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Home » Roundups

20 Easy Light Meals for Busy Weeknights

By: kseniaprints · Updated: May 29, 2025 · This post may contain affiliate links.

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Weeknights can get hectic, but dinner doesn’t have to suffer. These 20 easy light meals are designed to be quick, nutritious, and simple to prepare. Using fresh ingredients and straightforward recipes, they’re perfect for anyone juggling a busy schedule. Whether you want something warm, fresh, or plant-based, there’s an option here for you.

Plate of basil pesto chicken with grilled tomatoes and avocado slices.
20-Minute Grilled Basil Pesto Chicken with Charred Tomatoes and Avocado. Photo credit: Renee Nicole's Kitchen.

Barley, Kale, and Romano Beans Soup

A bowl of barley soup with lemon wedges on a wooden table.
Barley, Kale, and Romano Beans Soup. Photo credit: At the Immigrant's Table.

Barley, kale, and Romano beans come together in this hearty soup, which takes approximately 45 minutes to prepare. The main ingredients deliver a comforting mix of grains and greens. The soup has a satisfying texture and a fresh, earthy flavor. It’s a filling option for a light weeknight meal.
Get the Recipe: Barley, Kale, and Romano Beans Soup

Easy Weeknight Slow Cooker Chicken Marinara

A bowl of penne pasta topped with shredded meat and garnished with fresh basil leaves. A fork is placed in the bowl. Red tomatoes and additional fresh basil leaves are on the marble surface nearby.
Easy Weeknight Slow Cooker Chicken Marinara. Photo credit: Thermocookery.

This slow cooker chicken marinara cooks in about 4 hours and uses chicken, tomatoes, and herbs. The sauce is rich and tangy with tender chicken throughout. It’s a convenient option for busy nights when you want something warm and simple. The flavors are familiar and comforting.
Get the Recipe: Easy Weeknight Slow Cooker Chicken Marinara

Chicken and Cabbage Soup with Ginger

A bowl of chicken and cabbage soup is shown on a rustic wooden cutting board with parsley and a red linen.
Chicken and Cabbage Soup with Ginger. Photo credit: Two Cloves Kitchen.

Chicken and cabbage soup with ginger takes about 40 minutes and features lean chicken and fresh cabbage. The ginger adds a mild spicy note to the clear broth. The soup is light yet filling, perfect for a quick weeknight meal. It balances protein and veggies in a simple way.
Get the Recipe: Chicken and Cabbage Soup with Ginger

Lemon Dill Salmon and Asparagus

Hands holding a baking dish with Lemon Dill Salmon and Asparagus.
Lemon Dill Salmon and Asparagus. Photo credit: Renee Nicole's Kitchen.

Lemon dill salmon and asparagus can be ready in 25 minutes with fresh salmon fillets and tender asparagus. The dish has a bright, citrusy flavor with herbaceous dill notes. It’s light but satisfying, making it ideal for quick dinners. The salmon stays moist while the asparagus adds crispness.
Get the Recipe: Lemon Dill Salmon and Asparagus

Grilled Shrimp Grain Bowl

Overhead shot of shrimp skewers and veggie skewers next to a bowl of dressed grains.
Grilled Shrimp Grain Bowl. Photo credit: Renee Nicole's Kitchen.

Grilled shrimp grain bowl takes about 30 minutes and includes shrimp, quinoa, and fresh vegetables. The shrimp is smoky and flavorful, while the quinoa provides a nutty base. This meal feels fresh without being heavy. It’s easy to customize with different veggies or sauces.
Get the Recipe: Grilled Shrimp Grain Bowl

Lemon Air Fryer Salmon

Four grilled salmon fillets garnished with fresh dill and lemon slices are arranged on a white oval platter. The fillets are seasoned with herbs and pepper. The edge of a striped cloth and a serving of broccoli are partially visible.
Lemon Air Fryer Salmon. Photo credit: Thermocookery.

