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Home » Roundups

Haven’t Tried These 14 Recipes? You’re Missing Out Big Time

By: kseniaprints · Updated: Oct 1, 2024 · This post may contain affiliate links.

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These 14 recipes are the ones you didn't know you needed. They’re simple, crowd-pleasing dishes that are perfect for all kinds of gatherings. If you haven't made these yet, you're missing out on what could easily become your new favorites. Don’t wait until they’re everywhere—get ahead and give them a try now.

Best Hummus with Canned Chickpeas. Photo credit: My Mocktail Forest.

1. Puff Pastry Pumpkin Pockets with Caramelized Onions

1. Puff Pastry Pumpkin Pockets with Caramelized Onions. Photo credit: My Mocktail Forest.

These puff pastry pockets, filled with a rich pumpkin mixture and caramelized onions, are the perfect fall appetizer, ready in just 30 minutes. Their buttery, flaky crust combined with the savory filling makes them a hit for Thanksgiving or any autumn gathering. This recipe is a must-try if you haven’t jumped on the seasonal snack bandwagon yet. Serve them before everyone else is making them.
Get the Recipe: 1. Puff Pastry Pumpkin Pockets with Caramelized Onions

2. Bulgur Salad with Roasted Butternut Squash and Leeks

2. Bulgur Salad with Roasted Butternut Squash and Leeks. Photo credit: At The Immigrants Table.

This bulgur salad features hearty bulgur paired with roasted butternut squash, leeks, and garlic for a satisfying meal that takes around 40 minutes. It’s an excellent option for a filling weeknight dish with a nice balance of creamy and savory. If you haven’t had the chance to try it yet, now’s the time before it becomes a household staple. Once you taste it, you’ll wonder how you missed it.
Get the Recipe: 2. Bulgur Salad with Roasted Butternut Squash and Leeks

3. Best Roasted Eggplant and Tomato Dip Recipe (Zaalouk)

3. Best Roasted Eggplant and Tomato Dip Recipe (Zaalouk). Photo credit: My Mocktail Forest.

Zaalouk, a Moroccan-inspired roasted eggplant and tomato dip, is packed with rich spices and deep flavors. In under an hour, you’ll have an appetizer that pairs perfectly with bread or vegetables for any gathering. This dip is one of those recipes you’ll regret not trying sooner, as it’s bound to take over every dinner table. Serve it before everyone claims it as their go-to dip.
Get the Recipe: 3. Best Roasted Eggplant and Tomato Dip Recipe (Zaalouk)

4. Creamy Baked Feta Dip with Dates, Hazelnuts, and Honey

4. Creamy Baked Feta Dip with Dates, Hazelnuts, and Honey. Photo credit: My Mocktail Forest.

This baked feta dip blends creamy feta with the sweetness of dates and honey, topped off with crunchy hazelnuts. Ready in just 25 minutes, it’s perfect for a party or a night in. If you haven’t tried this combo yet, you’re missing out on a unique flavor pairing that’s making waves. Serve it before it becomes the new crowd favorite.
Get the Recipe: 4. Creamy Baked Feta Dip with Dates, Hazelnuts, and Honey

5. Blackberry Moscow Mule Mocktail

5. Blackberry Moscow Mule Mocktail. Photo credit: My Mocktail Forest.

The blackberry Moscow mule mocktail combines ginger beer and blackberries for a sweet and refreshing non-alcoholic drink. Ready in just 5 minutes, it’s a simple but flavorful beverage that’s great for any occasion. Haven’t tried this yet? You’re missing out on a drink that’s quickly becoming the trendy go-to for gatherings. Be the first to serve it.
Get the Recipe: 5. Blackberry Moscow Mule Mocktail

6. The Easiest 3-Ingredient Blueberry Refrigerator Jam

6. The Easiest 3-Ingredient Blueberry Refrigerator Jam. Photo credit: At the Immigrant's Table.

This easy blueberry refrigerator jam is made with only three ingredients and takes less than an hour to prepare. It’s a fantastic way to enjoy fresh, summer berries without a lot of fuss. If you haven’t given homemade jam a try, this one is catching on quickly. Make it now, or you’ll wish you had as it becomes everyone’s favorite spread.
Get the Recipe: 6. The Easiest 3-Ingredient Blueberry Refrigerator Jam

