Vegan recipes
In the Vegan Recipe section, we celebrate the abundant and compassionate world of plant-based gastronomy. Immerse yourself in a diverse array of vegan recipes that deliver both delectable flavors and ethical consciousness.
Whether you're a seasoned vegan or simply curious about plant-based eating, our recipes are designed to cater to your preferences and inspire your creativity in the kitchen.
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Strawberry Rhubarb Gin Fizz Cocktail Recipe
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Make the most beautiful beetroot Middle Eastern cardamom rose latte
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Kale Apple Salad with Creamy Poppy Seed Dressing
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Russian mulled wine (Glintvein), or the perfect drink for the festive season
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Low Carb Chocolate Raspberry Tart That Will Take Your Breath Away {Keto, Gluten-free, sugar-free}
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Stewed Strawberry Rhubarb Compote with Chia Coconut Pudding
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Creamy roasted eggplant soup recipe that is made in one pan
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Colombian Platanos Maduros Fritos - Fried Sweet Plantains
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Flaky Gluten Free Pie Crust Recipe
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Vegan Hubbard squash pie, or the pie that will satisfy everyone {V, Paleo}
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Smooth Butternut Squash Soup with Apple and Coconut Milk
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Easy Sauteed Lion's Mane Mushroom Recipe
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Roasted cauliflower in green herb sauce
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Creamy roasted sweet potato hummus recipe
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Moroccan Zaalouk, My Favorite Roasted Eggplant Dip
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Explore the Unique Cuisine of Bosnia with three recipes for Bosnian Pita Pie
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Refreshing strawberry white wine spritzer cocktail recipe
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Apple and hummus pita bread, or how to sweeten up your lunch
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Get Cozy with Baked Russian Vegetarian Pirozhki with three different fillings, the ultimate comfort food
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Mushroom leek kugel, or what awaits us in the woods
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Vegetarian bastilles, kolduny, or vegetarian stuffed potato patties with a mushroom filling
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Autumnal Caramelized Onion & Pumpkin Puff Pastry Pockets
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How to make easy gluten free samosas with a sweet & spicy chickpea filling
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Raw sweet lime bars with lavender and bee pollen (V, GF, P)
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Mexican healthy air fryer tostones recipe
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Dill Zucchini Fritters
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Almond, cranberry and sweet potato stuffing to liven up the holidays
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Sour cherry sauce (for blintzes, cake, pancakes, or just to eat with a spoon)
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Ottolenghi Air fryer asparagus with almonds and capers
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Black bean tacos with sweet pepper salsa
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Israeli Hummus Recipe: smooth and silky, made with chickpeas, the best tahini, and chunks of garlic
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Classic mushroom bourekas recipe {Vegan}
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Mushroom Bourekas - Updated!
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Healthy chocolate banana bread
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Tomato avocado salad with dukkah seasoning
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Canned Chickpea Hummus Recipe
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Fast Caramelized Onions Recipe {With Brown Sugar}
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4 Tropical Vegan Overnight Oats Recipes {vegan, healthy}
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Indian-style Okra curry recipe {Bhindi Masala Gravy}
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Healthy Apple Crisp Recipe (gluten free, vegan)
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Middle Eastern Quinoa Salad Recipe
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Cheesy eggplant and tomato baked stacks recipe