St. Patrick’s Day is the perfect time to bring a little extra green to the table. These 11 recipes are packed with color and flavor to match the festive spirit. Whether you're hosting a gathering or just getting into the holiday mood, there’s something here for everyone. Celebrate St. Patrick’s Day right with bold, vibrant dishes that fit the occasion.
Eggplant Grilled Cheese With Green Hot Sauce
This grilled cheese takes on a bold green twist with a spicy, herb-packed hot sauce that adds the right amount of kick. Eggplant slices create a satisfying bite, while gooey melted cheese brings everything together. The vibrant green sauce not only enhances the flavor but also makes this dish a fun nod to St. Patrick’s Day. A crispy, golden sandwich with a bright green punch is the perfect way to keep the theme going.
Get the Recipe: Eggplant Grilled Cheese With Green Hot Sauce
Crispy Air Fryer Brussels Sprouts With Feta, Pomegranate And Balsamic
Crispy Brussels sprouts bring both crunch and color to any St. Patrick’s Day spread. Cooked in the air fryer, they turn golden brown while staying tender inside, and the addition of feta and pomegranate adds bursts of flavor. A drizzle of balsamic ties it all together for a simple but bold side dish. These bright green bites make a great addition to any festive gathering.
Get the Recipe: Crispy Air Fryer Brussels Sprouts With Feta, Pomegranate And Balsamic
Roasted Green Cauliflower Salad With Onions, Raisins And Almonds
This roasted green cauliflower salad adds a vibrant touch to the table while bringing a mix of textures and flavors. The caramelized onions, sweet raisins, and crunchy almonds balance out the earthiness of the cauliflower. Roasting brings out its natural flavors, making it an easy dish to prepare while keeping the focus on festive green ingredients. With every bite, this salad keeps the St. Patrick’s Day spirit alive.
Get the Recipe: Roasted Green Cauliflower Salad With Onions, Raisins And Almonds
Spicy Homemade Green Hot Sauce
A bold green hot sauce is the easiest way to add a festive kick to any dish on St. Patrick’s Day. Made with fresh green chilies and herbs, it packs heat while staying bright and flavorful. It’s a simple recipe that can be drizzled over anything from eggs to tacos, bringing extra color and spice. A quick blend of fresh ingredients turns this into a must-have sauce for the holiday.
Get the Recipe: Spicy Homemade Green Hot Sauce
Lime, Chili And Ginger-Dressed Broccoli
Broccoli takes on a fresh new flavor in this dish, perfect for bringing some bright green energy to St. Patrick’s Day. A zesty dressing made with lime, chili, and ginger enhances its natural crunch and adds a bold contrast. It’s a quick and easy side dish that keeps things light while fitting the holiday theme. This simple yet flavorful way to enjoy broccoli is a great way to keep things festive.
Get the Recipe: Lime, Chili And Ginger-Dressed Broccoli
Broccoli Kale Soup
A deep green soup packed with broccoli and kale makes for a cozy and flavorful way to celebrate St. Patrick’s Day. Blended until smooth, it has a creamy texture while staying light and refreshing. Garlic and spices enhance the flavors, while a swirl of cream or a sprinkle of seeds can add extra depth. A steaming bowl of this green soup is just the thing for a chilly March evening.
Get the Recipe: Broccoli Kale Soup
No-Bake Chocolate Pistachio Cake
This no-bake cake brings a rich chocolate base with crunchy green pistachios, making it a fitting dessert for St. Patrick’s Day. The contrast of deep chocolate and bright green nuts makes each slice stand out on any dessert table. It’s an easy make-ahead option that requires no oven time, perfect for busy celebrations. A slice of this chocolatey, nutty treat adds a festive touch to the end of the meal.
Get the Recipe: No-Bake Chocolate Pistachio Cake
Raw Sweet Lime Bars
These raw sweet lime bars bring a fresh citrus flavor while sticking to the green theme of St. Patrick’s Day. The creamy lime filling sits on a simple crust, making it a no-fuss dessert that comes together with minimal effort. The natural green color from the limes makes them a festive treat that fits the holiday perfectly. A bright and tangy dessert like this is a refreshing way to end the meal.
Get the Recipe: Raw Sweet Lime Bars
Avocado Hummus
This smooth and creamy hummus gets its festive green color from ripe avocados, making it a perfect fit for St. Patrick’s Day celebrations. Blended with tahini, lemon juice, and garlic, it’s both simple to make and packed with flavor. Whether served with pita chips or fresh veggies, it makes a great appetizer for any gathering. A bowl of this bright green hummus keeps the party going from the very first bite.
Get the Recipe: Avocado Hummus
Quinoa With Kabocha Squash And Chickpeas In Green Tahini Sauce
A hearty quinoa dish with kabocha squash and chickpeas becomes extra festive with a rich green tahini sauce. Made with fresh herbs and creamy sesame paste, the sauce brings everything together in a bright and flavorful way. The mix of grains, roasted vegetables, and protein makes this a filling option that fits right into any St. Patrick’s Day meal. A dish this colorful keeps the spirit of the holiday alive with every bite.
Get the Recipe: Quinoa With Kabocha Squash And Chickpeas In Green Tahini Sauce
Green Shakshuka
This vibrant green shakshuka is a fresh take on the classic dish, making it a perfect way to bring bold color to your St. Patrick’s Day table. Instead of the usual tomato base, this version uses nutrient-rich greens like spinach and herbs to create a sauce that complements soft, poached eggs. It’s an easy dish that feels festive while being simple to prepare for breakfast or brunch. A warm skillet of this rich, green goodness is just the thing to kick off the celebration.
Get the Recipe: Green Shakshuka
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