Lemon air fryer salmon cooks in under 20 minutes using salmon fillets and fresh lemon juice. The air fryer keeps the fish tender with a light, crisp outside. The lemon adds brightness without overpowering the natural salmon flavor. It’s a fast, light dinner that feels fresh.
Get the Recipe: Lemon Air Fryer Salmon

Creamy Vegan Broccoli Casserole Recipe

A black plate with a serving of broccoli casserole, topped with breadcrumbs. A fork rests on the plate. The background is a marble surface, with some green plant decorations partially visible.
Creamy Vegan Broccoli Casserole Recipe. Photo credit: Thermocookery.

This vegan broccoli casserole takes about 40 minutes and uses broccoli, dairy-free cream, and breadcrumbs. It’s creamy without being heavy, balancing smooth sauce and crunchy topping. The flavor is mild and comforting with a plant-based twist. It’s great for a light but filling meal.
Get the Recipe: Creamy Vegan Broccoli Casserole Recipe

Zucchini Noodle Salad

Zucchini noodle salad on a white square plate with a serving bowl in the background.
Zucchini Noodle Salad. Photo credit: Renee Nicole's Kitchen.

Zucchini noodle salad is ready in 20 minutes with spiralized zucchini, fresh herbs, and a light dressing. The salad is crisp and refreshing with a subtle tang from the dressing. It’s low in calories but satisfying. Perfect for a quick, light dinner or side dish.
Get the Recipe: Zucchini Noodle Salad

Quinoa with Kabocha Squash and Chickpeas in Green Tahini Sauce

A dish of mashed kabocha squash with parsley.
Quinoa with Kabocha Squash and Chickpeas in Green Tahini Sauce. Photo credit: At the Immigrant's Table.

Quinoa with kabocha squash and chickpeas in green tahini sauce takes about 35 minutes. The main ingredients offer a nutty, creamy, and slightly sweet flavor profile. This meal balances grains, vegetables, and protein in a light way. The tahini sauce adds a smooth, earthy finish.
Get the Recipe: Quinoa with Kabocha Squash and Chickpeas in Green Tahini Sauce

Mediterranean White Bean Salad with Feta

Side view of white bean salad in bowl with tongs.
Mediterranean White Bean Salad with Feta. Photo credit: At the Immigrant's Table.

Mediterranean white bean salad with feta is ready in 25 minutes and features white beans, feta cheese, and fresh herbs. The salad is tangy and savory with a satisfying bean texture. It’s light and fresh, perfect for quick weeknight meals. The feta adds a salty contrast to the beans.
Get the Recipe: Mediterranean White Bean Salad with Feta

Feta Beet Salad

Beet salad with crumbled feta, pistachios and fresh herbs on a plate with serving spoon.
Feta Beet Salad. Photo credit: Running to the Kitchen.

Feta beet salad combines roasted beets and crumbled feta cheese in about 30 minutes. The beets bring natural sweetness, while the feta adds tang and creaminess. This salad offers a refreshing yet satisfying bite. It works well as a light dinner or side.
Get the Recipe: Feta Beet Salad

Crispy Air Fryer Tofu

A plate of crispy tofu cubes garnished with cilantro is placed next to a small bowl of creamy dipping sauce in a blue dish.
Crispy Air Fryer Tofu. Photo credit: Thermocookery.

Crispy air fryer tofu takes 20 minutes using firm tofu and a light seasoning blend. The tofu turns golden and crunchy outside while staying tender inside. The flavor is mild, making it a flexible addition to various meals. It’s a quick, protein-rich option for a light dinner.
Get the Recipe: Crispy Air Fryer Tofu

Kale Apple Salad with Creamy Poppy Seed Dressing

A bowl of kale salad on a wooden table.
Kale Apple Salad with Creamy Poppy Seed Dressing. Photo credit: At the Immigrant's Table.

Kale apple salad with creamy poppy seed dressing is ready in 20 minutes. The salad combines fresh kale, crisp apples, and a smooth, slightly sweet dressing. It offers a nice balance of crunch and creaminess. This salad is light yet filling enough for a quick meal.
Get the Recipe: Kale Apple Salad with Creamy Poppy Seed Dressing

Ground Beef Zucchini and Rice Casserole

A baked dish in a red casserole dish featuring layers of melted cheese, zucchini slices, and a seasoned meat mixture. The surface is lightly browned, garnished with chopped herbs.
Ground Beef Zucchini and Rice Casserole. Photo credit: Thermocookery.

