At the Immigrant's Table

  • Home
  • About me
    • Contact
    • Privacy Policy
  • Shop
  • Travel
  • Jewish Recipes
  • Russian Recipes
  • Main Course Recipes
  • Healthy Side Dishes
  • Dessert Recipes
  • Travel
  • Gluten-free Recipes
  • Paleo recipes
  • Vegan recipes
menu icon
go to homepage
  • About Me
  • Recipes
  • Cookbook
  • Travel
  • Collaborate
subscribe
search icon
Homepage link
  • About Me
  • Recipes
  • Cookbook
  • Travel
  • Collaborate
×
Home » Roundups

19 Unforgettable Main Dishes to Try Tonight

By: Ksenia Prints · Updated: Jan 3, 2025 · This post may contain affiliate links.

  • Facebook
  • Flipboard
  • X

Dinner doesn’t have to be complicated to be memorable. These main dishes are full of flavor, easy to prepare, and perfect for any night of the week. From comforting classics to bold and fresh options, they bring variety to your table without extra effort. Whether you’re cooking for family or just yourself, these recipes will leave you satisfied.

A plate with breadcrumb-crusted fish garnished with lemon slices and herbs. A fork rests beside the fish. A halved lemon is visible in the background.
Easy Baked Walleye Recipe with Lemons and Almonds. Photo credit: Recipes From Leftovers.

Chicken Marbella

Close up on ottolenghi chicken marbella on plate.
Chicken Marbella. Photo credit: At the Immigrant's Table.

This dish combines tender chicken with prunes, capers, and a touch of white wine for a sweet and savory flavor. Ready in about 1 hour, it uses chicken thighs, garlic, and brown sugar. The balance of sweet and tangy makes it a standout meal. Perfect for family dinners or entertaining guests.
Get the Recipe: Chicken Marbella

Cajun Style Baked Turkey Breast With Vegetables

Sliced roasted turkey breast in a baking dish, seasoned with herbs and spices. Surrounded by cooked green beans, corn, and onions. Garnished with fresh herbs.
Cajun Style Baked Turkey Breast With Vegetables. Photo credit: Thermocookery.

This turkey dish features a flavorful Cajun spice rub paired with roasted vegetables for a complete meal. Ready in 1 hour and 20 minutes, it uses turkey breast, potatoes, and bell peppers. The spices add a bold kick, while the vegetables bring balance. It’s a hearty and satisfying dinner option.
Get the Recipe: Cajun Style Baked Turkey Breast With Vegetables

One Pan Chicken Drumsticks and Potatoes

A close-up of a skillet containing roasted chicken drumsticks, carrots, potatoes, and lemon slices, seasoned with herbs and spices. A beige napkin with lace is partially visible on a wooden surface.
One Pan Chicken Drumsticks and Potatoes. Photo credit: Not Entirely Average.

This one-pan recipe combines crispy drumsticks with tender roasted potatoes for an easy, comforting meal. Ready in 1 hour, it uses chicken drumsticks, olive oil, and seasonings. The flavors are simple and satisfying, perfect for weeknight dinners. Cleanup is minimal, making it a practical choice.
Get the Recipe: One Pan Chicken Drumsticks and Potatoes

Baked Creamy Salmon

Grilled salmon and potatoes on a baking sheet.
Baked Creamy Salmon. Photo credit: At the Immigrant's Table.

This baked salmon dish is topped with a rich cream sauce infused with herbs and garlic. Ready in 30 minutes, it uses salmon fillets, cream, and dill. The creamy sauce complements the flaky fish perfectly. It’s a great option for a quick yet elegant dinner.
Get the Recipe: Baked Creamy Salmon

Lemon Air Fryer Salmon

Two pieces of cooked salmon seasoned with black pepper and garnished with herbs are placed on a white plate. The plate also contains steamed broccolini and lemon slices. The background includes a woven placemat.
Lemon Air Fryer Salmon. Photo credit: Thermocookery.

This salmon is seasoned with lemon and herbs and cooked in an air fryer for a tender, flavorful main dish. Ready in 15 minutes, it uses salmon fillets, lemon, and olive oil. The citrusy flavor pairs beautifully with the natural richness of the salmon. It’s a healthy, fast option for busy nights.
Get the Recipe: Lemon Air Fryer Salmon

Roasted Cauliflower Steaks On Spicy Sweet Potato Puree

Roasted Cauliflower Steaks On Spicy Sweet Potato Puree. Photo credit: At the Immigrant's Table.

This dish features roasted cauliflower steaks served on a bed of spicy sweet potato puree. Ready in 45 minutes, it uses cauliflower, sweet potatoes, and spices. The combination of smoky, spicy, and sweet flavors is bold and unique. It’s a satisfying vegetarian option that feels special.
Get the Recipe: Roasted Cauliflower Steaks On Spicy Sweet Potato Puree

Baked Oat-Crusted Cod Fillets

Baked Oat-Crusted Cod Fillets. Photo credit: At the Immigrant's Table.

