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Healthy International Side Dishes

What to serve beside your main? Green beans, potatoes, rice got too boring? Why not take inspiration from immigrant cuisines around the world and explore some exciting new international side dishes. Paleo, vegetarian, vegan and gluten-free adaptations abound.

Butternut Squash Wild Rice Pilaf with Pomegranate Seeds

Bulgur salad with feta, blood orange and pomegranate seeds

Colombian Empanada sauce, or how to make Easy Colombian Pico de Gallo

How to make easy gluten free samosas with a sweet & spicy chickpea filling

Get Cozy with Baked Russian Vegetarian Pirozhki with three different fillings, the ultimate comfort food

Enchanted rice with grapes, feta and pistachios, or the taste of teenage love

Discover Spiced Middle Eastern Grilled Corn, the Powerful Street Food of Your Dreams

Colombian ceviche with pear, fennel and mango

Colombian fruit salad - Ensalada de frutas Colombiana {V, GF, Paleo}

Cheesy Balkan bourekas with eggplant and tomatoes {VEG}

{VIDEO} Authentic Polish gefilte fish with beet chrein {DF}

{VIDEO} How to make the perfect vegetarian plov {Vegan, GF}

The best vegetarian Thanksgiving recipes At the Immigrant's Table {V, GF, Paleo}

The best fall salad {GF, Veg}

Recipes for easy springtime Middle Eastern entertaining with wine: spring hummus with crispy chickpeas, goat cheese with herbs and wine-soaked strawberries {GF, Veg, V}

Roasted lemon potatoes, broccoli and bell peppers (V, GF)

Baked brie with peaches, pecans, herbs and honey {Veg, GF}

{TRAVEL} My Hawaii Adventures: Maui, Day I + avocado and passion fruit tuna carpaccio

Berry salad with red onions, arugula, nuts and pomegranate arils {V, GF, Paleo}

Apple potato latkes with curried yogurt sauce (GF, Veg)

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