Potatoes have earned their own spotlight, and these 29 recipes prove exactly why. Whether roasted, mashed, baked, or fried, each one shows just how much this ingredient brings to the table. These recipes honor the role potatoes play in everyday meals and why they deserve a full day of recognition. From comfort food classics to creative meals, these 29 potato recipes do the job right.
Roasted Lemon Potatoes, Broccoli and Peppers
Roasted Lemon Potatoes, Broccoli and Peppers keeps the focus on crispy, zippy potatoes that pull the whole tray together. In this potato recipe, bright lemon and roasted edges remind us why potatoes deserve a dedicated celebration. It's a go-to that hits all the marks: minimal prep, bold flavors, and universal appeal. These are the potatoes that make everyone ask what’s in the oven.
Get the Recipe: Roasted Lemon Potatoes, Broccoli and Peppers
Potato Leek Soup
Potato Leek Soup turns a short list of pantry basics into something filling and rich enough to stand on its own. The potatoes carry the flavor and body of this soup, showing exactly why they’re being celebrated today. Potato recipes like this one are comforting, easy to make, and always welcome at the table. With just one spoonful, you’ll understand why this vegetable earned its own holiday.
Get the Recipe: Potato Leek Soup
Roasted Potatoes with Broccoli Recipe
Roasted Potatoes with Broccoli Recipe makes potatoes the anchor of a no-fuss, oven-ready side that’s more than just filler. These potato recipes prove that a short ingredient list can still bring real flavor to the plate. It earns a spot on International Day of the Potato by reminding us how often this vegetable holds its own. The pan may be shared, but the potatoes steal the show.
Get the Recipe: Roasted Potatoes with Broccoli Recipe
Paprika Potatoes and Mushrooms
Paprika Potatoes and Mushrooms bring bold flavors and simple ingredients together, showing just how versatile potato recipes can be. The paprika brings out the earthiness of the potatoes, making it a fitting way to mark a day that honors the most adaptable vegetable in the kitchen. It’s a straightforward way to make a potato recipe shine in both weeknight meals and winter spreads. These potatoes don’t need much—just heat and seasoning to speak for themselves.
Get the Recipe: Paprika Potatoes and Mushrooms
Twice Baked Potato Casserole
Twice Baked Potato Casserole transforms baked potatoes into something richer and more indulgent, just in time for the International Day of the Potato. By combining mashed potatoes with bacon, cheese, and sour cream, it becomes a side dish that people actually look forward to. It’s comforting, easy to prep ahead, and always a hit at the table. This is the kind of potato recipe that vanishes before second helpings even start.
Get the Recipe: Twice Baked Potato Casserole
Roasted Salmon on a Bed of Apples and Potatoes
Roasted Salmon on a Bed of Apples and Potatoes uses potatoes as the base of a main course, proving their place on the International Day of the Potato. In this dish, roasted potatoes carry the weight of sweet apple slices and tender salmon, bringing balance and depth to every bite. It’s an example of how potato recipes can anchor a whole meal, not just complement it. This is the kind of smart, solid dinner that wins repeat requests.
Get the Recipe: Roasted Salmon on a Bed of Apples and Potatoes
Apple Potato Latkes with Curried Yogurt Sauce
Apple Potato Latkes with Curried Yogurt Sauce combine crisp texture and sweet-savory flavor in a recipe that rethinks the traditional latke. The base is all potato, making it a natural fit for this kind of celebration. For International Day of the Potato, this recipe proves how versatile potato recipes can be—working just as well with fruit as they do with spice. It’s fried, fast, and never forgettable.
Get the Recipe: Apple Potato Latkes with Curried Yogurt Sauce
Stuffed Potato Patties with a Mushroom Filling
Stuffed Potato Patties with a Mushroom Filling highlight how potatoes can be the star of the plate, not just a side. These crispy, golden patties are filled with a rich mushroom mixture, proving that potato recipes can be hearty and satisfying on their own. They showcase the kind of comfort and creativity that makes this recipe a great fit for celebrating International Day of the Potato. Few dishes show how far the humble potato can go like this one.
Get the Recipe: Stuffed Potato Patties with a Mushroom Filling
Russian Potato Salad (Olivier Salad)
Russian Potato Salad (Olivier Salad) puts potatoes front and center in one of the most iconic and enduring potato recipes from Eastern Europe. It’s creamy, loaded with vegetables, and chilled—showing just how far this ingredient can go beyond hot dishes. For International Day of the Potato, few dishes show off the potato’s global reach better than this one. It belongs in the spotlight, just like the vegetable it celebrates.