These cod fillets are coated in a crispy oat crust and baked to perfection. Ready in 30 minutes, they use cod fillets, oats, and seasonings. The crunchy coating adds texture to the tender fish. It’s a light and flavorful dish that’s easy to prepare.
Get the Recipe: Baked Oat-Crusted Cod Fillets

Roasted Salmon On A Bed Of Apples And Potatoes

Roasted Salmon On A Bed Of Apples And Potatoes. Photo credit: At the Immigrant's Table.

This recipe pairs roasted salmon with sweet apples and savory potatoes for a balanced, flavorful dish. Ready in 40 minutes, it uses salmon fillets, apples, and potatoes. The combination of sweet and savory makes it a memorable meal. It’s perfect for both weeknights and special occasions.
Get the Recipe: Roasted Salmon On A Bed Of Apples And Potatoes

Pan-Fried Sockeye Salmon Recipe

Overhead view of sockeye salmon in cast iron pan.
Pan-Fried Sockeye Salmon Recipe. Photo credit: At the Immigrant's Table.

This recipe features sockeye salmon seared in a hot pan for a crispy exterior and tender interior. Ready in 20 minutes, it uses salmon fillets, butter, and fresh herbs. The simple preparation highlights the rich flavor of the fish. It’s a quick and satisfying dinner option.
Get the Recipe: Pan-Fried Sockeye Salmon Recipe

Stuffed Potato Patties With A Mushroom Filling

Three patties on a plate with rice.
Stuffed Potato Patties With A Mushroom Filling. Photo credit: At the Immigrant's Table.

These potato patties are filled with a savory mushroom mixture and fried until golden brown. Ready in 45 minutes, they use mashed potatoes, mushrooms, and onions. The crisp exterior and flavorful filling make them a hearty main dish. They’re perfect for vegetarians or as a creative side.
Get the Recipe: Stuffed Potato Patties With A Mushroom Filling

Pomegranate Chicken With Walnuts

A plate of grilled chicken garnished with fresh parsley and red pomegranate seeds. The chicken is served on a decorative floral-patterned plate with a fork on the side. The background is a marble surface.
Pomegranate Chicken with Walnuts. Photo credit: At the Immigrant's Table.

This chicken dish is cooked with pomegranate molasses and walnuts for a rich, tangy flavor. Ready in 1 hour, it uses chicken thighs, pomegranate, and walnuts. The nutty and slightly sweet flavors make it stand out. It’s a great choice for dinners that feel a little more special.
Get the Recipe: Pomegranate Chicken With Walnuts

Moqueca Brazilian Fish Stew With Coconut Milk

A bowl of stew with halibut in it.
Moqueca Brazilian Fish Stew With Coconut Milk. Photo credit: At the Immigrant's Table.

This Brazilian stew combines tender fish with coconut milk, tomatoes, and peppers for a flavorful main course. Ready in 40 minutes, it uses white fish, coconut milk, and cilantro. The creamy, aromatic broth makes it comforting and satisfying. It’s a vibrant dish perfect for any night of the week.
Get the Recipe: Moqueca Brazilian Fish Stew With Coconut Milk

Sheet Pan Paprika Chicken And Veggies

A roasted chicken on a tray surrounded by roasted vegetables, such as onions, carrots, and herbs. Two hands hold the tray at the edges. The chicken is golden-brown and crispy.
Sheet Pan Paprika Chicken and Veggies. Photo credit: At the Immigrant's Table.

This sheet pan dinner features juicy chicken and roasted vegetables seasoned with smoky paprika. Ready in 50 minutes, it uses chicken thighs, potatoes, and bell peppers. The flavors are bold and well-balanced, making it an easy meal for busy nights. It’s a reliable choice for family dinners.
Get the Recipe: Sheet Pan Paprika Chicken And Veggies

Vegetarian Kofta Kebabs Recipe

Kebabs on a plate with a lemon wedge.
Vegetarian Kofta Kebabs Recipe. Photo credit: At the Immigrant's Table.

These kebabs are made with spiced vegetables and chickpeas, grilled to perfection for a hearty vegetarian main. Ready in 30 minutes, they use chickpeas, fresh herbs, and spices. The flavors are rich and satisfying, with a hint of smokiness. They’re great for serving with rice or salad.
Get the Recipe: Vegetarian Kofta Kebabs Recipe

Pan Fried Duck Breast Recipe With Berry Apple Compote

Overhead view of sliced duck breast with berry sauce.
Pan Fried Duck Breast Recipe With Berry Apple Compote. Photo credit: At the Immigrant's Table.

