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Home » Roundups

19 Valentine’s Day Ideas for a Dinner That Wows

By: kseniaprints · Updated: Jan 13, 2025 · This post may contain affiliate links.

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Valentine’s Day is the perfect occasion to make a dinner that feels special and shows you care. These 19 recipes offer a mix of simple and impressive dishes that are ideal for a romantic evening. From hearty mains to fresh salads, each recipe is designed to make the night memorable. Whether you’re cooking for two or planning a cozy celebration, these ideas will help you create a meal that stands out.

A plate with sliced medium-rare steak and a side of roasted Brussels sprouts. A fork is placed on the right side of the plate. The dish is presented on a white plate on a light-colored surface.
Air Fryer New York Strip Steaks. Photo credit: Lara Clevenger.

Lemon Air Fryer Salmon

Four grilled salmon fillets seasoned with herbs are arranged on an oval white plate. Lemon slices and fresh dill are garnishing the dish. A side of broccoli and a striped cloth are partially visible nearby.
Lemon Air Fryer Salmon. Photo credit: Thermocookery.

This salmon dish features tender fillets seasoned with lemon and herbs for a fresh, light flavor. Ready in 15 minutes, it uses simple ingredients like olive oil, garlic, and fresh lemon. The air fryer ensures a perfectly flaky texture every time. It’s an elegant yet quick option for a special dinner.
Get the Recipe: Lemon Air Fryer Salmon

Chicken Marbella

Close up on ottolenghi chicken marbella on plate.
Chicken Marbella. Photo credit: At the Immigrant's Table.

This classic dish combines chicken with prunes, olives, and capers for a balance of sweet and savory flavors. Ready in about an hour, it includes garlic, white wine, and brown sugar for a rich, complex sauce. The chicken stays moist and tender, soaking up the bold flavors. It’s perfect for a romantic, flavorful meal.
Get the Recipe: Chicken Marbella

Grilled Scallops With Lemon, Mint, And Pinot Grigio Sauce

Grilled scallops with a lemon, mint, and Pinot Grigio sauce.
Grilled Scallops With Lemon, Mint, And Pinot Grigio Sauce. Photo credit: At the Immigrant's Table.

These scallops are lightly grilled and paired with a zesty lemon, mint, and Pinot Grigio sauce. Ready in 30 minutes, they use fresh scallops, olive oil, and white wine for a delicate yet vibrant flavor. The mint adds a refreshing note to the dish. It’s a sophisticated option for seafood lovers.
Get the Recipe: Grilled Scallops With Lemon, Mint, And Pinot Grigio Sauce

Pan-Seared Cod With Fennel-Tomato Ragout

A white plate with a bowl of soup and a glass of wine.
Pan-Seared Cod With Fennel-Tomato Ragout. Photo credit: At the Immigrant's Table.

This dish pairs flaky pan-seared cod with a rich fennel and tomato ragout. Ready in about 40 minutes, it features ingredients like garlic, fresh herbs, and olive oil for a flavorful combination. The cod is light and perfectly cooked, complementing the hearty ragout. It’s a restaurant-quality meal made at home.
Get the Recipe: Pan-Seared Cod With Fennel-Tomato Ragout

Roasted Beet, Apple, And Goat Cheese Salad

Side view of roasted beet salad on white platter.
Roasted Beet, Apple, And Goat Cheese Salad. Photo credit: At the Immigrant's Table.

This salad combines roasted beets, crisp apples, and creamy goat cheese on a bed of fresh greens. Ready in 30 minutes, it uses ingredients like walnuts, balsamic glaze, and olive oil for a blend of sweet and tangy flavors. The textures are perfectly balanced, with crunch and creaminess in every bite. It’s a fresh and elegant starter.
Get the Recipe: Roasted Beet, Apple, And Goat Cheese Salad

Teriyaki Glazed Salmon Risotto Recipe

Teriyaki Glazed Salmon Risotto Recipe. Photo credit: At the Immigrant's Table.

