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Home » Roundups

15 Low-Cost Snacks You Can Whip Up Anytime

By: kseniaprints · Updated: Feb 12, 2025 · This post may contain affiliate links.

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Sometimes, you just need simple and satisfying recipes that fit the occasion. These options are easy to prepare and packed with flavors everyone will love. Whether you’re cooking for family, friends, or just yourself, they’re versatile enough for any situation. With minimal effort, you can create something worth sharing or savoring solo.

A white bowl filled with fried plantain slices is placed on a piece of parchment paper, perfect for whipping up anytime you crave low-cost snacks. There's a bottle of oil and a wooden bowl with salt in the background, set atop a rustic wooden surface.
Air Fryer Banana Chips. Photo credit: Trop Rockin.

Endive Spears With Celery Root Remoulade, Cranberries And Pepitas

A wooden platter with sliced apples and cranberries.
Endive Spears With Celery Root Remoulade, Cranberries And Pepitas. Photo credit: At the Immigrant's Table.

Crisp endive spears are topped with creamy celery root remoulade, tart cranberries, and crunchy pepitas. The combination of flavors is tangy, sweet, and slightly nutty. Ready in about 20 minutes, it’s a light and refreshing snack. Perfect for casual gatherings or a quick bite.
Get the Recipe: Endive Spears With Celery Root Remoulade, Cranberries And Pepitas

Smoky Baba Ghanoush Without Tahini

Baba ganoush on a plate with parsley and lemon.
Smoky Baba Ghanoush Without Tahini. Photo credit: At the Immigrant's Table.

Roasted eggplant is blended with garlic, lemon, and olive oil for a smoky, creamy dip. The tahini-free version keeps it light and budget-friendly. Ready in about 30 minutes, it’s great for serving with veggies or bread. A simple and satisfying Middle Eastern-inspired snack.
Get the Recipe: Smoky Baba Ghanoush Without Tahini

Plantain Latkes With Lime Crema Sauce

A stack of pancakes on a plate with a lime wedge.
Plantain Latkes With Lime Crema Sauce. Photo credit: At the Immigrant's Table.

Shredded plantains are pan-fried into crispy latkes and paired with a tangy lime crema sauce. The sweet and savory flavors make this snack versatile and satisfying. Ready in about 40 minutes, it’s perfect for small gatherings or a quick treat. A unique twist on a classic dish.
Get the Recipe: Plantain Latkes With Lime Crema Sauce

Crispy Plantain Chips

Side view of chips with salsa.
Crispy Plantain Chips. Photo credit: At the Immigrant's Table.

Thinly sliced plantains are air-fried until crispy, creating a crunchy and lightly sweet snack. They’re seasoned simply for a versatile option that pairs with dips or stands alone. Ready in about 15 minutes, they’re quick and easy to make. A budget-friendly alternative to store-bought chips.
Get the Recipe: Crispy Plantain Chips

Spiced Grilled Corn

Close up of corn with spices and cilantro.
Spiced Grilled Corn. Photo credit: At the Immigrant's Table.

Grilled corn on the cob is brushed with a spiced butter mixture, adding bold flavors to the sweet kernels. The smoky and spicy taste makes it a standout snack. Ready in about 20 minutes, it’s perfect for summer barbecues or casual meals. A simple way to add excitement to fresh corn.
Get the Recipe: Spiced Grilled Corn

Mustard Garlic Scape Pickles

A bowl of green beans with a knife and cheese.
Mustard Garlic Scape Pickles. Photo credit: At the Immigrant's Table.

Garlic scapes are pickled with mustard seeds, vinegar, and spices for a tangy, flavorful snack. The crunchy texture and sharp taste make them perfect for snacking or garnishing. Ready in about 15 minutes of prep time, they’re an easy option for preserving fresh produce. A unique and zesty treat.
Get the Recipe: Mustard Garlic Scape Pickles

Middle Eastern Spiced Butternut Squash Pickles

A wooden cutting board with cheese, herbs and a pumpkin.
Middle Eastern Spiced Butternut Squash Pickles. Photo credit: At the Immigrant's Table.

Butternut squash is pickled with warm Middle Eastern spices for a sweet, tangy, and slightly earthy snack. The pickles are full of bold flavor and a bit of crunch. Ready in about 30 minutes, they’re a versatile option for snacking or pairing with cheese boards. A delicious twist on traditional pickles.
Get the Recipe: Middle Eastern Spiced Butternut Squash Pickles

Spicy Black-Eyed Pea Dip With Tomatoes, Garlic, And Jalapeno

Dip on plate with tomatoes and spicy peppers around.
Spicy Black-Eyed Pea Dip With Tomatoes, Garlic, And Jalapeno. Photo credit: At the Immigrant's Table.