This duck breast is pan-seared and served with a sweet and tangy berry apple compote. Ready in 40 minutes, it uses duck breasts, apples, and berries. The rich duck pairs beautifully with the fruity compote. It’s a sophisticated dish that’s surprisingly simple to prepare.
Get the Recipe: Pan Fried Duck Breast Recipe With Berry Apple Compote

Teriyaki Glazed Salmon Risotto Recipe

A teriyaki salmon fillet topped with sliced green onions is placed on a plate, resting on a bed of creamy risotto mixed with peas and mushrooms. A gold fork and knife are positioned beside the salmon.
Teriyaki Glazed Salmon Risotto. Photo credit: At the Immigrant's Table.

This dish combines teriyaki-glazed salmon with creamy risotto for a flavorful, hearty meal. Ready in 50 minutes, it uses salmon, Arborio rice, and soy sauce. The sweet and savory glaze complements the rich risotto perfectly. It’s a dinner that feels elegant without being complicated.
Get the Recipe: Teriyaki Glazed Salmon Risotto Recipe

Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

Grilled scallops with a lemon, mint, and Pinot Grigio sauce.
Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce. Photo credit: At the Immigrant's Table.

These scallops are grilled and topped with a light, citrusy sauce made with lemon, mint, and wine. Ready in 20 minutes, they use scallops, lemon, and mint. The flavors are fresh and bright, making it a perfect dish for warm evenings. It’s a simple yet impressive seafood option.
Get the Recipe: Grilled Scallops with Lemon, Mint, and Pinot Grigio Sauce

Moroccan Salmon Sheet Pan Dinner

Sheet pan salmon and cauliflower.
Moroccan Salmon Sheet Pan Dinner. Photo credit: At the Immigrant's Table.

This sheet pan meal combines salmon with warm Moroccan spices and roasted vegetables for a flavorful dinner. Ready in 40 minutes, it uses salmon, zucchini, and spices. The bold seasoning adds depth to the dish while keeping it light. It’s an easy way to bring global flavors to your table.
Get the Recipe: Moroccan Salmon Sheet Pan Dinner

Easy Baked Walleye Recipe with Lemons and Almonds

A plate with breadcrumb-crusted fish garnished with lemon slices and herbs. A fork rests beside the fish. A halved lemon is visible in the background.
Easy Baked Walleye Recipe with Lemons and Almonds. Photo credit: Recipes From Leftovers.

This walleye is baked with lemon slices and almonds for a light, flavorful meal. Ready in 30 minutes, it uses walleye fillets, lemon, and almonds. The citrusy and nutty flavors make it a standout dish. It’s a quick and healthy option for any weeknight.
Get the Recipe: Easy Baked Walleye Recipe with Lemons and Almonds

More Roundups

  • A close-up of a bowl filled with white rice, topped with caramelized onions, fried potato slices, toasted cashews, mushrooms, and fresh cilantro leaves.
    27 Dinners That Had Boomer Parents Asking for Leftovers
  • A rustic baking sheet filled with roasted lemon potatoes, broccoli, and bell peppers. A silver spoon rests on the sheet. Nearby are jars and bowls containing seasoning ingredients on a wooden table with a burlap cloth.
    27 Mother’s Day Appetizers That Make a Better First Impression Than You Did
  • A close-up image shows a kale salad mixed with thin, matchstick-cut apple slices, diced red onions, and a light dressing, topped with a sprinkling of poppy seeds. This quick recipe exhibits a fresh, leafy green texture combined with the crispness of the apple slices.
    21 Veggie Meals That Would’ve Made ’70s Diets Cry
  • A chocolate Swiss roll with cream filling, reminiscent of nostalgic candy enjoyed by Boomers, is placed on a grey surface surrounded by red roses; two slices are served in small grey bowls nearby.
    21 Sweets Boomers Still Ask for on Birthdays
  • Facebook
  • Flipboard
  • X
selfie

About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • TOP 5 MIDDLE EASTERN RECIPES

    Delivered straight to your inbox, plus invites to exclusive workshops, live sessions and other freebies for subscribers.

      We won't send you spam. Unsubscribe at any time.

      Tell Me What You Think! Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




      This site uses Akismet to reduce spam. Learn how your comment data is processed.

      A woman cutting a pumpkin in a kitchen while preparing healthy international recipes.

      Privet, I am Ksenia Prints! I help adventurous home cooks explore the world through healthy international recipes.

      More about me →

      Footer

      SEEN ON

      as seen on promo graphic

      SEEN ON

      as seen on promo graphic

      ↑ back to top

      About

      • About me
      • Privacy Policy

      Newsletter

      • Sign Up! for emails and updates

      Contact

      • Contact
      • Services
      • Media Kit
      • FAQ

      As an Amazon Associate I earn from qualifying purchases. This site occasionally uses stock photos from Depositphotos.

      This site is owned and operated by Prints Media. Copyright © 2025 At the Immigrant's Table. All rights reserved.