This dish combines buttery risotto with teriyaki-glazed salmon for a satisfying meal. Ready in about an hour, it features ingredients like Arborio rice, soy sauce, and fresh salmon. The rich glaze adds depth to the creamy risotto. It’s a warm, flavorful option for a cozy Valentine’s dinner.
Get the Recipe: Teriyaki Glazed Salmon Risotto Recipe

Peach Salmon Skewers With Peach Jalapeno Crema

Side view of salmon skewers with more in background.
Peach Salmon Skewers With Peach Jalapeno Crema. Photo credit: At the Immigrant's Table.

These skewers feature tender salmon chunks glazed with peach and paired with a jalapeno crema for a sweet and spicy kick. Ready in 30 minutes, they use ingredients like fresh peaches, salmon, and yogurt for a unique flavor. The crema adds a cooling contrast to the grilled skewers. It’s a colorful and vibrant main course.
Get the Recipe: Peach Salmon Skewers With Peach Jalapeno Crema

Mushroom Leek Pasta Kugel

A plate of pasta with mushrooms and sprigs of dill.
Mushroom Leek Pasta Kugel. Photo credit: At the Immigrant's Table.

This kugel combines tender pasta, earthy mushrooms, and sautéed leeks baked into a creamy casserole. Ready in about an hour, it includes ingredients like eggs, cheese, and fresh herbs. The flavors are rich and comforting with a hint of freshness from the leeks. It’s a hearty vegetarian option that feels special.
Get the Recipe: Mushroom Leek Pasta Kugel

Chicken Sancocho

Chicken Sancocho. Photo credit: At the Immigrant's Table.

This traditional Colombian stew features chicken, plantains, and yucca cooked in a flavorful broth. Ready in 90 minutes, it uses ingredients like garlic, onions, and fresh cilantro for bold, comforting flavors. The chicken is tender, and the vegetables add a hearty texture. It’s a warming dish perfect for sharing.
Get the Recipe: Chicken Sancocho

Pan-Fried Sockeye Salmon Recipe

A salmon fillet being cooked in a skillet, garnished with herbs and a glaze, with a wooden spoon stirring the sauce around it.
Pan-Fried Sockeye Salmon Recipe. Photo credit: At the Immigrant's Table.

This dish highlights fresh sockeye salmon pan-fried to golden perfection with a simple seasoning. Ready in 20 minutes, it uses ingredients like butter, garlic, and lemon for a bright, savory flavor. The salmon is crispy on the outside and flaky inside. It’s an effortless yet impressive main course.
Get the Recipe: Pan-Fried Sockeye Salmon Recipe

Sheet Pan Paprika Chicken And Veggies

Hands holding paprika chicken and vegetables on a sheet pan.
Sheet Pan Paprika Chicken And Veggies. Photo credit: At the Immigrant's Table.

This one-pan dish combines tender chicken thighs and roasted vegetables seasoned with smoky paprika. Ready in 40 minutes, it includes ingredients like bell peppers, potatoes, and olive oil for a hearty meal. The chicken stays juicy while the vegetables caramelize beautifully. It’s a stress-free, flavorful dinner option.
Get the Recipe: Sheet Pan Paprika Chicken And Veggies

Creamy Citrus Chicken With Rosemary

Creamy Citrus Chicken With Rosemary. Photo credit: At the Immigrant's Table.

This dish pairs juicy chicken breasts with a creamy citrus sauce infused with fresh rosemary. Ready in 30 minutes, it uses ingredients like orange juice, cream, and garlic for a fresh yet rich flavor. The rosemary adds an earthy note to the tangy sauce. It’s a bright and comforting choice for any special occasion.
Get the Recipe: Creamy Citrus Chicken With Rosemary

Arugula Salad With Endive, Mozzarella, Pecans, And Pomegranate Seeds

Side view of arugula salad on platter with pomegranates.
Arugula Salad With Endive, Mozzarella, Pecans, And Pomegranate Seeds. Photo credit: At the Immigrant's Table.

