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Home » Recipes » Immigrant Cuisine

Asian Recipes

Explore our Asian Recipes collection, where healthy meets flavorful in every bite. From refreshing Cucumber Crispy Rice Salad to light and fresh Tofu Spring Rolls and versatile Marinated Tofu, these dishes are designed to be gluten-free, vegetarian, vegan, and Candida-friendly. Many recipes are soy-free and nut-free, inspired by Thai, Chinese, Japanese, and Vietnamese cuisines.

Perfect for family dinners or meal prepping, these wholesome dishes will satisfy your cravings for Asian flavors without compromise.

  • A plated meal features a seared teriyaki glazed salmon fillet topped with green onions, resting on a bed of mushroom risotto with peas. Behind, a similar dish is visible out of focus. A fork and knife are placed beside the plate, and a glass of white wine is in the background.
    Teriyaki Glazed Salmon Risotto Recipe
  • A bowl of bibimbap sits on a wooden table, showcasing a vibrant mix of vegetarian delights. The sunny-side-up egg, accompanied by carrots, bean sprouts, spinach, and other fresh vegetables, is crowned with red sauce drops. Perfect for those exploring paleo recipes with a flavorful twist.
    Paleo vegetarian bibimbap (veg, gf, paleo)
  • A vibrant bowl of stir fry features tofu cubes, shredded eggs, and crunchy peanuts, embodying vegetarian goodness. Bean sprouts and mixed veggies add healthful flair, all served in a red-rimmed bowl atop a blue and white chevron-patterned surface.
    Members Only: Vegetarian paleo pad thai
  • Hot and sour shredded Napa cabbage salad
    Members Only: Hot and sour shredded Napa cabbage salad, or a week's worth of cabbage meals {V, GF, Paleo}
  • Roasted duck leg on white rice, topped with sliced green onions, served with broccoli.
    Korean-Style Duck in Wine Sauce
  • A plate of broccoli salad with sesame sauce.
    Lime, chili and ginger broccoli
  • A loaf of bread with several slices cut, displayed on a wooden cutting board.
    Vegan Sandwich Loaf
  • A bowl of creamy tomato soup topped with fresh herbs, sesame seeds, and a drizzle of oil—perfect alongside a spicy Gochujang Tahini Cabbage Soup.
    Spicy Gochujang Tahini Cabbage Soup
  • Sliced loaf of strawberry banana bread with strawberries and bananas in the background on a wooden board.
    Strawberry Matcha Banana Bread (Gluten-Free Option)
  • A close-up of our Crispy Cucumber Rice Salad Recipe features sliced cucumbers mixed with rice, herbs, and spices, garnished with cilantro on a white plate. A spoon is scooping a portion, revealing additional garnishes in the background.
    Cucumber Crispy Rice Salad Recipe
  • three ways to prepare marinated tofu
    3 Ways to Cook The Best Marinated Tofu Recipe - Baked Tofu, Air Fryer Tofu and Pan Fried Tofu Recipes
  • A bowl of Thai-Style Red Curry Soup filled with broad noodles, sliced carrots, bok choy, tofu strips, and leafy greens. The dish is served in a white bowl with a decorative blue and yellow rim. A silver spoon is placed nearby on a pristine white surface.
    Thai-Style Red Curry Soup With Tofu
  • tofu spring roll cut in half
    Tofu Spring Rolls With Apple That Are Perfect For Hot Weather
  • Two bowls of shiitake mushroom broth with sliced mushrooms and green onions, on a white marble surface with a draped gray cloth and a golden spoon to the side.
    Shiitake Mushroom Broth (Vegan Dashi)
  • Herbert Samuel in Tel Aviv {Restaurant Recommendation}
    {TRAVEL} Herbert Samuel in Tel Aviv
A woman cutting a pumpkin in a kitchen while preparing healthy international recipes.

Privet, I am Ksenia Prints! I help adventurous home cooks explore the world through healthy international recipes.

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