Street food around the world offers some of the most authentic and flavorful dishes you can find. These hidden gems are often enjoyed by locals and can be hard to come by if you don't know where to look. In this collection, we'll share 16 international street foods that are beloved in their home countries but not widely known elsewhere. Get ready to learn about some of the best-kept secrets in global cuisine.
Pink Fish Tacos
Pink Fish Tacos are a delightful fusion of fresh fish, vibrant pink sauce, and crunchy slaw, all wrapped in a soft tortilla. This dish takes about 30 minutes to prepare and features ingredients like white fish, beet-infused sauce, and cabbage. The flavor is a perfect balance of tangy, creamy, and slightly sweet. These tacos offer a refreshing twist on a classic favorite.
Get the Recipe: Pink Fish Tacos
Spiced Grilled Corn
Spiced Grilled Corn is a simple yet flavorful dish that transforms basic corn on the cob into a savory delight. Ready in just 20 minutes, it uses fresh corn, a blend of Middle Eastern spices, and a hint of lime. The taste is smoky, spicy, and slightly tangy, making it a crowd-pleaser. This corn is perfect for barbecues or as a side dish.
Get the Recipe: Spiced Grilled Corn
Classic Mushroom Bourekas
Classic Mushroom Bourekas are flaky pastry pockets filled with a savory mushroom mixture. This recipe takes around 45 minutes to prepare and includes ingredients like puff pastry, mushrooms, and onions. The taste is rich, earthy, and buttery, making it a satisfying snack or appetizer. These bourekas are perfect for any occasion.
Get the Recipe: Classic Mushroom Bourekas
Baked Turkey Kofta Pita Sandwich
The Baked Turkey Kofta Pita Sandwich is a wholesome and hearty meal featuring spiced turkey kofta nestled in a warm pita. It takes about 40 minutes to make and includes ground turkey, a mix of spices, and fresh vegetables. The flavor is robust, savory, and slightly spicy. This sandwich is a great option for lunch or dinner.
Get the Recipe: Baked Turkey Kofta Pita Sandwich
Baked Russian Vegetarian Pirozhki
Baked Russian Vegetarian Pirozhki are soft, pillowy buns filled with a variety of vegetarian fillings. This recipe takes roughly 1 hour to prepare and uses ingredients like dough, cabbage, mushrooms, and potatoes. The taste is comforting, savory, and slightly sweet. These pirozhki are perfect for a snack or a light meal.
Get the Recipe: Baked Russian Vegetarian Pirozhki
Argentinian Empanadas
Argentinian Empanadas are delicious pastry pockets filled with savory ingredients like vegetables and spices. Taking about 1 hour to prepare, they feature dough, onions, bell peppers, and a blend of spices. The flavor is rich, savory, and slightly tangy. These empanadas are great for a snack or a meal.
Get the Recipe: Argentinian Empanadas
Halloumi Tacos
Halloumi Tacos are a unique twist on traditional tacos, featuring grilled halloumi cheese and fresh vegetables. This dish takes about 30 minutes to prepare and includes halloumi, tortillas, and a variety of fresh toppings. The taste is salty, savory, and slightly tangy. These tacos are perfect for a quick and satisfying meal.
Get the Recipe: Halloumi Tacos
Colombian Cheese Arepas
Colombian Cheese Arepas are thick, cornmeal cakes stuffed with melted cheese. Ready in about 30 minutes, they use ingredients like cornmeal, cheese, and butter. The flavor is rich, cheesy, and slightly sweet. These arepas are perfect for breakfast or as a snack.
Get the Recipe: Colombian Cheese Arepas
Easy Gluten-Free Samosas
Easy Gluten-Free Samosas are crispy, golden pockets filled with a spiced vegetable mixture. This recipe takes around 45 minutes to prepare and includes gluten-free flour, potatoes, peas, and a blend of spices. The taste is savory, spicy, and slightly tangy. These samosas are perfect for anyone looking for a gluten-free snack.
Get the Recipe: Easy Gluten-Free Samosas
Homemade Balkan Bourekas
Homemade Balkan Bourekas are flaky pastries filled with eggplant, tomatoes, Jarlsberg, and feta cheese. This dish takes about 1 hour to prepare and features ingredients like puff pastry, eggplant, and a mix of cheeses. The flavor is rich, savory, and slightly tangy. These bourekas are perfect for a snack or appetizer.
Get the Recipe: Homemade Balkan Bourekas
Sabich Sandwich
The Sabich Sandwich is a flavorful Middle Eastern dish featuring fried eggplant, potatoes, and hard-boiled eggs in a pita. It takes about 45 minutes to prepare and includes ingredients like eggplant, potatoes, eggs, and tahini sauce. The taste is savory, creamy, and slightly tangy. This sandwich is perfect for a hearty meal.
Get the Recipe: Sabich Sandwich
Crispy Plantain Chips
Crispy Plantain Chips are a simple and delicious snack made from thinly sliced plantains. This recipe takes about 20 minutes to prepare and uses just plantains and a bit of oil. The taste is crispy, salty, and slightly sweet. These chips are perfect for snacking or as a side dish.
Get the Recipe: Crispy Plantain Chips
Spicy Tofu Tacos
Spicy Tofu Tacos are a flavorful and satisfying vegetarian option featuring spiced tofu and fresh vegetables. This dish takes about 30 minutes to prepare and includes tofu, tortillas, and a variety of fresh toppings. The taste is spicy, savory, and slightly tangy. These tacos are perfect for a quick and healthy meal.
Get the Recipe: Spicy Tofu Tacos
Grilled Chicken Kofta Kebab
Grilled Chicken Kofta Kebab is a delicious and hearty dish featuring spiced ground chicken shaped into kebabs. This recipe takes about 40 minutes to prepare and includes ground chicken, a mix of spices, and fresh herbs. The taste is savory, slightly spicy, and aromatic. These kebabs are perfect for grilling season.
Get the Recipe: Grilled Chicken Kofta Kebab
Vegan Shawarma Pita
Vegan Shawarma Pita with Tahini Sauce is a hearty and flavorful dish featuring spiced plant-based protein in a pita. This recipe takes about 45 minutes to prepare and includes ingredients like plant-based protein, pita bread, and tahini sauce. The taste is savory, slightly spicy, and creamy. This pita is perfect for a satisfying vegan meal.
Get the Recipe: Vegan Shawarma Pita
Vegetarian Kofta Kebabs
Vegetarian Kofta Kebabs are a delicious and hearty dish featuring spiced vegetable mixture shaped into kebabs. This recipe takes about 40 minutes to prepare and includes ingredients like chickpeas, vegetables, and a mix of spices. The taste is savory, slightly spicy, and aromatic. These kebabs are perfect for a vegetarian meal.
Get the Recipe: Vegetarian Kofta Kebabs
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