven, while feta and red onions add sharp contrast. It’s one of those Canada Day recipes that works whether you need a reliable side or a light main. When everything else is grilled or baked, this adds a needed pop of texture and tang.
Get the Recipe: Roasted Delicata Squash Salad

Festive Chicken Recipe With Pomegranate

A close-up of a cooked dish featuring several pieces of meat topped with vibrant green parsley leaves and scattered pomegranate seeds. The dish is placed in a dark pot.
Festive Chicken Recipe With Pomegranate. Photo credit: Thermocookery.

Festive Chicken With Pomegranate is a natural fit for Canada Day thanks to its bold color and crowd-friendly serving style. The juicy chicken absorbs all the flavor from the red glaze, and the finished dish looks like something you’d expect from a professional caterer. This is one of those Canada Day recipes that works for both small family dinners and bigger parties. It’s the kind of dish that doesn’t just sit on the table — it steals the spotlight.
Get the Recipe: Festive Chicken Recipe With Pomegranate

Blender Beet Pasta Sauce with Walnuts

A white bowl filled with rotini pasta coated in bright pink beet sauce, topped with grated cheese, chopped nuts, and fresh herbs, with a spoon resting in the bowl on a marble surface.
Blender Beet Pasta Sauce with Walnuts. Photo credit: Thermocookery.

Blender Beet Pasta Sauce with Walnuts gives you a quick way to add something bright, red, and completely different to your Canada Day meal. The beets turn the sauce a vibrant pink-red color that fits perfectly with the theme while staying easy on prep time. It’s a clever choice when you want Canada Day recipes that feel festive without needing to turn on the oven for hours. Pair it with pasta and your job is basically done.
Get the Recipe: Blender Beet Pasta Sauce with Walnuts

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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