Soups are the kind of meal that works any time of year, offering warmth in winter and comfort on cooler evenings. These recipes bring together a variety of flavors and ingredients, giving you plenty of options to suit your mood. Whether you need something hearty or light, there’s a soup here for every craving. Simple to make and satisfying to eat, these soups are sure to become year-round favorites.
Ajiaco Recipe
Ajiaco is a traditional Colombian soup, ready in about 1 hour and 30 minutes. It’s made with chicken, potatoes, corn, and a flavorful broth. The taste is hearty and slightly tangy, often topped with cream and capers. A comforting and filling dish perfect for any time of year.
Get the Recipe: Ajiaco Recipe
Creamy, Vegan Jerusalem Artichoke Soup With Apples
This soup is creamy and slightly sweet, ready in 40 minutes. Made with Jerusalem artichokes, apples, and vegetable broth, it has a smooth texture and balanced flavors. The apples add a natural sweetness that complements the earthy artichokes. A great vegan option for a cozy meal.
Get the Recipe: Creamy, Vegan Jerusalem Artichoke Soup With Apples
Belgian Endive Soup
Belgian endive soup is light and slightly bitter, ready in 35 minutes. It combines endives, potatoes, and cream for a smooth and subtle dish. The flavors are delicate with a creamy finish, making it a sophisticated choice. Perfect as a starter or paired with crusty bread.
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Easy Fresh Corn Soup Recipe
Fresh corn soup is sweet and savory, ready in 30 minutes. Made with fresh corn, onions, and a touch of cream, it’s comforting and flavorful. The sweetness of the corn shines in every spoonful. Ideal for a quick and satisfying lunch or dinner.
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Cold Bulgarian Soup With Kefir, Cucumbers, Dill, Walnuts And Feta
This cold Bulgarian soup is refreshing and tangy, ready in 20 minutes. It’s made with kefir, cucumbers, dill, walnuts, and crumbled feta. The flavors are crisp and creamy, perfect for warm days. A unique soup that works as a light meal or starter.
Get the Recipe: Cold Bulgarian Soup With Kefir, Cucumbers, Dill, Walnuts And Feta
Creamy Broccoli Stems Soup
Broccoli stems soup is creamy and flavorful, ready in 40 minutes. It uses broccoli stems, onions, and cream, making it a great way to reduce food waste. The taste is rich and slightly earthy, with a smooth texture. A delicious and sustainable choice for any season.
Get the Recipe: Creamy Broccoli Stems Soup
Pasulj Serbian White Bean Soup
Pasulj is a hearty Serbian soup, ready in 1 hour and 30 minutes. It features white beans, smoked meat, and spices for a rich and savory flavor. The beans make it filling, while the broth is deeply seasoned. A classic comfort food that’s perfect for cold days.
Get the Recipe: Pasulj Serbian White Bean Soup
Chicken Sancocho
Chicken sancocho is a hearty Colombian stew, ready in 2 hours. It’s made with chicken, plantains, yuca, and vegetables in a savory broth. The flavors are bold and satisfying, with each ingredient adding depth. A complete and comforting meal in one bowl.
Get the Recipe: Chicken Sancocho
Carrot Dill Soup
Carrot dill soup is bright and fresh, ready in 30 minutes. It combines sweet carrots, fresh dill, and a light broth for a vibrant dish. The dill adds an herbal note that complements the natural sweetness of the carrots. A light and healthy soup perfect for any time of year.
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Barley, Kale And Romano Beans Soup
This soup is hearty and packed with nutrients, ready in 50 minutes. It features barley, kale, and romano beans in a savory broth. The flavors are earthy and rich, with the barley adding a chewy texture. A filling and wholesome choice for a satisfying meal.
Get the Recipe: Barley, Kale And Romano Beans Soup
Ukha Russian Fish Soup
Ukha is a traditional Russian fish soup, ready in 40 minutes. Made with white fish, potatoes, and carrots, it’s light yet flavorful. The broth is mildly seasoned with herbs, letting the fish’s natural taste shine. A comforting option for seafood lovers.
Get the Recipe: Ukha Russian Fish Soup
Bar Tartine's Sauerkraut Soup
Sauerkraut soup is tangy and warming, ready in 45 minutes. It combines sauerkraut, potatoes, and a touch of cream for a balanced flavor. The tanginess of the sauerkraut is mellowed by the creamy broth. A unique and hearty soup for cooler days.
Get the Recipe: Bar Tartine's Sauerkraut Soup
Roasted Squash And Carrot Soup
Roasted squash and carrot soup is smooth and slightly sweet, ready in 40 minutes. It’s made with roasted vegetables, broth, and a touch of spices. The flavors are rich and comforting, with a velvety texture. Perfect for a cozy dinner or a light lunch.
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Potato Leek soup
Potato leek soup is creamy and simple, ready in 1 hour. It features tender potatoes, leeks, and a touch of butter for a classic flavor. The texture is smooth and satisfying, making it perfect for pairing with bread. A comforting soup for any time of year.
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Vegetarian Ukrainian Borscht
Ukrainian borscht is vibrant and hearty, ready in 1 hour and 15 minutes. It’s made with beets, cabbage, potatoes, and tomatoes for a rich, earthy flavor. The soup is tangy and slightly sweet, with a bright red color. A traditional dish that’s satisfying and healthy.
Get the Recipe: Vegetarian Ukrainian Borscht
Classic Jewish Chicken Soup Recipe
Jewish chicken soup is comforting and flavorful, ready in 2 hours. It features chicken, vegetables, and matzo balls in a rich, savory broth. The taste is warm and soothing, making it perfect for cold days or when you need a pick-me-up. A timeless recipe for all occasions.
Get the Recipe: Classic Jewish Chicken Soup Recipe
Copycat Jason's Deli Irish Potato Soup
This potato soup is creamy and rich, ready in 40 minutes. It combines potatoes, cream, and cheese for a hearty and satisfying flavor. The texture is smooth and comforting, making it perfect for pairing with bread. A classic soup for any time of year.
Get the Recipe: Copycat Jason's Deli Irish Potato Soup
Moroccan Carrot Soup With Chermoula
Moroccan carrot soup is spiced and aromatic, ready in 45 minutes. It’s made with carrots, cumin, and a flavorful chermoula topping. The soup is smooth and warming, with a hint of heat from the spices. A unique and bold option for a flavorful meal.
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Celery Root Soup
Celery root soup is creamy and slightly nutty, ready in 50 minutes. It features celery root, potatoes, and a touch of cream for a smooth texture. The flavors are mild yet earthy, making it a comforting choice. A great way to try a new vegetable in a delicious dish.
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Middle Eastern Spiced Cauliflower Soup With Caramelized Onions And Raisins
This cauliflower soup is rich and aromatic, ready in 50 minutes. It combines spiced cauliflower, caramelized onions, and sweet raisins for a bold flavor. The sweetness of the raisins balances the spices perfectly. A unique and satisfying soup for a light meal or starter.
Get the Recipe: Middle Eastern Spiced Cauliflower Soup With Caramelized Onions And Raisins
Broccoli Kale Soup
Broccoli kale soup is nutrient-packed and ready in 30 minutes. It combines fresh broccoli, kale, and a light broth for a healthy, flavorful dish. The taste is earthy and fresh, with the greens adding a vibrant color. A quick and wholesome option for any day of the week.
Get the Recipe: Broccoli Kale Soup
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