Seafood is versatile, easy to cook, and packed with flavor. These 17 recipes bring out the best in fish and shellfish, from simple meals to hearty dishes. Whether you like it grilled, baked, or pan-fried, there’s something here for every craving. These recipes make it easy to enjoy fresh seafood any day of the week.
Lemon Air Fryer Salmon
Lemon Air Fryer Salmon is a quick and easy dish with tender salmon, fresh lemon, and simple seasonings. The air fryer locks in moisture while creating a light crisp on the outside. Ready in just 15 minutes, this dish is fresh, slightly tangy, and well-balanced. It’s perfect for a healthy meal without much effort.
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Easy Baked Oysters Mornay Recipe with Breadcrumbs, Butter, and Garlic
Easy Baked Oysters Mornay features fresh oysters topped with a rich sauce made of butter, garlic, and melted cheese. The creamy, slightly briny flavor is balanced by crispy breadcrumbs. This dish takes about 25 minutes, making it an elegant yet simple appetizer. It’s great for special occasions or a seafood-inspired dinner.
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Homemade Gefilte Fish Recipe With Beet Chrein
Homemade Gefilte Fish with Beet Chrein is a classic dish made from ground white fish, eggs, and onions. The fish is mild and slightly sweet, complemented by the bold, tangy beet chrein. This dish takes about an hour to prepare and is often served chilled. It’s a staple in Jewish cuisine and perfect for traditional gatherings.
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Baked Oat-Crusted Cod Fillets
Baked Oat-Crusted Cod Fillets are a hearty dish featuring cod coated in a crispy oat crust. The mild fish pairs well with the crunchy texture and subtle seasoning. Ready in 30 minutes, this dish is light but satisfying. It’s a great way to add extra crunch without deep frying.
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Pan-Fried Sockeye Salmon Recipe
Pan-Fried Sockeye Salmon is a simple dish with rich, flaky salmon seared in a hot pan. The crispy skin contrasts with the buttery, slightly sweet fish. This 20-minute meal is flavorful on its own or paired with fresh vegetables. It’s an easy way to enjoy wild salmon at home.
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Easy and Delicious Instant Pot Fish Soup From the Heart
Instant Pot Fish Soup is a warming dish made with white fish, vegetables, and a light, savory broth. The fish stays tender while soaking up the flavors of herbs and spices. Ready in under 30 minutes, this soup is comforting, mildly seasoned, and packed with protein. It’s a quick way to make a nourishing meal.
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Nordic Fire-Grilled Salmon
Nordic Fire-Grilled Salmon is a smoky, slightly charred dish cooked over an open flame. The salmon’s natural oils keep it moist while the fire adds depth to its flavor. This dish takes about 25 minutes and pairs well with fresh herbs and lemon. It’s a traditional way to cook salmon with a rustic touch.
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Easy Baked Mussels
Easy Baked Mussels are topped with a creamy parmesan sauce and baked until golden. The mussels stay tender while the sauce adds a rich, slightly salty bite. Ready in 20 minutes, this dish works as a quick appetizer or seafood side. It’s a simple way to bring restaurant-quality mussels to your table.
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Peach Salmon Skewers With Peach Jalapeno Crema
Peach Salmon Skewers combine grilled salmon with sweet peaches and a spicy crema sauce. The mix of smoky, fruity, and mildly spicy flavors makes each bite unique. This dish takes about 30 minutes, making it great for summer grilling. It’s a fresh and flavorful way to serve salmon differently.
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Creamy Salmon Eggs Benedict Recipe
Creamy Salmon Eggs Benedict layers smoked salmon, poached eggs, and rich hollandaise sauce on a toasted English muffin. The smooth, buttery sauce complements the smoky fish. This dish takes about 25 minutes and is a classic brunch favorite. It’s a satisfying, protein-packed way to start the day.
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Salmon Sheet Pan Casserole Recipe
Salmon Sheet Pan Casserole is a one-pan meal with salmon, cauliflower, and a light seasoning blend. The fish stays flaky while the vegetables roast until tender. This dish takes about 35 minutes and is easy to clean up. It’s a simple, nutritious dinner with balanced flavors.
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Salmon Salad With Bagel
Salmon Salad with Bagel features smoked salmon, fresh greens, and crispy bagel pieces tossed in a light dressing. The combination is savory, slightly tangy, and full of texture. This dish takes just 15 minutes to prepare, making it perfect for a quick lunch. It’s a fresh twist on a bagel and lox.
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Classic White Fish In White Wine Sauce
Classic White Fish in White Wine Sauce is a delicate dish with flaky white fish simmered in a light, buttery sauce. The white wine adds a subtle tang that balances the richness. Ready in 25 minutes, this dish is mild yet flavorful. It’s a simple way to cook fish with a touch of elegance.
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Roasted Salmon On A Bed Of Apples And Potatoes
Roasted Salmon on a Bed of Apples and Potatoes combines flaky salmon with sweet apples and hearty potatoes. The natural sweetness of the fruit contrasts with the rich fish. This dish takes about 40 minutes, making it great for a full meal. It’s a comforting option with a mix of textures.
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Cold Haddock In Carrot Lemon Sauce
Cold Haddock in Carrot Lemon Sauce is a refreshing dish featuring poached haddock chilled in a light, tangy sauce. The mild fish absorbs the citrusy, slightly sweet flavors. This dish takes about 35 minutes and is served cold, making it a great summer meal. It’s a unique way to enjoy haddock with a bright, fresh taste.
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Baked Creamy Salmon
Baked Creamy Salmon is a rich dish with flaky salmon coated in a smooth, flavorful cream sauce. The sauce adds a mild tang that enhances the fish’s natural taste. Ready in about 30 minutes, this dish is warm, comforting, and filling. It’s an easy way to make salmon more indulgent.
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Air Fryer Cod
Air Fryer Cod is a quick dish with a crispy outside and tender, flaky fish inside. The air fryer keeps it light while still giving a golden crust. Ready in just 15 minutes, it’s simple, slightly savory, and easy to pair with any side. It’s a great way to cook cod with minimal effort.
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