Thanksgiving is all about the food, and these 17 recipes might just outshine even the best Black Friday deals. From savory sides to mouthwatering desserts, these dishes are perfect for making your holiday meal unforgettable. They’re simple enough to make at home and pack in plenty of flavor. Whether you're hosting or bringing a dish to share, these recipes are sure to impress everyone at the table.
Baked cranberry cheesecake
This baked cranberry cheesecake combines a creamy, rich base with a tart cranberry topping. It takes about 90 minutes to prepare, including baking time. The tangy cranberries balance the sweetness of the cheesecake, making each bite smooth and refreshing. It's a festive dessert perfect for your Thanksgiving spread.
Get the Recipe: Baked cranberry cheesecake
Vegan Hubbard squash pie
This vegan Hubbard squash pie features a smooth, spiced filling that’s naturally sweet and nutty. Ready in about 60 minutes, it’s a plant-based twist on a classic pie. The squash brings an earthy flavor, while the spices give it a warm, comforting taste. It’s a satisfying dessert that’s both rich and light.
Get the Recipe: Vegan Hubbard squash pie
Vegan Gluten-Free Pumpkin Pie
This vegan gluten-free pumpkin pie delivers all the classic flavors of pumpkin pie without dairy or gluten. It takes about 75 minutes to prepare, with the filling being silky and spiced just right. The crust is flaky and complements the creamy filling. It’s a dessert that everyone at the table can enjoy, regardless of dietary restrictions.
Get the Recipe: Vegan Gluten-Free Pumpkin Pie
Candied Maple Brussels-gf/v
These candied maple Brussels sprouts are roasted to perfection with a sweet maple glaze. In about 35 minutes, they become crispy and caramelized on the outside while tender inside. The maple syrup adds sweetness, balancing out the natural bitterness of the Brussels sprouts. This side dish is both simple and full of flavor.
Get the Recipe: Candied Maple Brussels-gf/v
Greek Vegetarian Moussaka
This Greek vegetarian moussaka layers eggplant, potatoes, and a rich tomato sauce, topped with a creamy béchamel. It takes about 90 minutes to make and offers a hearty, comforting meal. The layers of vegetables soak up the tomato sauce, creating a deep, savory flavor. It’s a filling dish perfect for any holiday feast.
Get the Recipe: Greek Vegetarian Moussaka
Au Gratin Potato Stacks
These au gratin potato stacks are thinly sliced potatoes layered with Gruyère cheese and cream. Ready in about 45 minutes, they are golden and crispy on top with a soft, cheesy center. The Gruyère adds a nutty flavor that pairs well with the rich potatoes. This side dish is perfect for a comforting and elegant addition to your meal.
Get the Recipe: Au Gratin Potato Stacks
Buttermilk Brined Turkey
This buttermilk-brined turkey stays juicy and flavorful thanks to a simple overnight brine. It takes about 3 hours to roast after brining, resulting in tender meat with a crispy, golden skin. The buttermilk adds a slight tang that enhances the natural turkey flavor. It’s a centerpiece that will impress any Thanksgiving crowd.
Get the Recipe: Buttermilk Brined Turkey
Old-Fashioned Lattice Top Apple Pie
This old-fashioned lattice top apple pie features a buttery, flaky crust filled with sweet, spiced apples. It takes about 90 minutes to bake, with the apples becoming soft and caramelized inside. The lattice crust adds a classic, beautiful touch. It’s a comforting, traditional dessert that brings warmth to any holiday table.
Get the Recipe: Old-Fashioned Lattice Top Apple Pie
Roasted lemon potatoes, broccoli and peppers
This roasted dish features lemony potatoes, crisp broccoli, and sweet bell peppers for a vibrant side. It takes about 45 minutes to roast everything to perfection. The lemon adds brightness, while the roasted veggies bring out their natural sweetness. This dish is light yet hearty, making it a perfect complement to any Thanksgiving spread.
Get the Recipe: Roasted lemon potatoes, broccoli and peppers
Hazelnut Crusted Turkey Breast
This hazelnut-crusted turkey breast is coated with a nutty, crunchy crust, adding texture to tender, juicy turkey. It takes about 75 minutes to prepare, making it a flavorful alternative to a full turkey. The hazelnuts give the dish a rich, buttery flavor that pairs well with the moist turkey. It’s a great option for smaller gatherings or turkey lovers looking for something different.
Get the Recipe: Hazelnut Crusted Turkey Breast
Broccoli Salad with Bacon
This broccoli salad is a crunchy, refreshing mix of broccoli, crispy bacon, and a creamy dressing. It takes just 20 minutes to prepare, making it a quick and easy side. The salty bacon pairs perfectly with the crisp broccoli and creamy dressing. It’s a crowd-pleaser that adds a fresh, savory note to the table.
Get the Recipe: Broccoli Salad with Bacon
Pomegranate chicken with walnuts
This pomegranate chicken is slow-cooked with pomegranate molasses and walnuts, creating a rich, tangy flavor. Ready in about 90 minutes, the sauce is sweet and sour, complementing the tender chicken. The walnuts add a crunchy texture to the dish. It’s a flavorful and festive main dish that stands out on any holiday table.
Get the Recipe: Pomegranate chicken with walnuts
Brioche French Toast Casserole
This brioche French toast casserole layers rich brioche bread with a sweet custard, then bakes it until golden and fluffy. It takes about 45 minutes to prepare, making it an easy, hands-off dish. The brioche soaks up the custard, creating a soft, buttery center with a crisp top. It’s a perfect breakfast or brunch option for holiday mornings.
Get the Recipe: Brioche French Toast Casserole
Butterscotch Apple Crisp
This butterscotch apple crisp combines tender, baked apples with a crunchy, sweet topping. It takes about 60 minutes to bake, with the apples becoming soft and caramelized while the topping stays crisp. The butterscotch adds a rich, buttery flavor to the dessert. It’s a comforting and simple dessert that’s perfect for fall.
Get the Recipe: Butterscotch Apple Crisp
Sweet Potatoes in Air Fryer
These air fryer sweet potatoes are crispy on the outside and soft on the inside, making them a quick, healthy side dish. In just 30 minutes, the air fryer brings out their natural sweetness and caramelizes the edges. The result is perfectly cooked sweet potatoes with minimal effort. They’re a light, flavorful addition to any meal.
Get the Recipe: Sweet Potatoes in Air Fryer
Sheet Pan Paprika Chicken and Veggies
This sheet pan dish combines juicy chicken with seasoned veggies, all roasted with a smoky paprika rub. It takes about 45 minutes to cook, with the chicken staying moist and the veggies turning tender and flavorful. The paprika adds a warm, smoky taste that ties everything together. It’s a simple, one-pan meal perfect for busy holiday prep.
Get the Recipe: Sheet Pan Paprika Chicken and Veggies
Cheesy Crack Chicken Casserole
This cheesy crack chicken casserole mixes chicken, bacon, cheese, and ranch seasoning for a savory, filling dish. Ready in about 45 minutes, it’s a hearty and flavorful main course. The cheese melts into the chicken, while the bacon adds crunch and saltiness. It’s a comforting dish that will have everyone coming back for seconds.
Get the Recipe: Cheesy Crack Chicken Casserole
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