Get the Recipe: Russian Potato Salad (Olivier Salad)
Irish Boxty Potato Pancakes
Irish Boxty Potato Pancakes show off one of the oldest potato recipes still making its way onto modern tables. These crisp, pan-fried cakes are made from a mix of raw and mashed potatoes, proving how flexible and resourceful this ingredient can be. For the International Day of the Potato, this one’s a clear nod to the root of all things potato. It’s a dish that carries history on one side and golden crunch on the other.
Get the Recipe: Irish Boxty Potato Pancakes
Maple-Dijon Instant Pot Pot Roast with Potatoes
Maple-Dijon Instant Pot Pot Roast with Potatoes relies on hearty chunks of potato to round out a no-fuss dinner built for pressure cooking. These potato recipes absorb flavor while staying firm, making them the perfect side to a rich, meaty roast. It fits right in with International Day of the Potato because it shows how quickly potatoes can shine under pressure. This one’s for weeknights that feel like Sundays.
Get the Recipe: Maple-Dijon Instant Pot Pot Roast with Potatoes
Breakfast Potato Latkes Topped with Egg, Kale, Tomatoes and Tamari Almonds
Breakfast Potato Latkes Topped with Egg, Kale, Tomatoes and Tamari Almonds show how potato recipes can start the day just as strongly as they end it. Crispy latkes serve as a base for greens, protein, and crunch, making this a complete and practical morning meal. It's the kind of dish that proves why the International Day of the Potato deserves a spot on the calendar. This is breakfast built on a backbone of potatoes—and it holds strong.
Get the Recipe: Breakfast Potato Latkes Topped with Egg, Kale, Tomatoes and Tamari Almonds
Mashed Potatoes with Greek Garlic Beet Greens
Mashed Potatoes with Greek Garlic Beet Greens highlights the way potatoes absorb and balance strong, bold ingredients. Here, creamy mash meets garlicky greens in a dish that adds texture and contrast to everyday meals. For the International Day of the Potato, it shows off the adaptability that makes this vegetable a staple around the world. These are not background potatoes—they show up and hold their ground.
Get the Recipe: Mashed Potatoes with Greek Garlic Beet Greens
One-Pot Buttermilk Chicken and Potatoes Casserole
One-Pot Buttermilk Chicken and Potatoes Casserole keeps things simple while making potatoes do the heavy lifting in the meal. It’s one of those potato recipes where the vegetable soaks up flavor and texture, delivering both substance and support in every bite. Dishes like this one prove how potatoes deserve their own spotlight on International Day of the Potato. Everything comes together in one pan—and nothing gets overlooked.
Get the Recipe: One-Pot Buttermilk Chicken and Potatoes Casserole
Parmesan Crusted Potatoes
Parmesan Crusted Potatoes take the classic roasted potato and add a golden, crispy upgrade. These potato recipes show that with just a few ingredients, you can get impressive flavor and texture without a lot of extra effort. Perfect for the International Day of the Potato, they turn a basic side into something that holds attention. This is what happens when potatoes meet good timing and a hot oven.
Get the Recipe: Parmesan Crusted Potatoes
Baked Potato Soup Chilis
Baked Potato Soup Chilis brings creamy comfort in every spoonful, built entirely around the power of the potato. Topped with cheese and bacon, it’s one of those potato recipes that turns simple into standout with just a little time on the stove. It deserves a spot in this celebration because it shows how potatoes can warm a whole meal without needing a long list of ingredients. One bowl in and you’ll get why this soup made the cut.
Get the Recipe: Baked Potato Soup Chilis
Easy Scalloped Potatoes
Easy Scalloped Potatoes layers thin-sliced potatoes with cream and cheese in a dish that makes every forkful count. This recipe reminds us why potato recipes have long earned a place in comfort food traditions. It’s a good match for the International Day of the Potato because it keeps things simple while still feeling complete. One baking dish, and you’ve got everyone coming back to the table.
Get the Recipe: Easy Scalloped Potatoes
Oven-Baked Buttermilk Chicken and Potatoes
Oven-Baked Buttermilk Chicken and Potatoes uses potatoes to anchor a full meal that cooks together in one pan. These potato recipes show how well this ingredient pairs with juicy meat and savory flavor. It’s a solid fit for International Day of the Potato because it proves you don’t need fancy steps to turn potatoes into something memorable. This one works hard—and so do the potatoes in it.
