Thanksgiving is all about food that brings everyone together, and these 17 dishes do just that. From mains to sides to desserts, each recipe is crafted to make your holiday meal something special without all the fuss. With a mix of traditional flavors and fresh twists, there’s something here to impress every guest. These dishes might even have your family showing up early to grab a spot at the table.
Pomegranate Chicken With Walnuts
This dish pairs tender chicken with a rich pomegranate and walnut sauce, giving it a deep, slightly tangy flavor. Ready in about 45 minutes, it’s hearty yet balanced, with a unique blend of sweet and savory notes. The walnuts add a satisfying crunch and earthiness that complements the pomegranate’s slight acidity. Perfect for a filling, homemade meal that doesn’t feel too heavy.
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Cajun Style Baked Turkey Breast With Vegetables
Spiced with a Cajun blend, this turkey breast bakes up juicy and tender in just 40 minutes, surrounded by a mix of roasted vegetables. The Cajun seasoning gives it a slight kick, while the vegetables soak up all the rich flavors. It’s a satisfying, balanced dish that feels hearty but not overly indulgent. This is a great option for an easy, flavorful dinner.
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Roasted Carrot And Feta Dip
Roasted carrots and whipped feta come together in this dip, creating a smooth, slightly sweet, and tangy spread, ready in about 35 minutes. The carrots bring a warm sweetness, while the feta adds a creamy, savory contrast. Finished with a sprinkle of dukkah for crunch, it’s ideal for dipping or spreading. This dip makes a simple yet satisfying appetizer.
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Fried Halloumi Salad
This salad combines crispy fried halloumi with fresh greens, tomatoes, and cucumbers, all balanced by a light, tangy dressing. Ready in about 15 minutes, it’s a quick dish that feels refreshing yet filling. The halloumi adds a salty, chewy texture that pairs perfectly with the crisp veggies. It’s a great choice for a light but satisfying meal.
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Gluten Free Pecan Pie With Maple Syrup And Maple Dulce De Leche Cream
This pecan pie skips the gluten but keeps the rich, nutty flavors, using maple syrup for a natural sweetness. Ready in about 1 hour, it has a smooth, almost caramel-like filling with a subtle maple depth. The crunchy pecan topping adds texture and balances the sweet filling. A perfect dessert for gatherings or holiday meals.
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Vegan Gluten-Free Pumpkin Pie
This pumpkin pie is both vegan and gluten-free, featuring a smooth, spiced pumpkin filling in a flaky crust, ready in about an hour. The pumpkin is creamy and warmly spiced, giving it a classic flavor without any dairy. It’s rich and satisfying, with a texture that melts in your mouth. Ideal for those looking for a comforting holiday dessert without gluten or animal products.
Get the Recipe: Vegan Gluten-Free Pumpkin Pie
Cheesy Easy Cauliflower Casserole
This cauliflower casserole is rich and cheesy, with a smooth sauce that covers each piece, ready in about 30 minutes. The cauliflower becomes tender while the cheese sauce adds a creamy, savory flavor. It’s satisfying and hearty, with a golden, bubbly top for added texture. This casserole is a great side dish or comforting main meal.
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Vegan Hubbard Squash Pie
Made with creamy Hubbard squash, this vegan pie has a slightly sweet, earthy flavor with a flaky, dairy-free crust. It’s ready in about an hour, delivering all the flavors of a classic pie without any animal products. The squash filling is smooth and richly spiced, perfect for a cozy dessert. A wonderful option for those wanting a plant-based holiday treat.
Get the Recipe: Vegan Hubbard Squash Pie
Roasted Carrots With Hazelnuts
These roasted carrots come together with toasted hazelnuts, creating a rich, nutty side dish in about 30 minutes. The carrots are tender with a natural sweetness, while the hazelnuts add a crunchy texture and subtle richness. Finished with a light drizzle of honey, this dish is balanced and satisfying. It’s a simple, flavorful option for any meal.
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Sheet Pan Paprika Chicken And Veggies
This sheet pan meal features paprika-spiced chicken with roasted veggies, ready in about 45 minutes for a quick, no-fuss dinner. The chicken is juicy and seasoned perfectly, with the veggies absorbing all the savory flavors. Each bite is warm and comforting, making it a satisfying, complete meal. Great for those looking for something easy yet delicious.
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Chicken Marbella
Chicken Marbella combines tender chicken with prunes, olives, and capers, offering a blend of sweet and savory flavors, ready in about an hour. The prunes add a subtle sweetness, while the olives bring a slight brininess. Each ingredient comes together for a dish that’s rich and balanced, perfect for a filling meal. This dish feels elegant but is easy enough for any night.
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Roasted Lemon Potatoes, Broccoli And Peppers
These roasted lemon potatoes with broccoli and peppers are ready in about 40 minutes, bringing a light, fresh flavor to the table. The lemon adds a subtle brightness that complements the tender, roasted veggies. Each bite is well-seasoned and perfectly balanced, offering a satisfying but not overly heavy side. Ideal for pairing with any main course.
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Tabbouleh Salad With Feta
This tabbouleh salad brings together bulgur, fresh parsley, tomatoes, cucumbers, and a sprinkle of feta, ready in about 20 minutes. The fresh herbs make it refreshing, while the feta adds a creamy, savory taste. Each bite is light yet filling, perfect for a quick lunch or side. This salad feels wholesome and satisfying, with flavors that stay bright and simple.
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Kale Apple Salad With Creamy Poppy Seed Dressing
This kale salad mixes crisp apples, crunchy walnuts, and a creamy poppy seed dressing, ready in just 15 minutes. The apples add a mild sweetness that pairs well with the slightly bitter kale. Each forkful is fresh and balanced, perfect for a quick, healthy meal. This salad is filling without being heavy, making it ideal for lunch.
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Baked Cranberry Cheesecake
Baked cranberry cheesecake has a creamy, smooth filling with a tart cranberry topping, ready in about an hour. The cranberries add a subtle tang that cuts through the richness of the cheesecake. Each bite is rich and satisfying, making it perfect for a special occasion or holiday meal. A wonderful dessert option that feels festive and indulgent.
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Old-Fashioned Lattice Top Apple Pie
This apple pie has a flaky lattice crust and a spiced apple filling, ready in about 1.5 hours for a classic dessert. The apples are tender and perfectly spiced, while the crust adds a buttery, crisp contrast. Each slice is warm and comforting, just like a homemade pie should be. This pie is a nostalgic favorite for any family gathering.
Get the Recipe: Old-Fashioned Lattice Top Apple Pie
My Grandmother's Recipe for Carrot Casserole
This carrot casserole is creamy and lightly spiced, with a smooth texture that’s both comforting and satisfying, ready in about 40 minutes. The carrots are tender and flavorful, adding a mild sweetness to each bite. It’s a simple, home-style dish that brings warmth and nostalgia to the table. Perfect for a wholesome side that feels like home.
Get the Recipe: My Grandmother's Recipe for Carrot Casserole
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