Black-eyed peas are blended with tomatoes, garlic, and jalapeños for a spicy, creamy dip. The heat from the peppers complements the earthy peas, creating a bold flavor. Ready in about 20 minutes, it’s great with bread, chips, or veggies. A protein-packed snack with a kick.
Get the Recipe: Spicy Black-Eyed Pea Dip With Tomatoes, Garlic, And Jalapeno

Chocolate Nut Energy Balls

Chocolate and raisin energy bites on a white plate.
Chocolate Nut Energy Balls. Photo credit: At the Immigrant's Table.

These no-bake energy balls combine chocolate, nuts, and oats for a naturally sweet and satisfying snack. The rich flavor and chewy texture make them a great option for on-the-go snacking. Ready in about 15 minutes, they’re easy to prepare and store. A wholesome treat for any time of day.
Get the Recipe: Chocolate Nut Energy Balls

Quick Pickled Jalapeno Peppers

Side view of jar of pickled jalapeño.
Quick Pickled Jalapeno Peppers. Photo credit: At the Immigrant's Table.

Sliced jalapeños are pickled in a tangy vinegar brine with garlic and spices, creating a spicy, zesty snack. The heat is balanced by the tangy pickling liquid. Ready in about 20 minutes, they’re perfect for adding to sandwiches, tacos, or nachos. A quick and flavorful way to use fresh jalapeños.
Get the Recipe: Quick Pickled Jalapeno Peppers

Hummus With Crispy Chickpeas

A plate full of vegetables and hummus.
Hummus With Crispy Chickpeas. Photo credit: At the Immigrant's Table.

Smooth and creamy hummus is topped with spiced, crispy chickpeas for added texture and flavor. The savory, nutty taste makes it a versatile dip or spread. Ready in about 20 minutes, it’s a perfect option for entertaining or meal prep. Great with fresh veggies or warm pita bread.
Get the Recipe: Hummus With Crispy Chickpeas

Snowflake Date Cookies

Side view of three cookies on a dark plate.
Snowflake Date Cookies. Photo credit: At the Immigrant's Table.

Soft cookies are made with sweet dates and warm spices, offering a chewy and naturally sweet treat. The flavor is rich and slightly spiced, making them perfect for snacks or desserts. Ready in about 30 minutes, they’re simple to prepare with basic ingredients. It's a comforting, budget-friendly recipe.
Get the Recipe: Snowflake Date Cookies

Soft And Chewy Coconut Macaroon Pyramids

4 Coconut macaroons on baking dish.
Soft And Chewy Coconut Macaroon Pyramids. Photo credit: At the Immigrant's Table.

These coconut macaroons are sweet, chewy, and lightly toasted for a golden finish. Their simple ingredients and rich flavor make them a satisfying snack. Ready in about 25 minutes, they’re easy to whip up and perfect for sharing. A quick treat for coconut lovers.
Get the Recipe: Soft And Chewy Coconut Macaroon Pyramids

Sweet Potato Hummus

Overhead of sweet potato hummus.
Sweet Potato Hummus. Photo credit: At the Immigrant's Table.

Roasted sweet potatoes are blended with tahini and spices for a creamy, slightly sweet take on hummus. The flavor is balanced and rich, making it great for dipping or spreading. Ready in about 30 minutes, it’s a unique twist on a classic snack. Perfect for pairing with crackers or veggies.
Get the Recipe: Sweet Potato Hummus

Air Fryer Banana Chips

A white bowl filled with fried plantain slices is placed on a piece of parchment paper, perfect for whipping up anytime you crave low-cost snacks. There's a bottle of oil and a wooden bowl with salt in the background, set atop a rustic wooden surface.
Air Fryer Banana Chips. Photo credit: Trop Rockin.

Sliced bananas are air-fried until crisp, creating a naturally sweet and crunchy snack. They’re a healthier alternative to store-bought chips. Ready in about 20 minutes, they’re quick to make and easy to enjoy. A budget-friendly option for snack lovers.
Get the Recipe: Air Fryer Banana Chips

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About Ksenia

Welcome to At The Immigrant's Table! I blend my immigrant roots with modern diets, crafting recipes that take you on a global kitchen adventure. As a food blogger and photographer, I'm dedicated to making international cuisine both healthy and accessible. Let's embark on a culinary journey that bridges cultures and introduces a world of flavors right into your home. Read more...

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