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Crock Pot Ham and Potato Soup
Crock Pot Ham and Potato Soup lets potatoes simmer all day until they melt into a rich, creamy base. This potato recipe is made for slow cookers and busy days, reinforcing how practical and reliable potatoes can be. On International Day of the Potato, this dish stands out as an example of comfort and ease done right. When the lid comes off, dinner is already taken care of.
Get the Recipe: Crock Pot Ham and Potato Soup
Garlic Herb Pork and Potatoes
Garlic Herb Pork and Potatoes puts roasted potatoes front and center next to seasoned pork in a rustic, one-pan meal. Potato recipes like this one are dependable, flavorful, and simple enough to keep in rotation. It earns its place in this International Day of the Potato celebration by showing how easily potatoes tie a whole meal together. This is weeknight cooking done without shortcuts.
Get the Recipe: Garlic Herb Pork and Potatoes
Parsnip Potato Soup
Parsnip Potato Soup mixes two root vegetables into one hearty bowl that balances smooth texture with real depth. In this recipe, the potato brings body and familiarity, showing just how well it pairs with other winter staples. It's a fitting pick for International Day of the Potato because it reinforces the potato's quiet ability to make everything around it better. Spoon by spoon, this soup gets the job done.
Get the Recipe: Parsnip Potato Soup
Cheesy Loaded Twice Baked Potatoes
Cheesy Loaded Twice Baked Potatoes show off everything people love about baked potatoes—plus more. With cheese, bacon, and green onions tucked into each bite, these potato recipes feel like both comfort and reward. That’s exactly what makes them a strong choice for International Day of the Potato. It’s the kind of recipe that gets scraped clean right down to the skin.
Get the Recipe: Cheesy Loaded Twice Baked Potatoes
Creamy Mashed Potatoes
Creamy Mashed Potatoes are the kind of side that barely needs an introduction—fluffy, smooth, and made to share. Recipes like this one help explain why the world is taking a day to celebrate all things potato. They’re quick to whip up, easy to pair, and a solid choice for nearly any meal. These are the mashed potatoes people ask about even after dessert.
Get the Recipe: Creamy Mashed Potatoes
Baked Potato
Baked Potato is one of the simplest potato recipes and still earns a spot in any celebration built around this ingredient. Its crisp skin and fluffy center prove that potatoes don’t need help to stand out. On International Day of the Potato, this classic reminds us why it’s one of the most repeated side dishes worldwide. Some days, all you need is a fork, butter, and five minutes to feel like dinner is handled.
Get the Recipe: Baked Potato
Slow Cooker Beef and Potato Au Gratin
Slow Cooker Beef and Potato Au Gratin layers thin-sliced potatoes with seasoned ground beef and cheese in a meal that cooks while you’re doing anything else. Recipes like this show why potatoes are essential in everyday cooking—they hold flavor, cook evenly, and bring comfort. For International Day of the Potato, this dish is a reminder that one pot and a few pantry staples can go a long way. This one delivers real food with barely any effort.
Get the Recipe: Slow Cooker Beef and Potato Au Gratin
Taco Potato Casserole
Taco Potato Casserole brings together potatoes, ground beef, and cheese in a one-pan meal that never sticks around long. It’s the kind of recipe that keeps potato recipes relevant—hearty, practical, and easy to make for weeknight dinners or casual gatherings. Celebrating International Day of the Potato with this dish means acknowledging the role potatoes play in meals that actually get eaten. It’s the kind of casserole that gets requested again before the dish is cold.
Get the Recipe: Taco Potato Casserole
Potato Gnocchi
Potato Gnocchi proves that potato recipes don’t have to be baked or fried to belong in this celebration. These soft, pan-ready dumplings use basic mashed potatoes to create a full meal with almost no waste. On International Day of the Potato, this dish stands out for showing how potatoes can stretch across cultures and techniques. Every batch brings just enough effort to make it worth repeating.
Get the Recipe: Potato Gnocchi
Potato Corn Chowder
Potato Corn Chowder puts potatoes at the center of a rich, comforting soup that balances creaminess with texture. These potato recipes are what give depth to cold-night meals without making the process complicated. It earns its spot in the International Day of the Potato celebration by reminding us how much this ingredient can carry in a single bowl. Every spoonful is a reason to keep potatoes stocked year-round.
Get the Recipe: Potato Corn Chowder
Surprise Potatoes
Surprise Potatoes use frozen hash browns as the base of a baked side dish that works at any meal, from brunch to potluck. Recipes like this one show how easy it is to build a whole dish around potatoes without overthinking it. That’s what makes it a great pick for International Day of the Potato—because few ingredients are this flexible. These are the kind of potatoes people grab first and ask about later.
Get the Recipe: Surprise Potatoes
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