7. Gluten-Free Carrot Kugel

7. Gluten-Free Carrot Kugel. Photo credit: At The Immigrants Table.

This gluten-free carrot kugel combines sweet carrots with warm spices like cinnamon and nutmeg. Ready in under an hour, it’s a hearty dish that’s great for holiday dinners or family gatherings. If you haven’t made this kugel yet, now’s the time—it’s quickly becoming a must-try. Be sure to enjoy it before it becomes a regular at everyone’s dinner table.
Get the Recipe: 7. Gluten-Free Carrot Kugel

8. Greek-Inspired Creamy White Bean Hummus with Feta and Tahini

8. Greek-Inspired Creamy White Bean Hummus with Feta and Tahini. Photo credit: At The Immigrants Table.

This creamy white bean hummus, with feta and tahini, creates a rich and tangy dip ready in just 15 minutes. It’s a light, flavorful appetizer for parties or as a snack. If you haven’t whipped up this hummus yet, you’re missing out on a dip that’s fast becoming a go-to option. Try it before it becomes a staple on everyone’s appetizer list.
Get the Recipe: 8. Greek-Inspired Creamy White Bean Hummus with Feta and Tahini

9. Easy Smoked Salmon Canapes Perfect for Halloween Celebrations

9. Easy Smoked Salmon Canapes Perfect for Halloween Celebrations. Photo credit: My Mocktail Forest.

Smoked salmon canapes with cream cheese and dill bring an elegant touch to any Halloween celebration. These quick bites, ready in less than 30 minutes, are a great way to keep your appetizers classy with a subtle spooky touch. Haven’t added them to your Halloween spread yet? You’ll want to before they become a party essential.
Get the Recipe: 9. Easy Smoked Salmon Canapes Perfect for Halloween Celebrations

10. Baked Butternut Squash Chips

10. Baked Butternut Squash Chips. Photo credit: My Mocktail Forest.

Baked butternut squash chips offer a light, crispy snack that’s ready in 20 minutes, perfect for fall gatherings. They’re an excellent addition to any Thanksgiving spread or a healthy alternative to traditional chips. If you haven’t tried them yet, you’re missing out on the newest crunchy snack craze. Serve them now before they become a regular go-to.
Get the Recipe: 10. Baked Butternut Squash Chips

11. Spiced Cranberry Juice

11. Spiced Cranberry Juice. Photo credit: My Mocktail Forest.

Spiced cranberry juice blends the tartness of cranberries with the warmth of cinnamon and cloves in just 10 minutes. It’s a festive drink perfect for holiday gatherings or a cozy night in. If you haven’t tasted this yet, you’re missing out on a comforting fall sip. Try it now before it becomes everyone’s favorite seasonal drink.
Get the Recipe: 11. Spiced Cranberry Juice

12. Best Hummus with Canned Chickpeas

12. Best Hummus with Canned Chickpeas. Photo credit: My Mocktail Forest.

This quick and easy hummus recipe, made with canned chickpeas, takes just 10 minutes to prepare. It’s a smooth, flavorful dip that’s great for parties or snacks. Haven’t tried making your own hummus yet? Now’s the perfect time before everyone claims this as their go-to dip. Once you do, you’ll never go back to store-bought.
Get the Recipe: 12. Best Hummus with Canned Chickpeas

13. Sugar-free, Gluten-free Pumpkin Muffins with Cream Cheese Icing

13. Sugar-free, Gluten-free Pumpkin Muffins with Cream Cheese Icing. Photo credit: At The Immigrants Table.

These sugar-free, gluten-free pumpkin muffins, topped with creamy cream cheese icing, are a great addition to any fall gathering. The pumpkin puree gives them a moist texture, while the cream cheese adds just the right sweetness. Haven’t given them a try yet? You’ll want to bake them now before they become the new seasonal treat everyone’s raving about.
Get the Recipe: 13. Sugar-free, Gluten-free Pumpkin Muffins with Cream Cheese Icing

14. Homemade Air Fried Cheese Curds

Homemade Air Fried Cheese Curds. Photo credit: At The Immigrants Table.

Air-fried cheese curds offer a crispy exterior with a melted center, made in just 20 minutes. Using simple ingredients, these cheesy bites are hard to resist and perfect for casual gatherings. Haven’t tried air frying these yet? Make them now before they’re the snack everyone’s talking about.
Get the Recipe: 14. Homemade Air Fried Cheese Curds

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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