Ground beef, zucchini, and rice casserole takes about 40 minutes and features ground beef, zucchini, and rice. The casserole has savory flavors with a hint of freshness from the zucchini. It’s filling but not heavy, perfect for an easy weeknight meal. The ingredients work well together in a simple dish.
Get the Recipe: Ground Beef Zucchini and Rice Casserole

Salmon Sheet Pan Casserole Recipe

A baking tray displays roasted cauliflower florets, lemon slices, and olives alongside a piece of salmon. A small bowl of olives and another with a dark sauce are placed nearby on a burlap-covered surface.
Salmon Sheet Pan Casserole Recipe. Photo credit: Thermocookery.

Salmon sheet pan casserole takes about 35 minutes and combines salmon, cauliflower, and a light sauce. The salmon remains tender while the vegetables roast for flavor and texture. The dish is well-balanced and light, featuring satisfying protein and vegetables. It’s an easy option for busy nights.
Get the Recipe: Salmon Sheet Pan Casserole Recipe

Cajun Style Baked Turkey Breast with Vegetables

A plate with pieces of roasted chicken seasoned with herbs and spices, garnished with parsley. A checkered cloth is partially visible beside the plate.
Cajun Style Baked Turkey Breast with Vegetables. Photo credit: Thermocookery.

Cajun style baked turkey breast with vegetables takes about 45 minutes and uses turkey breast and a mix of veggies. The Cajun seasoning adds a mild kick to the savory turkey. It’s a lean and light option for dinner. The roasted vegetables bring color and texture.
Get the Recipe: Cajun Style Baked Turkey Breast with Vegetables

Middle Eastern Tofu Rice Bowl

Middle eastern rice bowl close up.
Middle Eastern Tofu Rice Bowl. Photo credit: At the Immigrant's Table.

Middle Eastern tofu rice bowl cooks in about 30 minutes and includes tofu, rice, and spices. The tofu is flavorful with a blend of herbs, complemented by simple rice. The bowl tastes balanced and fresh without being heavy. It’s a quick plant-based meal that feels filling.
Get the Recipe: Middle Eastern Tofu Rice Bowl

Carrot Ginger Soup

Carrot Ginger Soup. Photo credit: Renee Nicole's Kitchen.

Carrot ginger soup is ready in 40 minutes using carrots, fresh ginger, and broth. The soup tastes smooth and slightly spicy from the ginger. It’s light but warming, ideal for a simple weeknight meal. The flavors are clean and comforting without heaviness.
Get the Recipe: Carrot Ginger Soup

Jeweled Arugula Salad with Endive, Mozzarella, Pecans, and Pomegranate Seeds

Side view of arugula salad on platter with pomegranates.
Jeweled Arugula Salad with Endive, Mozzarella, Pecans, and Pomegranate Seeds. Photo credit: At the Immigrant's Table.

This jeweled arugula salad takes 20 minutes and combines peppery arugula, creamy mozzarella, pecans, and pomegranate seeds. The salad is fresh and crunchy with a mix of sweet and savory notes. It’s a light meal with interesting textures. Perfect for quick dinners or sides.
Get the Recipe: Jeweled Arugula Salad with Endive, Mozzarella, Pecans, and Pomegranate Seeds

20-Minute Grilled Basil Pesto Chicken with Charred Tomatoes and Avocado

Plate of basil pesto chicken with grilled tomatoes and avocado slices.
20-Minute Grilled Basil Pesto Chicken with Charred Tomatoes and Avocado. Photo credit: Renee Nicole's Kitchen.

Grilled basil pesto chicken with charred tomatoes and avocado is ready in 20 minutes. It features juicy chicken, fresh basil pesto, sweet tomatoes, and creamy avocado. The meal is light but flavorful with bright and rich components. It’s ideal for fast weeknight dinners.
Get the Recipe: 20-Minute Grilled Basil Pesto Chicken with Charred Tomatoes and Avocado

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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