This salad blends peppery arugula, crunchy pecans, and juicy pomegranate seeds with creamy mozzarella. Ready in 15 minutes, it’s dressed with olive oil and a touch of balsamic vinegar for a tangy finish. The mix of textures and flavors is both refreshing and satisfying. It’s a perfect starter or side dish.
Get the Recipe: Arugula Salad With Endive, Mozzarella, Pecans, And Pomegranate Seeds

Cast Iron Ribeye With Shiitake And Shallot

A close-up of a plate with a piece of steak covered in a creamy mushroom and onion sauce wows the senses. Perfect for Valentine's Day, it's garnished with fresh chives on the side, making it one of the best dinner ideas for a romantic evening.
Cast Iron Ribeye With Shiitake And Shallot. Photo credit: Not Entirely Average.

This ribeye steak is seared to perfection in a cast iron skillet and topped with sautéed shiitake mushrooms and shallots. Ready in 30 minutes, it uses ingredients like garlic, butter, and fresh herbs for bold, savory flavors. The steak is juicy and rich with a flavorful crust. It’s a show-stopping main for a special dinner.
Get the Recipe: Cast Iron Ribeye With Shiitake And Shallot

1-Pot Pomegranate Chicken and Rice

A close-up of a dish featuring seasoned rice topped with cooked chicken pieces. The meal is garnished with fresh parsley, pomegranate seeds, and pistachios, served on a white plate.
1-Pot Pomegranate Chicken and Rice. Photo credit: At The Immigrants Table.

This dish combines tender chicken and fluffy rice with a tangy pomegranate sauce in one pot. Ready in 45 minutes, it uses ingredients like pomegranate molasses, cinnamon, and fresh herbs for a sweet and savory balance. The flavors meld beautifully as the dish cooks. It’s a simple yet impressive meal.
Get the Recipe: 1-Pot Pomegranate Chicken and Rice

Baked Turkey Tenders

A plate with breaded fish sticks garnished with parsley, served alongside a small bowl of red dipping sauce, placed on a piece of white parchment paper.
Baked Turkey Tenders. Photo credit: Thermocookery.

These turkey tenders are seasoned and baked until crispy on the outside and juicy inside. Ready in 25 minutes, they use ingredients like breadcrumbs, Parmesan, and garlic powder for a flavorful crust. The turkey is tender and satisfying, perfect for dipping in your favorite sauce. It’s a healthier twist on a classic.
Get the Recipe: Baked Turkey Tenders

Roasted Salmon On A Bed Of Apples And Potatoes

Roasted Salmon On A Bed Of Apples And Potatoes. Photo credit: At the Immigrant's Table.

This dish features flaky salmon roasted over a bed of caramelized apples and potatoes. Ready in 40 minutes, it uses ingredients like olive oil, rosemary, and lemon for a flavorful, balanced meal. The apples add sweetness, while the potatoes provide heartiness. It’s an elegant dish that’s easy to prepare.
Get the Recipe: Roasted Salmon On A Bed Of Apples And Potatoes

Pan Fried Duck Breast Recipe With Berry Apple Compote

Overhead view of sliced duck breast with berry sauce.
Pan Fried Duck Breast Recipe With Berry Apple Compote. Photo credit: At the Immigrant's Table.

This dish combines crispy duck breast with a sweet and tangy berry-apple compote. Ready in 40 minutes, it uses ingredients like fresh berries, apples, and balsamic vinegar for a bold flavor pairing. The duck is rich and perfectly cooked, complemented by the fruity compote. It’s an impressive dish for a special evening.
Get the Recipe: Pan Fried Duck Breast Recipe With Berry Apple Compote

Air Fryer New York Strip Steaks

A plate with sliced medium-rare steak and a side of roasted Brussels sprouts. A fork is placed on the right side of the plate. The dish is presented on a white plate on a light-colored surface.
Air Fryer New York Strip Steaks. Photo credit: Lara Clevenger.

These steaks are cooked to perfection in the air fryer, creating a juicy interior with a seared crust. Ready in 20 minutes, they’re seasoned simply with salt, pepper, and garlic for bold, savory flavors. The air fryer ensures consistent results with minimal effort. It’s a quick yet luxurious main course.
Get the Recipe: Air Fryer New York Strip Steaks

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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